Caramel Kettle Corn Recipe

Listing Results Caramel Kettle Corn Recipe

WEBFeb 1, 2013 · scant 1/4 tsp salt. optional for a richer caramel flavor: 2 tbsp buttery spread, such as Earth Balance (30g) optional: roasted peanuts, …

Reviews: 123
Estimated Reading Time: 3 mins

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WEBFeb 18, 2021 · Place the oil along with the three to five kernels of popcorn in popper / pan. Cover the pot and shake until the kernels pop. When …

Rating: 5/5(1)
Category: Dessert, Snack
Cuisine: Dairy-Free, Sugar-Free, Vegan
Calories: 158 per serving
1. Put oil in large pan (or stirring style popper) with 3-4 kernels. Cover with a lid.
2. Shake the pan back and forth a few times (or stir the popcorn with the popper's crank handle) to combine.
3. When the first kernel pops, put the rest of the ingredients (sweetener and salt and the remainder of the popcorn) in the pan / popper.
4. Shake the pan (or turn the crank handle) continuously until the popping stops.

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WEBJan 18, 2021 · Once the popcorn is covered, spread it out on the baking sheet and sprinkle salt lightly over the popcorn. Bake in the oven for 12 …

1. Preheat the oven to 300 F. Using either a stovetop popper, air popper or other popcorn maker, pop the 1/2 cup of popcorn. Spread the popcorn out on a large rimmed baking sheet or pour it into a mixing bowl.
2. In a small saucepan over medium-high heat, heat together the coconut oil and maple syrup, allowing it to boil for 4-5 minutes or until thickened to a syrupy consistency. Working quickly, pour the mixture all over the popcorn and stir everything with a large wooden spoon or use your hands (it might be hot). Once the popcorn is covered, spread it out on the baking sheet and sprinkle salt lightly over the popcorn. Bake in the oven for 12-15 minutes. Remove from the oven, allow it to cool a bit and eat!

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WEBMay 28, 2019 · Instructions. Preheat oven to 250 degrees. Fill two large bowls with the popcorn and set out two large baking sheets. In a large sauce pan on the stove, combine butter, sugar, and corn syrup over …

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WEBAug 29, 2014 · You don't have to make the popcorn and caramel separately, mix it all together and then bake it and cool it. When the popcorn is done popping you pour out caramel corn, which is cooled …

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WEBMar 9, 2015 · Set aside 3 popcorn kernels. Combine the remaining popcorn kernels, sugar, and salt in a small bowl. Add the butter to a medium pot, and melt over medium-low heat. Once melted, add 3 popcorn kernels …

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WEBDec 13, 2021 · Add butter to a large dutch oven over medium/low heat and simmer, stirring every so often, until fully browned (about 5 minutes). (My top tip: I like to use salted butter for a salted caramel version!) Add in …

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WEBAdd in the baking soda and the boil for 1 more minute. The mixture should get very fluffy and foamy. Remove from heat. Place the popped popcorn in a very large bowl, and then drizzle the caramel sauce over top. Use a …

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WEBJan 26, 2021 · Place butter in a large glass pyrex measuring cup, and melt in the microwave for about a minute. Make sure to watch the butter, so it doesn't overflow. Mix corn syrup, brown sugar, and salt into the melted …

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WEBMay 20, 2018 · Instructions. 1. Cut pork rinds into quarters so that they are in bite-size pieces. Add to a large bowl. 2. Add the butter, sweetener, and vanilla to a medium-sized saucepan and cook over Medium heat until …

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WEBMay 10, 2018 · Step 2. Roast pecans, walnuts, almonds and coconut flakes in the oven for 5 minutes, stirring halfway through. Remove from the oven but keep the oven heat on. Step 3. In a medium sized sauce pan, …

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WEBOct 23, 2022 · Bring to a rolling boil over medium heat. Turn down the heat to low and simmer for 5 minutes. DONT stir it! Quickly pour the caramel mixture onto the popcorn …

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WEB~Time to Make the Caramel ~ Step 1. In a small sauce pan over medium heat, melt the butter. Then stir in the light brown sugar, the light corn syrup, and the sea salt.

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WEBInstructions. Melt the butter in a small sauce pan, turn off the heat, and then add the raw honey to melt in. Set aside while you make the popcorn. Pop your popcorn in a simple air popper or stovetop, and put into a large …

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WEB3. Continue to shake the pot occasionally to prevent burning. 4. Once the popping slows down, remove the pot from the heat and set it aside. 5. In a separate saucepan, melt the …

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WEBTransfer the popcorn to a bowl. Lightly oil a baking sheet. Wipe out the pot, then add the sugar, corn syrup, molasses, peanut oil, 1/4 teaspoon salt and the peanuts. Cook over medium-high heat

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WEBFeb 5, 2021 · Heat oil with 3 test kernels in large, deep, heavy pot with tight fitting lid, over medium-high heat. Once all 3 kernels pop, your oil is hot enough to start popping the rest of the kernels. Add popcorn kernels and …

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