Best Homemade Irish Cream Recipe

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WEBMar 1, 2024 · Combine cream and espresso in a bowl and whisk gently until espresso is 95% dissolved. add in the sweetened condensed milk, …

Cuisine: Irish
Total Time: 5 mins
Category: Cocktails
Calories: 358 per serving
1. Combine cream and espresso in a bowl and whisk gently until espresso is 95% dissolved.
2. add in the sweetened condensed milk, chocolate syrup and vanilla and whisk just until mixed.
3. Add in the whiskey, 1/3 a cup at a time, whisking gently until combined.
4. Store in an old whiskey bottle, large mason jar or bottle.

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WEBMar 11, 2024 · Instructions. Put a tablespoon of the cream in a bowl and add the espresso and cocoa powder. Mix these together until both …

Rating: 4.3/5(73)
Calories: 225 per serving
Category: Cocktails
1. Put a tablespoon of the cream in a bowl and add the espresso and cocoa powder. Mix these together until both powders are completely dissolved and there are no lumps.
2. Add the rest of the cream, while stirring, or gently whisking.
3. Add the whiskey, vanilla, and condensed milk and blend everything well. Note: alternatively you can put everything in a blender and blend briefly to combine. Don't blend too long or you can risk whipping the cream.
4. Pour the mixture into a bottle with a top, and refrigerate until needed.

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WEBJul 3, 2023 · Gather all ingredients. Combine sweetened condensed milk, Irish whiskey, heavy cream, chocolate syrup, coffee granules, vanilla extract, and almond extract. …

Rating: 5/5(5)
Category: Recipes
Servings: 16
Total Time: 9 mins

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WEBMar 6, 2021 · Instructions. Combine the sweetened condensed milk, Irish whiskey, vanilla extract, espresso powder and chocolate sauce in a …

Cuisine: Irish
Total Time: 5 mins
Category: Desserts/Sweets, Beverages
Calories: 101 per serving
1. Combine the sweetened condensed milk, Irish whiskey, vanilla extract, espresso powder and chocolate sauce in a blender jar. Blend on high until smooth and well combined.
2. Add the heavy cream and blend on low speed for 30 seconds to incorporate the cream into the mixture without adding too much air.
3. Transfer your homemade Irish cream to a quart bottle or jar and chill for at least 2 hours. Serve over ice or in coffee. Store refrigerated for up to 3 weeks.

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WEBFeb 5, 2018 · How to make homemade Irish cream. In a blender, combine the all of the ingredients and blend on high speed until combined, about 30 to 60 seconds. Transfer the mixture to an airtight container or glass …

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WEBAug 30, 2018 · For a darker, less-sweet version, substitute melted dark chocolate for the cocoa and 1 tablespoon brewed espresso for the espresso powder. To sweeten it up, …

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WEBMar 17, 2016 · Brew two shots of espresso (40ml each). Pour both shots of hot espresso into the pitcher of your blender, then sprinkle the cocoa powder over the top. Cover the pitcher, set it on the blender stand, and …

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WEBApr 19, 2024 · Directions. Combine condensed milk, eggs, bourbon, half-and-half, coffee granules and chocolate syrup in a blender. Process until well blended and frothy, 30 to 45 seconds. (Alternatively, combine all …

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WEBMar 17, 2021 · Simply combine cream or half-and-half, sweetened condensed milk, Irish whiskey, a pinch of instant coffee, dash of chocolate syrup, vanilla, and blend. The flavor is spot on and so very creamy. I …

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WEBFeb 24, 2021 · Combine the cocoa mixture with sweetened condensed milk, your liquor of choice, vanilla extract, and almond extract. Blend until smooth. Step three - Add cream: Finally, pour in the heavy cream and …

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WEBMar 16, 2016 · How to make Baileys at home. This homemade Baileys Irish cream recipe comes together in under one minute in the blender. Simply combine cream or half-and-half, sweetened condensed milk, …

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WEBHow to Make Homemade Irish Cream: This recipe is so easy to make. It’s as simple as pouring, blending, and done! Scroll to the recipe card below for ingredient amounts and full instructions. Place all the ingredients in a …

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WEBDec 18, 2023 · Heat the cream with chocolate syrup, coffee granules and salt until the granules dissolve. Blend the rest. Blend the cream mixture with more cream, sweetened condensed milk and vanilla extract. Add …

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WEBFeb 20, 2024 · Step 1 Mix all ingredients in a blender until smooth. Step 2 Keep refrigerated. Serve over ice or mixed into cocktails, shaking before each use. EMILY …

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WEBMar 12, 2013 · Melt chocolate in heatproof glass bowl, add coffee, add cream gradually, stirring briskly with whisk. Strain, just in case there are pieces of chocolate left, and pour into a large bowl. Add condensed milk, …

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WEBMar 5, 2021 · Step 1: Make Irish cream liqueur in a blender, stand mixer with the whisk attachment, or combine it by hand in a large bowl. The goal is to gently incorporate the ingredients without actually aerating the …

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WEBDec 12, 2023 · Combine cream, sweetened condensed milk, milk, Hershey’s chocolate syrup, and vanilla extract in a blender. Blend thoroughly on a medium speed for a few minutes. Add in either 2 eggs …

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