Best Corn On The Cob Recipe

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WEBAug 21, 2020 · Instructions. In a medium-sized bowl, mix the parmesan, butter, smoked paprika, garlic powder, and salt. ½ cup finely grated …

Rating: 4.7/5(38)
Total Time: 30 mins
Category: Side Dish
Calories: 245 per serving
1. In a medium-sized bowl, mix the parmesan, butter, smoked paprika, garlic powder, and salt.
2. Spread the butter evenly over the pieces of corn, using your hands to press the butter on firmly.
3. Choose one of the cooking methods (below) then serve the cooked corn with a little parmesan cheese and some sliced green onions on top.

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WEBApr 30, 2015 · Instructions. Combine the corn, milk, water and salt together in a large saucepan/pot and bring to the boil. When the milk begins to …

Servings: 4
Estimated Reading Time: 2 mins
1. Combine the corn, milk, water and salt together in a large saucepan/pot and bring to the boil. When the milk begins to rise, reduce heat down to low and remove from the pot from the heat if necessary to allow the milk to fall if rising to rapidly. Return to low heat and gently simmer until the corn kernels are just tender (about 5-8 minutes) -- (I always remove one out of the water with tongs to test with a fork. You can 'feel' the burst when piercing the fork through). Leave them in longer until they 'burst' with a fork.
2. Remove each cob with tongs and serve with butter...or serve plain!
3. Add all ingredients into a small serving bowl, and mix until combined.

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WEBJun 29, 2020 · Olive oil, rosemary, thyme, parsley, and black pepper. Reduced-fat feta, chili powder and a squeeze of lime. Olive oil, oregano, basil, plain greek yogurt, feta and …

Estimated Reading Time: 3 mins

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WEBCorn on the Cob. Bring a large pot of water to a boil over high heat. Cook the corn, covered, for 5 minutes. Drain and rinse under cold water. Transfer the corn to a baking …

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WEBApr 8, 2024 · Spread the butter on each cob, wrap with foil, and grill over medium-high heat for 20-25 minutes, turning every few minutes. To roast the corn in its husk, simply pull …

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WEBAug 19, 2021 · 2 cups: 527 calories, 17g fat (5g saturated fat), 84mg cholesterol, 1051mg sodium, 75g carbohydrate (7g sugars, 9g fiber), 21g protein. This recipe combines …

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WEBJul 10, 2019 · Step 1: Bring water to a boil. Lots of water is the first secret you need to know. Pour 1 quart of water per ear into your largest pot; the more room the better. In fact, if you’re cooking a lot of corn, go ahead …

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WEBMar 3, 2023 · 25 Dinner Recipes to Lower Cholesterol & Support Healthy Aging. By. Alex Loh. Updated on March 3, 2023. Reviewed by Dietitian. Jessica Ball, M.S., RD. Enjoy a healthy dinner recipe that's high in fiber, …

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WEBFeb 8, 2021 · Combine corn, flour, sugar, baking soda, spices, salt and pepper in a large mixing bowl. Stir until combined. Add egg and milk. Mix just until combined. Heat oil in a skillet over medium heat. Drop 1/4 cup …

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WEBJun 9, 2018 · Cut kernels from cobs and scrape cobs with the back of a knife to remove as much "milk" as possible. Melt butter over medium heat in a large nonstick skillet. Add corn and cook for 5 minutes, stirring …

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WEBSep 23, 2014 · 4 cobs corn, 1 teaspoon cooking oil. Melt the butter in a small frying pan then stir in the chili powder and sea salt. 1 tablespoon butter, 1 teaspoon chili powder, ⅛ teaspoon sea salt. When the corn

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WEBMay 18, 2020 · Instructions. Place corn in a large soup/stock pot and fill it with enough water to cover the corn. Bring water to a boil and add 2 Tbsp of sugar (1 Tbsp for a smaller pot and 2 for a huge one). Cover, reduce …

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WEBMar 1, 2024 · Cut 4 pieces of aluminum foil large enough to hold a cob, then place a cob on each piece. Brush each one with melted butter, and sprinkle generously with garlic salt. Seal the edges of your foil to form …

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WEBApr 8, 2022 · Instructions. Mix the milk and egg together in a shallow bowl. Then combine the flour, cornmeal and seasonings together in a separate shallow bowl. Heat ½ inch of the vegetable oil in a large sauce pan over …

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WEBDec 21, 2021 · Preparation. Preheat the grill to medium. Soak the ears in a large bowl of cold water for up to 30 minutes. Towards the end of their soaking, prepare the herb …

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WEBSep 5, 2023 · Bring a large pot of water to a boil. Shuck each ear of corn and blanch in the water for 2 minutes then remove immediately and dry with paper towels. You can freeze the corn on the cob whole or cut the …

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