DirectionsStep1Add everything into a pitcher and mix with a large spoon.Step2Let it sit in the refrigerator for 1 to 2 hours. The longer it sits the darker the plums becomes.Step3Best to keep sangria in the fridge. Enjoy!!!IngredientsIngredients1 bottleDark Red Wine (any dark red wine, we used Apothic Dark)¼ cupBrandy¼ cupSimple Syrup3 Black Plums (washed and sliced)1 cupBlack Grapes (washed)8 ouncesOrganic Blackberries (washed)1 cupGinger Ale (or sparkling water, use ginger ale for a sweeter sangria)NutritionalNutritional215 Calories23 gCarbohydrate22 mgSodium1 gProteinFrom sugarandcharm.comRecipeDirectionsIngredientsNutritionalExplore furtherBlack Magic Halloween Sangria - The Forked Spoontheforkedspoon.comRecipe: Black Magic Sangria The Kitchnthekitchn.comBest Traditional Spanish Sangria Recipe - Spanish Saboresspanishsabores.comBlack Magic Sangria - Simply Scratchsimplyscratch.comBlack Sangria Wine Cocktail Recipe Stella Rosa® Winesstellarosawines.comEerie Halloween Black Sangria - Krazy Kitchen Momkrazykitchenmom.comRecommended to you based on what's popular • Feedback
Black Magic Sangria
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