WebMay 7, 2024 · Once the oil is hot, remove the fish from the milk and pat it dry with a paper towel. Dip each fillet into the batter mix, making sure to coat it evenly on both sides. …
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WebOct 31, 2022 · Fill a cast iron skillet or large heavy bottom skillet halfway with oil over medium-high heat until the oil temperature reaches 350°F. Season buttermilk and flour …
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WebApr 12, 2019 · Dredge both sides of the whiting in the breading mixture. Place the fish on a large parchment paper lined baking sheet or pan. …
WebMay 3, 2021 · Heat oil in large skillet or dutch oven to 365 degrees Fahrenheit. Lightly beat eggs IN the buttermilk to combine. Place Fish in mixture and soak for 5 minutes. Mix Flour, cornmeal, salt, pepper and …
WebJul 15, 2012 · Heat a minimum of 4 inches of oil in a deep skillet or wide pan to 350 degrees (medium-high heat). Season fish with salt and pepper. In a medium bowl mix buttermilk and hot sauce. Dip fish, one piece at a time, …
WebJul 9, 2022 · Step #1. Get your fish ready: you just need to make sure it’s fully thawed and pat it dry (helps the batter to stick) Step #3. Make your batter: it’s a super simple flour, egg, milk, and spices batter that comes …
WebDirections. In a medium bowl, combine the rice flour, Creole seasoning, black pepper, garlic powder smoked paprika and yellow cornmeal, and whisk together until evenly mixed. Add the seasoned
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WebJul 16, 2021 · In a frying pan place oil until it is about 1 inch deep on medium heat. Heat up and test by dropping a little bit of the batter in it to see that it starts bubbling and frying it. 3. When that is ready take each …
WebFeb 16, 2022 · Soak the catfish in the milk. Simply dip the fish in the milk to get it wet, and then shake off any excess. Dredge the fish in the cornmeal mixture and gently coat the fillets on all sides. Fry the fish in a hot cast …
WebDec 15, 2023 · 1/2 teaspoon garlic powder. 1/2 teaspoon onion powder. 8 skinless catfish filets (about 5 ounces each) Cook Mode Prevent your screen from going dark. Fill a deep saucepan with at least 2 inches of oil …
WebApr 23, 2020 · Combine cornmeal, Old Bay, lemon pepper, salt, pepper, and granulated garlic in a shallow bowl; set aside until ready to use. Place catfish in a separate large bowl and add mustard and hot sauce—toss …
WebJun 25, 2023 · Instructions. Preheat a deep fryer or a Dutch oven with 4 inches of oil up the sidesto 350°F. Pat the catfish filets dry with paper towels and set them aside. In a small bowl, stir together the old bay, garlic …
WebJun 1, 2022 · Instructions. Mix all seasonings together and evenly coat fish on both sides. In a small bowl, whisk together milk and eggs. In a large bowl, mix together the flour and …
WebApr 13, 2023 · Instructions. Preheat a deep fryer or a Dutch oven with 4 inches of oil up the sides to 350°F. Pat the catfish filets dry with paper towels and set them aside. In a small bowl, stir together the old bay, …
WebJan 29, 2024 · Pour oil to depth of 2 inches into a large, deep cast-iron or heavy-duty skillet; heat to 360°F. Fry fish, in batches, 2 minutes on each side or until golden brown. Transfer to a wire rack on a paper towel-lined …