Cream Filled Wafer Cookie Recipes

Listing Results Cream Filled Wafer Cookie Recipes

WebDec 8, 2019 · Prepare the Wafers: In the bowl of your stand mixer combine the butter, cream, and flour on low speed until the dough comes together. Chill the dough for 2 …

Rating: 5/5(3)
Total Time: 476318 hrs 47 mins
Category: Cookies
Calories: 88 per serving
1. Prepare the Wafers: In the bowl of your stand mixer combine the butter, cream, and flour on low speed until the dough comes together.
2. Chill the dough for 2 hours or overnight.
3. Preheat oven to 375°F. Line a baking sheet with parchment paper and set aside.
4. On a lightly floured surface roll out the dough to 1/8- inch thick. Using a small (1.25- inch) round cookie or pastry cutter cut the dough out and place on the prepared baking sheet. Prick with a fork 3 or 4 times.

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Web15 cream wafer cookies recipes with ratings, reviews and recipe photos that are low in sodium that can help reduce high blood pressure. From Better Than Oreo Ice Cream to …

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WebDec 13, 2020 · Wafers. Preheat oven to 350°F. Cream the butter and add the flour. Mix until the flour turns a light yellow. Add the cream and stir until the dough is one firm ball. Flour …

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WebNov 20, 2023 · Add the cookie dough rounds to a small bowl of sugar, to coat both sides of the rounds with sugar. Place circles on a baking sheet. Prick. Prick each circle with a …

Rating: 5/5(1)
Total Time: 2 hrs 24 mins
Category: Cookies
Calories: 195 per serving

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WebRoll dough 1/8 inch thick on lightly floured surface. Cut into desired shapes. Fill small bowl with granulated sugar, and coat each cookie. Poke with fork (see pictures above) Add …

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WebDec 12, 2023 · For the Chocolate Cream Wafer Cookies. Add the flour, butter, cream, and cocoa to the bowl of a stand mixer fitted with the paddle attachment. Mix on low speed …

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WebJun 11, 2020 · Make the cookies: In a small bowl, beat the butter, flour and cream. Cover and refrigerate for at least 1 hour. On a lightly floured surface, roll out dough to about 1/4 …

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WebFeb 8, 2018 · Heat oven to 375. Roll about 1/3 of dough at a time, approximately 1/8 inch thick on floured cloth-covered board (keep remaining dough refrigerated). Cut into 1-1/2" …

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WebMix thoroughly 1 cup soft butter, 1/3 cup heavy cream, and 2 cups flour. Chill dough in plastic wrap for 1 hour. After chilled, roll out to 1/8 inch thick and cut into 1/2″ rounds. …

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WebDec 17, 2015 · Method 1. Mix the ingredients to a dough and chill for an hour. You might not need the full amount of coconut milk, aim for slightly sticky but not gooey. 2. Divide the …

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WebOct 24, 2023 · In a small bowl, beat butter, flour and cream. Cover and refrigerate 1 hour or until easy to handle. Preheat oven to 375°. On a lightly floured surface, roll out dough to …

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WebDec 18, 2022 · In the meantime, make the filling. In the bowl of a stand mixer (or with a hand mixer), cream the butter and salt until light and fluffy (This will take 3-5 minutes.) …

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WebNov 26, 2021 · Cookie. 1 cup Kerry Gold butter (See Notes) 2/3 cup whipping cream. 2 cups flour or 2 cups Bob’s Red Mill 1 to 1 GF flour (see notes) Filling. ¼ cup butter, …

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WebPreparation. In medium bowl, mix flour, 1 cup butter and the whipping cream with spoon. Cover and refrigerate about 1 hour or until firm. Heat oven to 375°F. Roll one-third of …

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WebHow to make. STEP 1. Combine flour, butter and 1/3 cup whipping cream in medium bowl. Beat at low speed, scraping bowl often, until well mixed. STEP 2. Divide dough into …

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WebPreheat your oven to 350 degrees. In a large bowl combine flour, sodium-free baking soda, and spices. Whisk together and set aside. Cream room temperature butter, sugar, and …

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WebBeat together butter, powdered sugar, and vanilla. Divide into 2 bowls and color with red and green food coloring.

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