WEBInstructions. In a large mixing bowl, add softened unsalted butter (1 cup, i.e., 2 sticks), vanilla extract (2 teaspoons), almond extract (1 - 1 ½ teaspoons, *see notes), and salt …
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WEBInstructions. In the bowl of your mixer fitted with the paddle attachment, or in a large bowl for use with your handheld electric mixer, place shortening and extracts. BEAT until …
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WEBSift confectioners sugar into a medium bowl. Add liquid: light corn syrup, extract and milk (or water). Stir until smooth and the desired consistency has been reached. Divide into …
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WEB3 c. flour. 1 1/2 t. cream of tartar. 2 t. Ener-G sodium-free baking soda. DIRECTIONS: In a large mixing bowl, blend together the butter, sugar, eggs and vanilla. Add the flour, …
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WEBInstructions. Stir together the sugar, 3 tablespoons milk, corn syrup, and vanilla in a medium-sized bowl until combined. (If icing is too thick, add the remaining tablespoon …
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WEBMake the cookie dough: Whisk the flour, baking powder, and salt together in a medium bowl. Set aside. In a large bowl using a handheld or a stand mixer fitted with a paddle …
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WEBInstructions. In a medium-sized mixing bowl, combine powdered sugar, corn syrup, vanilla, and 2 Tablespoons of the milk. 3 cups (375 g) powdered sugar, sifted, 2 Tablespoons …
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WEBStep 1: In a medium mixing bowl, whisk together the flour, baking powder, and salt and set it aside. Step 2: To the bowl of a stand mixer, cream together the sugar and butter until …
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WEBIn a medium-sized mixing bowl, combine flour, baking powder, cinnamon, salt, ginger and nutmeg. Set aside. In the bowl of a stand mixer, fitted with a paddle attachment, …
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WEB1. Homemade Royal Icing. Perhaps the most popular of the cookie icings, royal icing has many advantages: it’s easy to make, lactose-free, has endless decorating possibilities …
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WEBHOW TO MAKE SUGAR COOKIES. Step 1: In a bowl of a stand mixer OR using a large bowl with a hand mixer, cream the sugar and butter until it is very light in color, about 5 …
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WEBInstructions. Preheat oven to 350 degrees. Cream butter and sugars together for 3 minutes using either a stand mixer or hand mixer inside a large-sized bowl. Much of the lift in …
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WEBDecorating Steps. For sake of ease, we usually keep the royal icing white and use that for the outline, but you can use any color. Place the icing in a piping bag with a #3 round tip …
WEBInstructions. Preheat Oven to 180°C / 350°F (160°C fan). Line 2 baking sheets with parchment paper. Beat butter and sugar in a large bowl until creamy (1 minute on speed …
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WEBFor the Cookies. Combine the butter and sugar in a large bowl and beat with a hand mixer until lighter in color and fluffy, about 3-4 minutes. 1 cup unsalted butter, ⅔ cup …