Reduce heat to low and simmer, stirring occasionally, for 1 hour. Continue to cook until the sauce is to your desired thickness, up to 1 hour …
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Prepare campfire or grill for medium-high heat. In a Dutch oven, cook beef over campfire 8-10 minutes or until no longer pink, breaking into crumbles. Stir in …
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1 teaspoon garlic powder 4 ounces tomato paste 2 cups hot water directions Brown hamburger and drain well. Combine with all other ingredients …
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Stir in tomato sauce, tomato paste, mustard, seasonings and water. Add hot dogs, if using. Cover and simmer 10-15 minutes. Mix chili into the "rice"; add stir in cheese. Bake, uncovered, …
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½ teaspoon ground black pepper Add ingredients to shopping list Directions Step 1 Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain. Step 2 Transfer the beef and …
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Cook for 1 hr on medium low to low heat. Cut the package of hot dogs into bite size pieces and fry up in a pat of butter. Add the hot dogs to the chili and cook another 15 to 30 minutes on …
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Helpful Insights About Averiecooks.com Motor City Coney Island Dip (aka Cheesy Sloppy Joe Dip) Recipes. Net Carbs are 1% of calories per serving, at 8g per serving. This food is safe for …
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How To Make Coney Sauce For Hot Dogs Drain kidney beans and pulse in a food processor until pulverized. Heat the olive oil in a skillet. Add diced onions and cook until …
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Slice up 4 of the hot dogs and put on top of the chili. Sprinkle 1/3 of the onions and 1/3 cheese over the meat mixture. Add a good line of mustard on that and then layer two …
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Directions. brown ground beef and drain, add rest of ingredients and boil down until soft and tender. Serving Size: makes 8 large servings for hot dog. Number of Servings: 8. …
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Low carb ketchup 1 g Sugar-free BBQ sauce 3 g Keto blue cheese dressing 2 g Keto avocado hummus 4 g Eggplant dip 3 g Cottage cheese sauce with chives 2 g Super easy 5-minute hollandaise sauce 0.4 g Keto …
Stir in seasoning and half of the sliced hot dogs, continue to cook. Deglaze pan with beef broth, mustard, ketchup and Worcestershire. Simmer over medium heat until mixture …
The chili sauce is standard on classic coney dogs, and this version is easy to prepare and cook, and it's delicious. The "Coney Island hot dog" actually originated in Michigan, not Coney Island, New York. At least three restaurants purport to have created the famous hot dog, two in Detroit, Michigan and one in Jackson, Michigan.
Excellent coney sauce. This not a chili dog recipe. There is a difference between a coney and a chili dog. If you want a chili dog, search for a chili dog recipe. I used one of those hand blenders (boat motors) to get the meat fine after I added the sauce.
In a Dutch oven, cook beef over campfire 8-10 minutes or until no longer pink, breaking into crumbles. Stir in remaining ingredients; bring to a boil. Move Dutch oven to indirect heat. Cook, uncovered, 20-25 minutes or until thickened, stirring occasionally. Can you freeze Old-Fashioned Coney Hot Dog Sauce?
This is especially great if you like a slight kick to your sauce and enjoy eastern Asian spices commonly found in these dishes. It features cumin, cinnamon, ground mustard, cayenne pepper, garlic, and chili powder for an intense flavor that still remains loyal to the classic Coney Island recipe.