Canadian Pork Pie Recipe Tourtiere

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WEBNov 15, 2019 · Sautee on medium heat for 2 minutes and add the meat. Cook for 5 minutes and add all of the spices, daikon and water. Cook …

1. In a food processor, add all of the dry ingredients. Give it a couple of stirs with the pulse button until all of the ingredients are nicely blended together.Add the eggs and coconut cream to the food processor and press the high button. Let it mix until a smooth ball forms. This should take 10-30 seconds. The coconut cream should be completely mixed and there shouldn't be any chunks left. Take the batter out of the food processor and place in a plastic bag or Ziploc. Remove the air and seal the bag. Put it in the fridge and chill for a minimum of one hour. Once chilled, separate the dough into two. Cover the 2nd ball and put it back in the fridge.
2. Preheat the oven to 180C/350F.

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WEBDec 15, 2023 · Sauté leek: Place a dutch oven or large pot on medium heat on the stovetop. Add the garlic-infused olive oil and swirl the pot to coat. Add leek and sauté for 2 minutes, stirring frequently. Sauté meat: Add …

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WEBJan 26, 2022 · Use a rolling pin to roll out the dough to about 12 inches in diameter to fit a 9 inch pie pan. Place the dough and gently press into …

Servings: 12
Calories: 482 per serving

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WEBDec 22, 2022 · Preheat oven to 425 F. Divide pie dough into 2 parts – one slightly bigger than the other. Spray a large piece of parchment paper with pan spray. Roll the larger …

Ratings: 1
Total Time: 3 hrs
Category: Main Course
Calories: 654 per serving

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WEBMar 30, 2024 · Add the butter, onion, celery, carrot and garlic to a skillet with all the seasonings and half the salt and pepper. Sauté until aromatic and well reduced (about 8 minutes). Turn off heat and pour in the water. …

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WEBJan 1, 2024 · Pie Crust: 3 cups flour. ½ teaspoon salt. ½ cup cold shortening, cut into small pieces. ½ cup cold butter, cut into very small pieces. 1 egg. 8 tablespoon ice water. 1 …

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WEB2 lbs raw ground pork; 1/3 cup raw onion, pureed in a blender or magic bullet; 1/2 cup water; 1.5 tsp salt; 1/4 tsp black pepper; 3/4 tsp ground allspice; 1/4 tsp ground nutmeg; …

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WEBTourtiere - Canadian Pork Pie - Low Carb & Gluten Free - IBIH. This low carb & gluten free version of the traditional Tourtiere or Canadian Pork Pie tastes just as good as the …

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WEBNov 15, 2019 · My French Canadian Keto Meat Pie is the ultimate tourtiere recipe to make My French Canadian Keto Meat Pie is the ultimate tourtiere recipe to make …

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WEBJan 11, 2024 · Make The Tourtiere Filling. Fill a large pot with water and bring to a boil. Add potatoes and boil until fork tender. Heat a large frying pan over medium-high heat. When …

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WEBSep 1, 2021 · Meanwhile, heat oil in reserved skillet over medium heat. Add onions and cook, stirring often, until softened, about 5 minutes. Add cooked pork, remaining 3/4 tsp …

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WEBFeb 15, 2021 · 1 egg beaten, for glaze. Preparation: In a large, heavy frying pan, sauté the onion and celery until translucent. Add the meat and brown; when brown, add the stock …

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WEB1 ½ pounds lean ground pork; 1 tablespoon cornstarch; 1 cup boiling pork stock or chicken stock; ½ teaspoon black pepper; ½ to 1 teaspoon ground sage; Few grains ground …

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WEBDec 14, 2015 · Heat a large skillet over medium heat. Add olive oil, onions, and garlic, and sauté until softened, about 3 minutes. Add the ground beef and pork and cook until the meat is no longer pink. Drain off excess fat. …

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WEBLow carb, gluten free. Oct 4, 2016 - This Keto Tourtiere is an adaptation of the classic Canadian pork pie that I've made with my grandmother for years. Low carb, gluten free

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WEB2 (2 crust) pie crusts. In large pan, saute the garlic in butter. Add pork, beef, cloves, nutmeg, gravy mix and 2 cups water. Simmer over medium heat, stirring frequently until …

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WEB1. Sift together 3 cups (12 3/4 ounces) flour and 1 1/2 teaspoons salt on a counter. Using a pastry blender or fork, work butter and shortening into dry ingredients until mixture has …

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