Best Vegan Eggplant Parmesan Recipe

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WEBDec 8, 2021 · Add olive oil to a pot on medium heat and let the oil heat up until hot. Add all purpose flour and fry the flour in the oil briefly, stirring vigorously the whole time. Add …

Rating: 5/5(26)
Total Time: 1 hr 30 mins
Category: Main Course
Calories: 409 per serving

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WEBJun 29, 2020 · Reserve for later. Lower your oven temperature to 350F and pour a thin layer of tomato sauce into a 9x13 inch pan. Arrange half the …

Rating: 4.7/5(10)
Total Time: 50 mins
Category: Vegan Entrees
Calories: 251 per serving
1. Preheat your oven to the broil setting and use a silicone liner or grease 2 large cookie sheets.
2. Salt your eggplant slices and let them "sweat" in a colander for 30 minutes. If you don't have 30 minutes, at least let them sweat for 10 minutes.
3. Wipe the eggplant with a paper towel or cloth and arrange them on the baking sheets. Brush with a little bit of oil and broil for 4-6 minutes or until browned on top. Make sure to check after 3 minutes so your eggplant isn't burned.
4. Meanwhile, make the cashew mozzarella by combining water and cashews and blend on high until very smooth. Add in lemon juice, garlic clove, onion powder, and cornstarch and blend until combined. Reserve for later.

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WEBFeb 28, 2020 · Step 1. Roast the eggplant slices. Step 2. While the eggplant is roasting, make the panko-Parmesan cheese topping. (Also …

1. Place a rack in the center of the oven and Preheat to 400 degrees Fahrenheit. Line 2 baking sheets with parchment paper.
2. Arrange the eggplant slices evenly on the baking sheets, and sprinkle lightly with sea salt and black pepper. Roast for 30 minutes at 400 degrees Fahrenheit, or until browned and very soft, flipping halfway through cooking.
3. While the eggplant is roasting, make your tomato sauce. (If using jarred sauce, heat it in a pan first, OR increase the final baking time as needed, see notes.)
4. Next, make the vegan Parmesan in a food processor.

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WEBSep 1, 2021 · Bake the Eggplant. Preheat the oven to 400 degrees F. Grease 2 large baking sheets with oil and set aside. In a food processor or high powered blender, pulse all the dry mixture ingredients together until …

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WEBNov 14, 2023 · In one medium bowl, combine the flour and non-dairy milk and whisk until smooth. In a separate bowl, mix together the panko, nutritional yeast, garlic powder, sea salt, and black pepper. Bread the …

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WEBAug 29, 2020 · Step 2: Coat the eggplant. Set up an assembly line using two bowls, one filled with the milk and flour and the other filled with the Panko breadcrumbs and spices. Dip each eggplant slice into the milk …

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WEBJan 31, 2024 · Place 2 cups of whole wheat flour into one bowl. Place breadcrumbs in another. In the last bowl, add the remaining 2 cups of whole wheat flour and whisk in water to thin until you reach a batter-like …

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WEBJan 22, 2024 · Remove the eggplant from the oven. Spread 1 cup of the tomato sauce in the bottom of a 9 x 13″ pan. Add half the baked eggplant in a layer (about 9 slices), then top with 1 cup tomato sauce and 1 cup …

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WEBNov 5, 2019 · Eggplant Parmesan: Slice the eggplant. Sprinkle with salt and let sit for 15-20 mins. Then rinse and dab in paper towels. Assemble the breading stations. In a shallow bowl, mix the breadcrumbs with …

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WEBDec 1, 2023 · Preheat oven to 375 degrees. Cut eggplant into ⅛ inch slices and immediately transfer to a colander in the sink. Generously salt all the slices of eggplant and let sit in the colander for about 15 minutes to …

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WEBApr 19, 2024 · Preheat to 425 degrees F. Spray an 8-inch-square baking dish with cooking spray. Whisk egg replacer and water in a shallow dish. Combine breadcrumbs and 1/2 teaspoon each basil and oregano in …

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WEBJul 30, 2019 · Season with salt. Bake for 20 minutes, turning halfway through until eggplant is golden. Meanwhile, in a medium bowl combine ricotta, egg, parsley and 1/4 cup of grated cheese. Put 1/2 cup sauce on …

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WEBOct 23, 2015 · Preheat your oven to 375 degrees Fahrenheit. In a medium-sized bowl, mix the panko, oregano, black pepper, and sea salt. Pour the milk into another bowl. 2 cups panko, 1 teaspoon dried oregano, 1 …

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WEBMay 15, 2024 · Directions. Position racks in middle and lower thirds of oven; preheat to 400°F. Coat 2 baking sheets and a 9-by-13-inch baking dish with cooking spray. Whisk eggs and water in a shallow bowl. Mix …

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WEBFeb 18, 2023 · Heat the olive oil in a large cast-iron skillet or other heavy-bottomed skillet on medium-high heat. Once hot, add a few coated eggplant slices at a time to the hot …

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WEBJan 5, 2021 · Instructions. Slice the eggplant into ¼ inch thick rounds and lay them on paper towels. Sprinkle slices with a few pinches of salt and let the eggplant slices sit for 30-40 minutes. Preheat oven to 425. Using a …

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