Braised Food Recipes

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WebThis low-carb braised beef with gravy is a deliciously tender keto beef recipe with Italian-inspired flavors and aromatics. Serve it with some cauliflower mash …

Rating: 4.8/5(4)
Total Time: 2 hrs 25 minsCategory: Main DishCalories: 408 per serving1. Preheat the oven to 350°F. Heat the olive oil in the Dutch oven over medium-high heat for about five minutes. Salt and pepper the chuck roast pieces, then place them into the Dutch oven. Cook each side for 1-2 minutes, or until the meat has browned. Transfer the beef to a plate.
2. Place the bite-sized pieces of bacon into the Dutch oven and cook them until they're crispy. Transfer them to a plate, leaving the bacon grease behind.
3. Add the diced onion, carrots, and celery to the Dutch oven, cooking them in the bacon grease over medium heat until they're soft (about 7-8 minutes), stir frequently to cook them evenly. Add the garlic and cook for another minute or so.
4. Place the pieces of beef back into the Dutch oven, nestling the meat into the veggies. Add the bacon to the mixture.

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WebBraised lamb is perfect with potato mash but if you're keto, you will be avoiding potatoes and other high-carb sides. Don't worry, …

Rating: 4.5/5(41)

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Webingredients Units: US 1 head red cabbage 1 cup white vinegar 24 (1 g) packets Splenda sugar substitute 1⁄4 cup caraway seed directions Shred cabbage. I use …

Rating: 5/5(1)
Total Time: 55 minsCategory: VegetableCalories: 60 per serving1. Shred cabbage. I use Cuisinart slicing disk.
2. Rinse and drain cabbage.
3. Combine all ingredients in a large Dutch oven. It's okay if it is all the way to the top; as it cooks it will reduce in volume.
4. Cook over medium heat, stirring about every 10 minutes, until the cabbage is as tender as you like.

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WebThis quick and easy low-carb side is ideal for meal prep and batch cooking. Ideal to serve with crispy duck, pork belly or roast …

Rating: 4.5/5(212)
Estimated Reading Time: 2 mins

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WebSlow braised beef short ribs in a rich gravy with mushrooms and herbs is the ultimate comfort food and perfect to make ahead. Low carb vegetarian recipes. Low

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Web5-Ingredient Dinners One-Pot Meals Quick & Easy 30-Minute Meals Soups, Stews & Chili Comfort Food Main Dishes Sheet Pan Dinners View All Meals Meals Breakfast & Brunch Lunch Healthy Appetizers & Snacks Salads …

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Web71 Top Low-Carb Recipes These satisfying, low-carb spins on familiar dishes are easy enough for weeknights, and can conquer just about any craving—even for pasta or pizza. For more inspiration, check out our low

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WebIn a large non-stick skillet over medium-high heat melt the butter and cook the bacon, chopped pepper and mushrooms until golden (about 2-3 minutes). Add the eggs, salt …

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WebMake authentic Moroccan slow-cooked Tajine’s Make your own healing broths including: chicken, beef and fish. Make many of your own French sauces: Bearnaise, Hollandaise, Aoili, Beurre Blanc, mushroom …

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WebInstructions. Preheat oven to 350 degrees F. Add 2 Tbsp olive oil to a dutch oven (or ovenproof large pot) and heat over med-high. 4 Tbsp olive oil. If using boneless …

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WebLow Carb Braised Chicken and Vegetables (Serves 2) Ingredients: 1 chicken thigh (or chicken breast) 1/3 head of broccoli 1 carrot 1/2 onion 2 large slices ginger 100 ml water …

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WebSeason the chicken with sea salt, olive oil, crushed garlic, lemon juice, parsley and pepper. Place the chicken inside a plastic bag and marinate for about twelve …

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WebPreheat oven to 300°F. Using a meat mallet, pound meat to ½ inch thickness then season with salt & pepper. Heat 1 tablespoon olive oil over medium heat in a dutch

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WebStep 1. Heat the olive oil in a large Dutch oven over a medium/high heat. Season the chicken pieces with salt and pepper. Nestle the chicken thighs into the pan, skin side …

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WebSet your slow cooker for 6 hours on high or 8 hours on low. In the final half an hour, prepare the cabbage. Steam or boil the sliced cabbage until fork-tender, …

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WebThis cozy braised beef recipe features chuck roast, cubed and braised in a rich and savory red wine gravy, infused with fresh herbs & garlic. 5 from 13 ratings Print …

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WebThaw frozen oxtails before cooking them for best results. Place thawed oxtails in a bowl and cover them with water. Add about a Tablespoon of Apple Cider Vinegar to the water, …

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