Mediterranean Shrimp Recipes For Dinner

Listing Results Mediterranean Shrimp Recipes For Dinner

Ingredients1 poundLarge Shrimp (peeled and deveined)1 tablespoonGarlic (minced)2 tablespoonsOlive Oil2 tablespoonsButter½ teaspoonSalt½ teaspoonBlack Pepper (ground)¼ teaspoonRed Pepper Flakes (optional)2 Lemons (juiced)1 Roma Tomato (diced)¼ cupFeta Cheese (crumbled)¼ cupBasil (or fresh parsley, chopped)Skinny Southern Bbq Shrimp

This Skinny Barbecued Shrimp recipe is a healthy easy version of classic New …

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Web1 pound large shrimp 40 to 50 per pound peeled, deveined shrimp, tails on or off (fresh or frozen and thawed) ¾ teaspoon kosher …

Rating: 5/5(47)
Total Time: 35 minsCategory: Main CourseCalories: 445 per serving1. Place a rack in the center of your oven and preheat the oven to 400 degrees F. Pat the shrimp dry, place in a mixing bowl, and sprinkle with ½ teaspoon salt and ¼ teaspoon black pepper. Toss to coat, then set aside.
2. In a large, ovenproof skillet over medium heat, heat the olive oil. Add onion and sprinkle with the remaining ¼ teaspoon salt and ¼ teaspoon black pepper. Cook, stirring occasionally, until softened, about 5 minutes. Reduce the heat as needed so that the onion softens but does not brown. Add the garlic and cook just until fragrant, about 30 seconds.
3. Add the tomatoes, oregano, and red pepper flakes. Reduce the heat to medium-low and let gently simmer for 10 minutes. Stir in the red wine vinegar and honey. Remove from the heat.
4. Scatter the artichokes and olives over the top, then arrange the shrimp on top in a single layer. Sprinkle with the feta.

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WebSprinkle with sea salt and paprika. Cook until the first side firms up and turns pink, about 2 minutes. Use tongs to flip the shrimp

Rating: 5/5(1)
Total Time: 20 minsCuisine: MediterraneanCalories: 274 per serving1. Heat the oil in a large skillet over medium high heat. Place the raw shrimp in a single layer on the surface of the skillet. Sprinkle with sea salt and paprika. Cook until the first side firms up and turns pink, about 2 minutes. Use tongs to flip the shrimp and allow them to cook another 2 to 3 minutes, until completely opaque and pink.
2. Add the rest of the ingredients to the skillet, stir and allow everything to cook for 2 to 3 minutes to get a nice sear on everything.
3. Serve with your choice of side dishes and enjoy!

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WebEasy shrimp recipe, coated in Mediterranean spices and skillet-cooked in a light white wine and olive oil sauce with shallots, bell …

Rating: 4.8/5(176)
Calories: 284 per servingCategory: Entree1. Pat the shrimp dry and place it in a large bowl. Add the flour, smoked paprika, salt and pepper, coriander, cayenne, and sugar. Toss until the shrimp is well-coated.
2. In a large cast iron skillet, melt the butter with the olive oil over medium heat. Add the shallots and garlic. Cook for 2-3 minutes, stirring regularly, until fragrant (be sure not to burn the garlic.) Add the bell peppers and cook another 4 minutes or so, tossing occasionally.
3. Now add the shrimp. Cook for 1 to 2 minutes, then add the diced tomatoes, broth, white wine and lemon juice. Cook for a couple more minutes or until the shrimp turns bright orange.
4. Finally, stir in the chopped fresh parsley and serve!

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WebOne-Pot Garlicky Shrimp & Spinach View Recipe Shrimp, spinach and garlic brown and cook quickly for a simple one-pot weeknight dinner. A fast pan sauce …

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Web21 Easy Low-Carb Shrimp Recipes for Dinner {Keto Friendly} Shrimp Meal Prep with Zucchini Noodles! A healthy lime garlic shrimp made with zucchini noodles and fresh salsa in 15 minutes. …

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WebIt’s a low-carb shrimp recipe that’s really satisfying. —Carly Terrell, Granbury, Texas Go to Recipe 11 / 19 Taste of Home Cilantro Lime Shrimp A quick …

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WebMediterranean low-carb diet foods Fish & seafood: Shellfish, shrimp, squid and fish are staples of the Mediterranean diet. Especially fish rich in healthy omega-3 fatty acids like …

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WebThese healthy Mediterranean cauliflower rice bowls topped with feta, olives, veggies and grilled chicken are impressive yet take just 30 minutes to make. 20 of 27 Day 19: Sheet-Pan Shrimp & Beets View …

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WebLow carb spaghetti squash shrimp scampi Here’s another take on shrimp scampi, this time with spaghetti squash as the “pasta” instead of noodles. The key to this recipe is the garlic. (Never

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WebWait for oil to be hot and glistening. Add shrimp and cook until cooked through, flipping once, about 1 minute on each side. Using tongs, transfer cooked …

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WebCuisine: Mediterranean Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings: 4 Calories: 381kcal Author: Amber @ Low Carb Quick Ingredients 2 …

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WebGumbo. This keto gumbo features large, juicy shrimp and spicy andouille sausage in a Cajun-flavored chicken broth. It has lots of kick and just 8g net carbs per …

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WebSheet Pan Mediterranean Shrimp and Vegetables gluten free low carb 30 minute meal 4.5 4.5/5 ( 4 REVIEWS) Ingredients serves 4-5 1 small red onion, sliced 1 orange bell …

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WebStir in shrimp and cook until pink and no longer translucent, about 2-3 minutes. Transfer shrimp to plate and keep warm. Pour wine into pan and cook 2-3 …

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