Cream Filled Wafer Cookie Recipes

Listing Results Cream Filled Wafer Cookie Recipes

WEBNov 20, 2023 · Add the cookie dough rounds to a small bowl of sugar, to coat both sides of the rounds with sugar. Place circles on a baking …

Rating: 5/5(1)
Total Time: 2 hrs 24 mins
Category: Cookies
Calories: 195 per serving

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WEBDec 13, 2020 · Wafers. Preheat oven to 350°F. Cream the butter and add the flour. Mix until the flour turns a light yellow. Add the cream and stir until the dough is one firm ball. Flour the counter and roll out half of the …

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WEBDec 18, 2022 · In the meantime, make the filling. In the bowl of a stand mixer (or with a hand mixer), cream the butter and salt until light and …

Rating: 5/5(7)
Calories: 134 per serving
Category: Dessert

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WEBDec 17, 2015 · Method 1. Mix the ingredients to a dough and chill for an hour. You might not need the full amount of coconut milk, aim for slightly sticky but not gooey. 2. Divide the …

Estimated Reading Time: 2 mins

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WEBDec 12, 2023 · For the Chocolate Cream Wafer Cookies. Add the flour, butter, cream, and cocoa to the bowl of a stand mixer fitted with the paddle attachment. Mix on low speed until well combined. Cover the bowl with …

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WEBRoll dough 1/8 inch thick on lightly floured surface. Cut into desired shapes. Fill small bowl with granulated sugar, and coat each cookie. Poke with fork (see pictures above) Add cookies to baking sheet (use a flat bottom …

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WEBOct 24, 2023 · In a small bowl, beat butter, flour and cream. Cover and refrigerate 1 hour or until easy to handle. Preheat oven to 375°. On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a floured 1 …

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WEBJun 11, 2020 · Make the cookies: In a small bowl, beat the butter, flour and cream. Cover and refrigerate for at least 1 hour. On a lightly floured surface, roll out dough to about 1/4-in. thickness. Cut with a small …

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WEBHow to make. STEP 1. Combine flour, butter and 1/3 cup whipping cream in medium bowl. Beat at low speed, scraping bowl often, until well mixed. STEP 2. Divide dough into thirds. Wrap each third in plastic food wrap; …

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WEBPreparation. In medium bowl, mix flour, 1 cup butter and the whipping cream with spoon. Cover and refrigerate about 1 hour or until firm. Heat oven to 375°F. Roll one-third of …

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WEBApr 7, 2017 · Refrigerate about 1 hour or until chilled and firm. Preheat oven to 375 degrees F. Roll half of dough (refrigerate other half) on a lightly floured surface until about 1/8 to 1/4-inch thick. Cut dough with a 1 1/2 …

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WEBBeat together butter, powdered sugar, and vanilla. Divide into 2 bowls and color with red and green food coloring.

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WEBTo make the Wafers: Preheat oven to 350°F and line a small (13 inches in width) baking sheet with parchment paper, spray it with baking spray, and set aside. You can also use an 18-inch wide baking sheet but the …

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WEBPreheat oven to 350º F. In a large bowl, melt butter for 8-10 seconds in microwave. Mix in the other wafer ingredients together using a whisk. On a cookie sheet or non-stick baking sheet, place teaspoons of mix at at …

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WEBFeb 28, 2022 · Step 1: In a medium bowl, whisk together the flour, cocoa powder, baking soda and salt. Set aside. Step 2: In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and sugar. …

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WEBNov 22, 2022 · Beat with the paddle attachment on medium speed until lightened in color and fluffy, about 4 minutes. Scrape down the sides of the bowl and the paddle. Add the egg, 1 tablespoon vanilla bean paste or …

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WEBJul 31, 2008 · Preheat oven to 325°F. Lightly grease (or line with parchment or silpats) two or three baking sheets. On a clean, heavily floured work surface, roll the dough to a ⅛ …

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