Copycat Granola Bar Recipe

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  • These homemade granola bars are a dairy-free version with less refined sugar. If you’d like to substitute any of the ingredients to eliminate a trip to the grocery store, here are a few suggestions. 1. Nuts– sub the pecans with walnuts, peanuts, cashews, sunflower seeds… or pretty much any other nut will work! 2. Liquid sweetener– sub the maple syr
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  • 4/5(26)
  • Category: Snack
  • Servings: 12
  • Total Time: 30 mins
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  • People also askHow do you make copycat kind granola bars?Copycat Kind Granola Bars. Loaded with nuts and drizzled with chocolate and sea salt. They taste just like the Dark Chocolate & Sea Salt Kind Bars! Generously grease a 13 x 9-inch pan with cooking spray. In a large bowl, add all of the nuts, cereal and flax seed. Set aside.Copycat Kind Granola Bars - Chef Savvychefsavvy.comIs granola gluten free?

    Cassia D Muller

    Rating: 4/5(26)
    Category: Snack
    Servings: 12
    Total Time: 30 mins

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  • WebJan 26, 2022 · Spread the oats, nuts, sunflower seeds, and coconut flakes on a rimmed, ungreased baking sheet. Toast in the oven until the coconut looks lightly golden and the …

    Rating: 4.7/5(42)
    Total Time: 2 hrs 15 mins
    Category: Snack
    Calories: 272 per serving

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    WebAug 27, 2011 · Crunchy Peanut Butter Granola Bars. Packed with real oats, honey, chopped peanuts, and peanut butter, they are like Nature Valley Peanut Butter Crunchy …

    Estimated Reading Time: 6 mins

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    WebMay 8, 2016 · Microwave for approximately 30-40 seconds and stir to combine. Using a food processor, add flax seeds dates and walnuts (see note 1). Pulse until a course mixture …

    Rating: 4.9/5(15)
    Total Time: 10 mins
    Category: Snack
    Calories: 260 per serving

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    WebAug 25, 2021 · Instructions. Preheat the oven to 300F and line an 8×8 inch metal pan with parchment paper (with a little of the parchment overhanging the sides for easy removal). …

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    WebApr 3, 2013 · In a large pot, combine the butter, brown sugar and honey. Bring the mixture to a boil over medium-high heat, stirring constantly. Lower the heat and simmer until the …

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    WebMar 2, 2019 · Pour the hot syrup over the dry ingredients and stir well to coat. Press firmly into a greased jelly roll pan using either buttered fingers or a greased spatula. Sprinkle …

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    WebJan 23, 2012 · Preheat oven to 350 F. Combine dry ingredients, then mix in wet. Transfer to a 7×5 baking dish (lined with parchment paper), and press down. Squish HARD. Hard …

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    WebMar 9, 2022 · Lightly spray with cooking spray. Add the oats, almonds and pecans to a baking sheet and bake until golden brown and toasted, 3-5 minutes. Transfer to a large …

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    WebSep 26, 2015 · Once everything is light golden brown and toasty, remove from oven and set aside. In the meantime, add peanut butter, coconut oil, and maple syrup to a small …

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    WebApr 16, 2023 · Lightly grease a 9x13-inch pan. Combine oats, flour, butter, honey, brown sugar, baking soda, and vanilla in a large bowl. Stir in chocolate chips until well …

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    WebApr 6, 2023 · Preheat your oven to 360°F (180°C). Line a 9×9-inch or 7×11-inch baking pan with parchment paper, leaving some overhang on the sides for easy removal. In a large …

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    WebJan 13, 2019 · Preheat oven to 350 degrees F; Line a 8 x 8-inch pan with parchment paper; Place chia seeds in a bowl and add ½ cup water. Stir to combine and let sit to absorb …

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    WebRemove pot from heat and allow mixture to cool down for 2 minutes. Whisk in cinnamon, salt, vanilla and beaten egg. Stir in flaked coconut, sliced almonds, chopped pecans, …

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    WebMay 17, 2012 · In a separate bowl, combine wet ingredients. Stir wet into dry and use another sheet of parchment (or wax) paper to squish evenly-coated mixture into a …

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    WebMar 22, 2018 · Preheat oven to 350 degrees F. Line a 13x9-inch baking dish with two pieces of parchment paper, perpendicular to each other. Let each piece of parchment overhang …

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    WebJan 28, 2015 · Instructions. Preheat the oven to 350 degrees. Prepare an 8 by 8 inch baking dish by lining it with parchment paper and spraying with nonstick spray. This will make it …

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