Best Recipe For Deer Burger

Juicy Venison Burgers Recipes From A Pantry

• What Is A Venison Burger?
• Why Make This Recipe
• Ingredient Notes
• How to Make Venison Burgers
• Cook These in The Air Fryer
• Deer Burgers Recipe Tips
• Delicious Variations
• Storage
• Serving Suggestions
• Other Venison Recipes

1. Ground Venison– Ground venison has less fat which means less drippings. So you will need to add a little fat so that the burgers are not dry. See the next ingredient.
2. Ground Pork– since venison is lean you would add to add some fat via ground pork.
3. Flavorings– I am keeping this simple (but tasty) by using Worcestershire sauce, garlic powder, onion power, salt and black pepper. One of my favorite combinations for burgers.

1. Ground Venison– Ground venison has less fat which means less drippings. So you will need to add a little fat so that the burgers are not dry. See the next ingredient.
2. Ground Pork– since venison is lean you would add to add some fat via ground pork.
3. Flavorings– I am keeping this simple (but tasty) by using Worcestershire sauce, garlic powder, onion power, salt and black pepper. One of my favorite combinations for burgers.
4. Cheese– Sliced American cheese for topping the burgers. You can use 2 or 3 slices per burger depending on thickness.

• 5/5(2)
• Category: Main Course

• Cuisine: American, Western
• Published: Aug 6, 2021

Venison Burger Recipe (for the BEST Deer Burgers) Podunk Living

WebMar 4, 2022 · Preheat grill to 425°. Mix meat, seasoning, and Worcestershire sauce. 2 pounds ground venison, 1 tsp garlic powder, 1 tsp onion powder, 3 Tbsp Worcestershire …

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WebNov 4, 2022 · Cut the ground meat mixture into 8 equal pieces by indenting the portions. This helps make equal burger patties. Form each piece into a patty, about 4.5-inches …

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WebOct 12, 2021 · Add ground venison, cracker crumbs, egg, Worcestershire sauce, onion powder, paprika, black pepper, and garlic powder into a large mixing bowl. Using your hands, mix together until just combined. Don't …

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WebJul 4, 2016 · Instructions. Prep: Preheat grill and clean the grate. Method: Break up the ground beef and evenly distribute the Worcestershire sauce and steak seasoning and olive oil if using). Mix gently with your hands to …

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WebJul 18, 2022 · In a large bowl combine ground venison, grated butter, bacon, onion, garlic powder, black pepper, Worcestershire sauce, apple cider vinegar, and egg. Using your hands, mix ingredients together well …

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Web2 days ago · Form the meat into 4 evenly sized balls and then shape them into patties. Form a divot in the top of the burgers to help catch some of the juice. Place the burgers on the grill or in the hot pan, and cook for …

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WebApr 18, 2024 · For the burger patties: Add the beef to a large bowl, and let it sit for about 10-20 minutes at room temperature. Add the salt, pepper, Worcestershire sauce, paprika, garlic, onion, eggs and almond flour. Mix …

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WebMar 24, 2024 · Assemble your keto burgers by placing a cheese-topped patty on the bottom side of a grilled portobello cap. Add avocado slices, pickles, red onion, and a generous …

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WebApr 1, 2023 · Sauté venison meat with onion and garlic and add chili powder, cumin, fresh orange juice, fresh lime juice, and apple cider and cook until the meat is nicely browned …

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WebJun 3, 2022 · 6. Juicy Keto Mushroom Onion Bacon Burgers. This is the ultimate burger. It’s beefy, cheesy, creamy, and seriously indulgent. It features caramelized onions, …

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WebFeb 29, 2024 · Combine the ground venison, brown sugar, ketchup, Worcestershire sauce, garlic powder, onion powder, salt and pepper. Mix together until fully combined. It's best to mix by hand so you don't over …

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WebOct 24, 2021 · This collection of 31 Best Healthy Ground Venison Recipes will help you cook up some new favorites using ground venison, a delicious protein option. Find …

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Loaded Bunless Burger (LowCarb Lettuce Burger)

WebApr 7, 2019 · Now, assemble your burgers. Put 1/2 of the lettuce wedge on a plate and add a tomato slice and some pickles at the bottom. Top with a burger patty and spread some sauce over the top. Add on some onions …

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WebJan 19, 2024 · Cover with plastic wrap and refrigerate for about 20 minutes. Set your grill to medium-high heat and allow it to warm up for about 4-5 minutes until reaches 450°F. …

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WebHere are our top 5 keto topping suggestions: Mayonnaise. Cheese. Avocado. Bacon. Pickles. Keeping it keto while munching on the juiciest burgers. Bun or no bun, you’ll be …

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