Best Southern Coleslaw Recipe Ever

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WEBMar 10, 2024 · Instructions. Shred the cabbage and carrots using a grating or shredding disc in a food processor. Transfer to a large bowl. Combine …

Rating: 5/5(3)
Total Time: 15 mins
Category: Salad, Side Dish
Calories: 207 per serving

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WEBMay 29, 2022 · Whisk to blend into a creamy coleslaw dressing. STEP 2. Make the slaw. In a large mixing bowl combine the shredded cabbage and carrots. Toss to mix together. …

Ratings: 123
Category: Salad, Side Dish
Cuisine: American
Total Time: 35 mins

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WEBJul 18, 2022 · In a separate bowl or measuring pitcher, combine the mayonnaise, lemon juice, rice vinegar, sugar, salt, black pepper, celery seeds, and onion powder. Mix until …

Rating: 5/5(4)
Total Time: 15 mins
Category: Salad, Side Dish
Calories: 181 per serving

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WEBMay 6, 2024 · Step 1: Make Coleslaw Dressing with Greek Yogurt. Grate onion with a box grater. Scrape grated onion into a large bowl. Add greek yogurt and mayonnaise and whisk to combineAdd vinegar, sugar, …

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WEBJul 8, 2020 · Cutting with a Knife – Slice the cabbage in half using a sharp chef’s knife. Then be sure to cut the core out on both sides. Then slice longways and cut sideways to the length and size you would like. Food …

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WEBJun 2, 2021 · In a medium-size bowl, whisk together all the ingredients for the dressing. Pour the dressing mix over the coleslaw and fold the sauce in to combine. Taste and adjust the seasoning to your liking. Cover and …

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WEBMay 1, 2018 · In a large mixing bowl, combine Greek yogurt, vinegar, lemon juice, sugar, celery seed, salt and pepper. Whisk until a dressing forms. Add coleslaw mix, red onion, and green onions. Toss to combine, making …

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WEBMay 18, 2020 · In a small bowl, mix together the mayonnaise, red wine vinegar, sugar, kosher salt & celery seed. Whisk until smooth. Pour the dressing over the cabbage and gently toss. Refrigerate for 1-2 hours for …

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WEBJun 11, 2022 · To make ahead: (without the cabbage getting soft!) Prepare cabbage with carrots and store in a freezer bag in the refrigerator. Prepare dressing separately and store in an air tight container in the refrigerator. …

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WEBMay 6, 2024 · Gather the ingredients. Whisk mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and black pepper in a separate bowl until smooth and sugar has …

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WEBJul 4, 2019 · In a smaller bowl, combine the rest of the ingredients. Whisk vigorously until thoroughly combined. Pour mixture over coleslaw mix. Stir coleslaw to combine. Put cover on bowl and put in the refrigerator to set …

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WEBNov 23, 2021 · Gather the ingredients. The Spruce / Eric Kleinberg. In a small bowl, whisk mayonnaise, cider vinegar, mustard, sugar, and celery seed together. The Spruce / Eric …

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WEBJul 1, 2022 · Don’t over-mix the coleslaw. Over-mixing will make the cabbage mushy. Add a bit of grated carrot, onion and red cabbage to the coleslaw for added color and sweetness. Add a pinch of cayenne …

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WEB2. Add the salt & pepper, and lemon juice and then using a large spoon, stir everything and start adding 2 tablespoons of yogurt at a time (you can add more or less for creaminess) Keep stirring and taste it. If it needs more …

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WEBJun 20, 2023 · Rinse and thoroughly drain (either use a salad spinner to spin dry it or lay it out on paper towels and blot dry.) Return the cabbage to the bowl. Combine the dressing ingredients in a small bowl. Pour it over …

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WEBMar 28, 2022 · Shred Cabbage: Finely shred cabbage using a mandoline, a food processor, or make thin slices with a knife. For the carrots, I grate them on the larger side of a box grater. Prep Dressing: Whisk the …

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WEBFeb 1, 2014 · Salt. In a large strainer or colander, mix the cabbage, carrot, and onion with the salt and put it in the sink or over a bowl for an hour. The salt will draw out a lot of water that will otherwise dilute the dressing. …

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