Best Maple Syrup Cookie Recipe

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WEBMar 3, 2020 · Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When …

Ratings: 213
Calories: 111 per serving
Category: Dessert
1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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WEBJun 9, 2019 · Step 3. Place about 1 tablespoon of flour onto a small plate, dip a fork into the flour, and use the fork to gently flatten each ball of dough. Sprinkle each cookie with extra dessicated coconut, and then bake for …

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WEBNov 20, 2023 · Preheat the oven to 350 degrees F (177 degrees C). Line a baking sheet with parchment paper. In a large bowl, combine the rolled …

Rating: 5/5(5)
Total Time: 22 mins
Category: Dessert
Calories: 137 per serving

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WEBSep 13, 2020 · Add flour, baking soda, cinnamon and salt and beat on a low speed until soft cookie dough forms. Add pecans and white …

Rating: 5/5(2)
Total Time: 1 hr 29 mins
Category: Cookies
Calories: 320 per serving
1. In a large mixing bowl, add cold butter, brown sugar and vanilla. Beat with an electric mixer on medium speed until just combined. Add maple syrup and egg. Beat again on a low speed until combined – but try not to over mix.
2. Add flour, baking soda, cinnamon and salt and beat on a low speed until soft cookie dough forms. Add pecans and white chocolate and beat briefly. Chill cookie dough in the fridge for AT LEAST 1 hour.
3. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Line two baking trays with baking or parchment paper.
4. Scoop out cookie dough, roughly 2 tablespoons per cookie, and place on prepared oven trays, leaving room for the cookies to spread.

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WEBMay 28, 2021 · ICING: In a small pot over low heat, combine the butter and maple syrup. Whisk together until smooth and butter is melted. Once the butter has melted, remove the pot from heat and add in the powdered …

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WEBMar 1, 2024 · Preheat oven to 350 degrees F. In a large bowl with an electric mixer, beat butter until smooth. Add sugar, brown sugar and maple syrup and beat until light and creamy, about 2-3 minutes. Add egg and …

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WEBNov 20, 2021 · Make Dough. Combine flour, salt, and baking powder in a bowl. Then, cream the butter and the maple sugar on high in a separate bowl until smooth. Add ricotta cheese and mix on low until combined. …

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WEBOct 12, 2022 · Prep Time: 30 mins. Cook Time: 10 mins. Inactive Time: 20 mins. These oatmeal cookies are supremely soft and chewy, with bits of crunch from the pecans. Between the warm cinnamon in the …

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WEBDec 4, 2014 · Preheat the oven to 350 degrees and line a baking sheet with a baking mat or parchment paper. In a large bowl cream the butter and sugar together until the mixture is light and fluffy, about 3 minutes. Add …

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WEBSep 5, 2019 · Instructions. Whisk the flour, baking soda, and salt together in a medium bowl. Set aside. Using a hand mixer or a stand mixer fitted with a paddle attachment, cream the butter and brown sugar together on …

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WEBMar 17, 2024 · Instructions. Add the softened butter and maple syrup to a bowl and use an electric hand mixer or stand mixer to cream them together on high speed until smooth, …

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WEBJan 31, 2022 · Instructions. Preheat the oven to 350F. Line a large baking sheet with parchment paper. In a medium sized bowl, mix the flour, baking soda and salt together. …

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WEBAug 19, 2022 · Here is how to make these Maple Syrup Chocolate Chip Cookies. Step 1: Mix the dry ingredients. Preheat oven to 375°F. Line a baking sheet with parchment …

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WEBMay 10, 2021 · Cover and chill dough for 1 hour. Pre-heat oven to 375 degrees and line a baking sheet with parchment paper. Using a small cookie scoop (about 1 tablespoon), roll the cookies lightly in coarse …

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WEBSep 2, 2023 · Cream together the brown sugar and butter. Add the egg yolk, maple syrup and vanilla. Gradually add in dry ingredients. Refrigerate scooped cookie dough balls for 30 min – 1 hour. Roll in cinnamon/sugar …

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WEBApr 15, 2024 · Pure Maple Syrup: To keep the cookies refined sugar-free and to add a slight maple flavor, I sweeten the recipe with a touch of pure maple syrup. As mentioned before, the recipe as written does not turn …

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