WEBSep 20, 2010 · Instructions: In a large skillet, cook bacon over medium heat until crisp. With the reserved drippings pour off leaving 2 tablespoons …
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WEB8 cups sliced okra (1 1/2 lbs.) 1/2 cup vegetable oil. 2 slices of smoked bacon, cooked and crumbled. dripping from 2 slices of cooked smoked bacon. 1 medium white onion, …
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WEBNov 30, 2018 · Heat oil in a large sized dutch oven or saucepan. Add the sliced okra, diced onion and pepper. Sauté over medium heat stirring …
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WEBApr 10, 2023 · Add tomatoes, bay leaves, Creole (or Cajun) seasoning; cook on medium 20 minutes uncovered, until sauce begins to thicken. (The reason we cook the tomatoes so long is to cook out the acidity) Add …
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WEBMar 30, 2022 · Add the garlic and cook for a minute more. Add the remaining ingredients, water, then simmer: Add the tomatoes, okra, and salt to the pot. Add the black pepper, cayenne, thyme, cinnamon, and …
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WEBMelt the butter in a large enamel-lined saucepan, then add the onion, garlic and green pepper and saute over medium heat for 4 to 5 minutes until tender. Add the tomatoes and their juice, parsley, Tabasco sauce and …
WEBJul 9, 2020 · Add onion and garlic to pan, and cook, stirring often, over medium-high heat until tender, about 5 minus. Add okra, tomatoes, chicken broth, sugar, salt, pepper, and …
WEBJun 27, 2023 · Add chicken to the middle of the pan and cook until slightly browned on both sides, about 3 minutes each. Add okra, diced tomatoes with the juices, seasonings, bay leaf, chicken broth and 2 tablespoons of …
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WEBJun 20, 2019 · Heat the olive oil in a large skillet over medium-high heat. Add the okra and saute for 5 to 8 minutes until the okra starts to slightly brown and most of the 'slime' has disappeared. Set aside. In a medium …
WEBMar 8, 2024 · Instructions. The creole/cajun trinity: In a dutch over or large pot heat the oil over medium-high heat. Saute the onion, pepper and celery in oil until softened (about 5 …
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WEBOct 12, 2023 · Making the Gumbo –. Place the chicken, 1 teaspoon of salt and the water in a large, heavy pot. Bring it to a boil, then cover and reduce heat to low. Simmer gently until the chicken is no longer pink. Remove it …
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WEBAug 24, 2022 · Add the garlic and cook another 30 seconds. Increase the heat to medium high. Season the chicken with Cajun seasoning on both sides then add to the pan. Sear on both sides until well browned, about …
WEBJun 17, 2021 · Let simmer for 3-4 minutes to infuse the oil with flavor. Heat the pan to med and add the onions and saute 3-4 minutes. Add the okra and cook for 2 minutes, stirring a few times. Add the tomatoes and cook …
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WEBApr 4, 2016 · Get younger, small okra instead of older, larger pods. Soak the okra in a 1:1 solution of water:vinegar for 30 minutes before cutting*. Let the okra dry completely before cutting. Let the okra come to room …
WEBMar 30, 2020 · Step 2 - Start with the roux. In a large, heavy-bottom pot, heat oil on medium-high heat. When hot, add the flour and whisk until incorporated. Step 3 - Continue cooking, whisking constantly, for about …
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WEBPreheat oven to 450°. Rinse okra and pat dry. In small bowl, mix salt, pepper, smoked paprika, garlic powder, onion powder, cayenne pepper, and cumin. In zip lock bag, add okra, olive oil, lemon juice, and spices. …
WEBJun 24, 2021 · Stir in the tomatoes, sugar, thyme, bay leaf, vinegar and Worcestershire sauce. Simmer, uncovered, for 10 minutes. Add the okra, cover with a lid, and simmer, stirring occasionally, until the okra is …