Cherry Turnover Recipe From Scratch

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WebTo make this air fryer breakfast recipe simply make your cherry turnovers just like you’d bake them, preheat your air fryer to 350 …

Rating: 4.5/5(11)
Total Time: 31 minsCategory: SweetsCalories: 99 per serving1. Preheat your oven or air fryer to 350 degrees F.
2. In a sauce pan on medium heat, mix together the cherries with the purecane sweetener. Simmer for 10 minutes until the cherries start to release their juices. We used frozen cherries, if you use fresh cherries or canned cherries this will take less time.
3. In a small bowl, stir together the corn starch and the water.
4. Add the corn starch slurry to the cherry turnover filling.

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Webby Arman Liew published on Jul 13, 2021 comments from 72 votes Jump to Recipe Rate Pin This keto cherry pie is made with a …

Ratings: 75Category: DessertCuisine: AmericanTotal Time: 55 mins

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Web1 tablespoon water If you plan to add a simple icing on top of the turnovers, you’ll also need: ⅔ cup powdered sugar 1 tablespoon …

Reviews: 8Calories: 151 per servingCategory: Miscellaneous

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WebAir fry. How to Roll and Seal Puff Pastry Once you have your filling loaded, fold the dough over diagonally to create a triangle and seal …

Rating: 5/5(9)
Calories: 224 per servingCategory: Breakfast, Dessert1. Lay the pastry sheets on a flat surface.
2. Unfold both sheets of the puff pastry dough. Cut each sheet into 4 squares, making 8 squares total.
3. Beat the egg in a small bowl along with the water to create an egg wash.
4. Use a cooking brush or your fingers to brush along the edges of each square with the egg wash.

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WebMake Filling: Combine cherries, lemon juice, sugar, almond extract, and salt in a medium saucepan. Place over medium-high heat and bring to a boil. Boil for 5 minutes …

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Webby Sabrina Snyder January 7, 2020 12 Comments 5 from 5 votes Jump to Recipe This post may contain affiliate links. Read my disclosure policy. Cherry Turnovers are easy pastries made with …

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Web1/2 cup sugar 2 tablespoons plus 1-1/2 teaspoons cornstarch 1/4 teaspoon ground cinnamon GLAZE: 1 cup confectioners' sugar 1/2 teaspoon vanilla extract 1 to 2 …

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Web06/11/2019 Homemade Cherry Turnovers with Fresh Cherries!!! Cherry Turnovers Light, flakey, buttery, sweet, tart, ooey-gooey dreamboats. Good Heavens, there are no words. You must make these …

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WebPreheat oven to 375°. Unroll crescent dough and separate into four rectangles; place on an ungreased baking sheet. Press perforations to seal. Place 1/4 cup pie filling on 1 half of each rectangle. …

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Webby Ingrid Beer Print Recipe These flaky cherry turnovers are prepared with a homemade filling of fresh, juicy cherries, and finished with a kiss of sweet glaze! …

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WebPrepare a large baking sheet with parchment paper. Whisk 1 large egg and 1 tablespoon of purified water in a small bowl. Set aside. Unwrap the puff pastries from the …

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WebPlace the cherries, lemon juice, and water in a small saucepan over medium heat. Cook for 10 to 15 min until the cherries soften. Add a couple of tablespoons of …

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WebCherry Cheesecake Turnovers made completely from scratch with a flaky, buttery, homemade pie crust and a sweet cherry cheesecake filling. It was around this time last year that I shared my …

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WebPlace the flour, sugar and salt in the bowl of a food processor and process for 10 seconds to blend. Add the cold butter pieces and process for just a few seconds, until the mixture looks like crumbs. Add …

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WebMoisten edges of pie crust with water. Top each with matching pie crust wedge, firmly pressing edges. Press edges with fork to seal. Place turnovers on cookie …

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WebInstructions. Unwrap both the puff pastry sheets and cut into 8 squares (4 from each sheet). Place 1-2 tablespoons cherry pie filling in the center of each square. Brush the edges of the square with water. …

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WebRemove cinnamon stick and drain cherries. Preheat oven to 350 F. Generously flour work surface. Cut 3-inch rounds from each disk. Place 1 tablespoon of cherries and a pinch of …

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