Best Chickpea Cookie Dough

Listing Results Best Chickpea Cookie Dough

DirectionsStep1Place all ingredients except chocolate chips in a food processor or high-speed blender. Blend on high until smooth.Step2Note, depending on the type of protein powder you use it may alter the flavor or texture. For the same results as mine, I recommend you use the protein powder I used. It's also lower in carbs.Step3Transfer the ingredients to bowl, stir in the chocolate chips and transfer to a mason jar. Store in the refrigerator up to 2 weeksIngredientsIngredients15 ouncesChickpeas (1 can, water drained)¼ cupPeanut Butter (creamy, I use Target brand)½ cupVanilla Protein Powder¼ cupUnsweetened Almond Milk2 tablespoonsMaple Syrup2 teaspoonsVanilla Extract¼ teaspoonSalt⅓ cupMini Chocolate Chips (dairy free)NutritionalNutritional399 Calories11 gTotal Fat1.4 mgCholesterol52 gCarbohydrate247 mgSodium25 gProteinFrom skinnyfitalicious.comRecipeDirectionsIngredientsNutritionalExplore furtherChickpea Cookie Dough Protein Balls – Simple & Healthy!haylskitchen.comChickpea Cookie Dough (High Protein) - MattsfitChefmattsfitchef.comChickpea Cookie Dough {Vegan & Gluten Free} – …wellplated.comChickpea Cookie Dough - The Almond Eaterthealmondeater.comChickpea Cookie Dough (Ready in 2 Minutes!)theconsciousplantkitche…Recommended to you based on what's popular • Feedback

  • RecipesLow carbTop ratedQuickLow cal

    Chickpea Cookie Dough

    Preview

    See Also:

    Show details

  • WEBFeb 12, 2021 · Add remaining ingredients except coconut flour and chocolate chips – chickpeas, peanut butter powder, vanilla protein …

    Rating: 5/5(2)
    Total Time: 5 mins
    Category: Dessert
    Calories: 120 per serving
    1. Place chickpeas in a food processor or blender, process until roughly broken down.
    2. Add remaining ingredients except coconut flour and chocolate chips - chickpeas, peanut butter powder, vanilla protein powder, water, almond milk and maple syrup.
    3. Pulse until smooth, about 1 minute. Add more milk to thin if needed.
    4. Transfer to a bowl, add coconut flour and chocolate chips; Fold to combine.

    Preview

    See Also:

    Show details

    WEBFeb 18, 2022 · Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree. Next, add the chickpeas, …

    1. Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree.
    2. Next, add the chickpeas, almond flour, oat flour and baking powder. Process again to obtain a thick, smooth and creamy batter. Stop and scrape down the sides as needed.
    3. Get a spoon and make a quick taste test to see whether you want to make any adjustments.
    4. Transfer the batter into a bowl, add the chopped chocolate and use a spoon to fold it in.

    Preview

    See Also:

    Show details

    WEBDec 26, 2020 · Preheat the oven to 300 degrees Fahrenheit. Place the flour on a baking sheet and bake for 4 to 6 minutes until the temperature …

    1. Drain and rinse the chickpeas. Place them on a clean dish towel and use another clean dish towel to rub gently on top to remove some of the skins. Remove them with your fingers and discard (this should only take about 1 minute; don’t feel the need to remove them all).
    2. Add the chickpeas to a food processor with the butter or coconut oil. Process until combined. Add the kosher salt, vanilla, maple syrup, brown sugar and almond flour. Process a few seconds until a dough forms.
    3. Stir in the chocolate chips. Store refrigerated for 3 to 4 days for best flavor (it doesn’t freeze well).

    Preview

    See Also:

    Show details

    WEBJan 31, 2024 · Chickpea Cookie Dough. By: Brittany Mullins. This chickpea cookie dough comes together quickly with just 7 simple ingredients. It tastes delicious and is packed with 10 grams of protein …

    Preview

    See Also:

    Show details

    WEBApr 13, 2024 · Drain the can chickpeas, place in the bowl of the food processor with the remaining ingredients, except the chocolate chips. Blend on high speed for 30 seconds. Stop the food processor, scrape the …

    Preview

    See Also:

    Show details

    WEBFeb 25, 2024 · Place the chickpeas on a kitchen towel and massage gently to remove the skins off all the chickpeas. Place the chickpeas in a food processor. Add the peanut …

    Preview

    See Also:

    Show details

    WEBOct 7, 2022 · In a blender, combine chickpeas with nut butter, rolled oats, maple syrup, vanilla extract and a pinch of salt. Process until smooth, adding 2 to 3 tablespoons of …

    Preview

    See Also:

    Show details

    WEBJul 31, 2023 · Pulse in the chocolate chips just until combined. Transfer to a container and place in the fridge. The cookie dough warms up as it processes, and it's best cold, so …

    Preview

    See Also: Share RecipesShow details

    WEBInstructions. Drain and rinse your can of chickpeas and dry them on some paper towels. Using a food processor, or blender, blend the chickpeas and water until they are …

    Preview

    See Also: Healthy RecipesShow details

    WEBDec 17, 2023 · Combine chickpeas, peanut butter, maple syrup, vanilla extract, and a pinch of salt in a food processor. Blend until smooth and creamy. Fold in Chocolate …

    Preview

    See Also: Vegan RecipesShow details

    WEBDec 30, 2020 · Combine the chickpeas, peanut butter, maple syrup and vanilla in your food processor and process until smooth, about 60 seconds. Scrape down the sides and …

    Preview

    See Also: Healthy RecipesShow details

    WEB1 tbsp raw or coconut sugar. 2 tbsp peanut butter (or any nut seed butter) 1/4 cup plant milk. 1/3 cup vegan chocolate chips. Makes 8 servings. Calories per serving – 200. …

    Preview

    See Also: Share RecipesShow details

    WEBApr 6, 2024 · Add all ingredients, except for chocolate chips, to a food processor or a high-speed blender. Process until the mixture resembles a hummus-like, creamy texture, …

    Preview

    See Also: Share RecipesShow details

    WEBJan 22, 2022 · Instructions. Place chickpeas in a food processor or blender, process until roughly broken down. Add remaining ingredients except coconut flour and chocolate …

    Preview

    See Also: Share RecipesShow details

    Most Popular Search