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Web3/4 cup Unsalted butter (or coconut oil for dairy-free; softened) ▢ 3/4 cup Besti Brown Monk Fruit Allulose Blend ▢ 2 large …

Rating: 4.8/5(52)
Calories: 122 per servingCategory: Dessert

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WebInstructions In a medium bowl, combine almond flour (1 Cup + 2 Tablespoons), xanthan gum (1/2 teaspoon), baking soda (1/2 …

Ratings: 2Category: DessertCuisine: AmericanTotal Time: 24 mins1. In a medium bowl, combine almond flour (1 Cup + 2 Tablespoons), xanthan gum (1/2 teaspoon), baking soda (1/2 teaspoon), salt (1/4 teaspoon), and cinnamon (1 teaspoon).
2. In a large mixing bowl, use an electric mixer to beat together softened butter (1/2 Cup), erythritol (1/4 Cup + 2 Tablespoons), and vanilla extract (1 teaspoon).
3. Beat 2 eggs, into the butter combo one at a time.
4. With beaters on, slowly add the flour combo to the butter.

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WebThe Best Healthy Oatmeal Cookies Soft and chewy healthy oatmeal cookies are made with oats, honey, coconut oil, chopped nuts, …

Rating: 4.7/5(54)
Calories: 144 per servingCategory: Dessert1. Preheat oven to 350F. Line a baking sheet with parchment paper, foil or silicone baking mat and set aside.
2. In a large bowl, whisk the honey, coconut oil, egg, and vanilla. In a medium bowl whisk, all the dry ingredients then stir them into the wet mixture.
3. Drop cookie dough onto the prepared baking sheet using a medium-large cookie scoop and flatten to about ¾’’ thickness. Bake 10 minutes then allow in the pan for at least 5-10 minutes and enjoy!

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WebInstructions In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a medium bowl, combine the …

Rating: 4.7/5(224)
Calories: 111 per servingCategory: Dessert1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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WebInstructions: In a food processor add slivered almonds (and coconut flakes if using). Pulse until almonds are about ⅓ of the original Add almond flour, coconut flour, erythritol, baking powder and salt to the processor bowl.

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WebDirections. Whisk flour, cinnamon, baking soda, and salt together in a medium bowl until well combined. Beat butter, 1 cup white sugar, and brown sugar in a large bowl with an electric mixer until …

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WebIngredients 1 cup all-purpose flour 1 cup quick-cooking oats 1/2 cup sugar 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 2 egg whites 1/3 cup corn …

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WebPreheat oven to 350 degrees F (175 degrees C). In a medium bowl, cream together the butter, brown sugar, and white sugar. In a separate bowl, combine the flour, salt, cinnamon and baking soda; add …

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WebKeto Oatmeal Cookies: To make this recipe even more low carb remove the oats, whole wheat flour, and raisins and substitute it with 2 ½ cup almond flour, 4 tbsp coconut flour, 1 cup flaked almonds, and ½ …

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WebIn a bowl place the instant oats, baking powder, salt, sweetener, protein powder and shredded coconut. Add the coconut oil. Slowly stir in the almond milk, 1 tablespoon at a …

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WebIn large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Add oats; mix well. …

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Web2 cups quick oats 3/4 cup dark chocolate chips, I use Lily's sugar free Instructions Preheat oven to 350°F; line two baking sheets with parchment paper or use …

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WebHow to make No sugar added oatmeal and raisin cookies Preheat your oven to 350 and prep your cookie sheets for nonstick. I like to use Parchment Paper . In a medium bowl, …

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WebLow Carb Iced Oatmeal Cookies Ingredients. Cookies: 1 ¼ cup Blanched Almond Flour; 1 cup Gluten-Free Rolled Oats 1 teaspoon Baking Powder; 1 teaspoon …

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WebJump to Recipe These Coconut Flour Oatmeal Cookies are quick to make and delicious. The texture of these cookies makes them uniquely addictive, and the …

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WebPreheat oven to 350° F. Line a baking sheet with parchment paper. In a bowl add the coconut oil and applesauce. Microwave for 20 seconds to warm. Add in the …

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