Best Levain Bakery Cookie Recipe

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WEBApr 11, 2020 · Fold in the chocolate chips and walnuts. Separate the dough into four large, 6 oz hockey-puck-shaped cookies about an inch thick, …

Rating: 4.5/5(35)
Total Time: 25 mins
Category: Dessert
Calories: 996 per serving
1. In the bowl of a stand mixer fitted with the paddle attachment, or using an electric hand mixer, cream together the butter and sugars until combined and fluffy, about 5 minutes. Add the egg and vanilla and mix until well incorporated.
2. Add the flours, cornstarch, baking soda, and salt, and use a rubber spatula to gently fold until just combined. Fold in the chocolate chips and walnuts.
3. Separate the dough into four large, 6 oz hockey-puck-shaped cookies about an inch thick, then place onto a parchment paper-lined baking sheet. Cover with plastic wrap and place in the fridge for 30 minutes.
4. Preheat the oven to 400°F (200°C).

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WEBMar 23, 2024 · Preheat oven to 400 degrees. In a large mixing bowl, add cubed butter, sugar, and brown sugar. Cream together for 4 minutes or until light and fluffy, scraping the sides of the bowl halfway through. Add egg, …

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WEBJan 19, 2024 · Step 2: Mix the white and brown sugars in a separate bowl until combined. Step 3: Next, mix the melted butter into the sugars. Step 4: Mix two whole eggs and …

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WEBMay 2, 2024 · Combine dry ingredients and add mix-ins. Whisk dry ingredients in a separate bowl, then gradually add to the wet ingredients. Avoid over mixing – we want tender cookies! Gently fold in the …

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WEBSep 16, 2020 · Like Delish, this recipe using the egg-last mixing technique. After freezing until solid (90 minutes), the dough is baked for 17 minutes. The recipe calls for the …

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WEBNov 1, 2022 · Preheat oven to 350º. Line two cookie sheets with parchment. In a large bowl, cream the cold butter and sugars with an electric mixer (if using a stand mixer, use the paddle attachment). Add …

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WEBNov 19, 2020 · Line two sturdy baking sheets with parchment and arrange four balls on one sheet, five on the other, leaving plenty of room in between. Place the cookie sheets into the fridge for 30 minutes. It's important to …

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WEBFeb 1, 2022 · Steps to Make It. Gather the ingredients. Line 2 baking sheets with parchment paper. Whisk together the flours, cornstarch, baking soda, baking powder, and salt in a medium bowl. In the bowl of a stand mixer …

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WEBApr 12, 2024 · Step 2: Cream butter and sugar. Lauren Habermehl for Taste of Home. In the bowl of a stand mixer, fitted with the paddle attachment, cream together the sugar, salt, and butter; about 8 minutes …

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WEBFeb 17, 2023 · Reduce speed to low, then add the flour all at once. When flour is incorporated, add chocolate chips and nuts and keep mixing until dough is …

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WEBJan 16, 2015 · Set aside. In a medium bowl, mix together the flour, baking soda, powder, and salt. Set aside. In a standing mixer fitted with a paddle attachment, beat the butter until it comes together in one lump, about 1 …

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WEBJun 30, 2015 · Reduce the speed to medium-low and gradually add the flour mixture until a few small flour streaks remains. Stir in the chocolate chips with a rubber spatula. Form dough into a ball, wrap tightly, and …

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WEBJan 27, 2022 · Bake the Levain cookie dough. Prepare for baking: preheat the oven to 350°F (180°C) and line 2 baking sheets with parchment paper. Place 4 balls of dough evenly spaced on the baking sheet without …

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WEBMay 31, 2023 · Instructions. Preheat the oven to 350˚ F. Line baking sheets with parchment paper or silicone baking mats. In the bowl of an electric mixer, combine the butter and sugar. Beat together on medium-high …

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