Green Granola Bars Recipe

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WebMay 24, 2023 · Ingredients Sliced Almonds – prefer raw, unsalted, organic almonds for the best taste. Flaxseed Meal – flaxseed meal, also known …

Rating: 5/5
Total Time: 30 minsCategory: Breakfast, SnackCalories: 301 per serving1. Line a 9x5-inch loaf pan with parchment paper. Set aside.
2. In a medium mixing bowl or a saucepan, place all the wet ingredients: peanut butter, coconut oil, and vanilla.
3. Microwave by 30-second bursts, stir and repeat until the coconut oil is fully melted and combines with the nut butter. It should not take more than 1 minute 30 seconds. Otherwise, melt the ingredients in a saucepan under medium heat, often stirring to prevent the mixture from sticking to the pan.
4. Stir in the sugar-free crystal sweetener, stir and microwave an extra 30 seconds to incorporate well. Erythritol doesn't dissolve very well, but it will give some delicious sweet crunch into your bars or see paleo note.

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WebAug 25, 2021 · Use a food processor. You really need to chop the nuts and seeds finely and doing it by hand simply won’t cut it. They should …

Ratings: 54Calories: 269 per servingCategory: Snack1. Preheat the oven to 300F and line a 9x9 or 8x8 inch pan with parchment paper (with a little of the parchment overhanging the sides for easy removal).
2. In a food processor, combine the coconut, almonds, pecans, and sunflower seeds. Process on high until the mixture resembles coarse crumbs in texture.
3. Transfer to a bowl and stir in the cranberries, chocolate chips, and salt.
4. In a medium saucepan over low heat, melt the butter with the Yacon or the fiber syrup. Once melted, whisk in the powdered sweetener until smooth. Stir in the vanilla extract.

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WebJul 14, 2020 · Save Reviews If you know and love my low carb granola recipe, buckle up for their portable counterpart, keto granola bars! With …

Ratings: 3Category: BreakfastCuisine: AmericanTotal Time: 1 hr1. Preheat oven to 375F and prepare a 9x13 casserole dish with parchment paper.
2. Toss pecans (1 cup), almonds (1 cup), walnuts (2 cups) and coconut (1 cup) in a food processor, and pulse 3-5 times using 1-second intervals. (You want your nuts to be able the size of a piece of oatmeal, too small and you'll miss out on the texture!)
3. Spread nuts/coconut in an even layer on a rimmed baking sheet and toast until golden brown (about 7-9 minutes).
4. Meanwhile, melt the butter (1/2 cup) in the microwave in a large bowl and allow it to cool slightly.

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WebJul 5, 2015 · Preheat oven to 350 F, and grease or oil a 8 x 4 inch loaf pan. Place all granola bar ingredients into a food processor and pulse until mixed, but still with some nuts in small chunks. Spoon and spread …

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WebMIX WET INGREDIENTS: In a large pot, add the almond butter, coconut oil and monk fruit sweetener over medium heat, while stirring frequently until the monk fruit has dissolved. Remove pot from heat and allow mixture to …

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WebNov 5, 2021 · Just follow the easy steps below! First things first, preheat the oven to 325°F. Then, line a baking pan with parchment paper. Now, combine all of the dry ingredients into a large bowl. Stir it all together …

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WebJan 17, 2019 · Making the syrup for this recipe is similar to making caramel but you don't need to cook it as long. You just want the syrup to start to thicken and turn a deep golden color. Step 2: Once the syrup thickens …

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WebOct 9, 2016 · 1 2 3 4 5 4.6 61 Ratings Nuts love seeds, seeds love dark chocolate, and they're all in love with coconut. Be prepared for a big bear hug of flavor when you …

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WebMay 17, 2022 · Ideal for meal prepping for the week Delicious with just 3 grams net carbs per serving Not made with almonds, a common ingredient in low-carb granola bar recipes Ingredients for homemade low carb

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WebJan 25, 2021 · Stir in coconut, sunflower seeds, chia seeds, syrup, and chocolate chips. Spread out into the prepared pan with a rubber spatula pressing the mixture down into the pan. If desired, sprinkle a few extra …

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WebJan 4, 2021 · Preheat the oven to 180C - 350 F electric. Line a 6x9 inch baking tray with parchment paper. Pulse the nuts and seeds in a food processor until you have some smaller and some larger pieces. Mix all …

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WebDec 4, 2022 · Step 1: Preheat oven to 350 degrees. Step 2: Using a food processor, chop pecans and pistachios, pulsing sparingly. Step 3: Transfer nuts to a mixing bowl, add coconut, chia seeds, sunflower seeds, and. …

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WebJun 15, 2023 · 1. In a food processor, combine the flaked coconut, sliced almonds, pecans, and pumpkin seeds. Pulse until they resemble oat flakes with a few larger pieces. 2. …

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WebNov 16, 2022 · 1. Line a loaf pan with parchment paper and set aside. 2. Combine the almond butter, melted coconut oil, and vanilla extract in a large mixing bowl. Add sliced almonds, flaxseed meal, chia seeds, …

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WebPin 1761 I used to eat a Nature Valley Granola Bar everyday for breakfast on my way to school so these Low Carb Bars bring back all the great memories of my childhood! We used simple, whole ingredients to …

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WebOct 14, 2016 · Instructions. Preheat the oven to 350 and place the rack to the middle position. Line a 13 x 9 inch baking dish or pan with parchment paper (or foil) by spraying the dish with baking spray to help it stick. …

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