Beef & Bean Burritos Recipe

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WebWhile the oven is preheating, brown the beef in a skillet on the stove. Make sure to drain off the excess grease once the ground beef is cooked all the way. Step 2: A …

Rating: 4/5(1)
Calories: 543 per servingCategory: Dinner, Lunch, Main Course

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WebAssemble the burritos by microwaving the flour tortilla for 20 seconds, and begin to layer burrito starting with refried beans, followed …

Rating: 4.8/5(544)
Category: LunchCuisine: MexicanCalories: 480 per serving1. Add ground beef to a large skillet over high heat and sprinkle with taco seasoning. Cook, breaking up the meat, until browned. Drain the fat and set aside to cool.
2. Assemble the burritos by microwaving the flour tortilla for 20 seconds, and begin to layer burrito starting with refried beans, followed by the cooked beef and cheese.
3. Fold in the left and right sides of the tortilla and roll it up from the bottom, tucking the bottom edge under the filling. Wrap in parchment paper and label. Freeze up to 1 month.
4. To reheat from frozen, wrap the burrito in a damp paper towel and microwave for 2-3 minutes, flipping halfway or until the center is hot. Let stand 1 minute before eating.

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WebSave Recipe! Ingredients 1 Head Cabbage cored 2 Tablespoons Mild Tasting Oil (see notes below) 1 Cup Onion chopped 4 …

Ratings: 1Category: DinnersCuisine: MexicanTotal Time: 40 mins1. Bring a pot of water to a boil (large enough to submerge your head of cabbage).
2. Once boiling, add cored cabbage (1 head) and blanch for about 3 minutes, then use 2 tongs to remove each of the leaves. If they're difficult to remove, allow the leaves to blanch longer. Set blanched leaves aside on a plate as you cook remaining leaves. You'll need 8 leaves in total, so feel free to discard the center smaller leaves.
3. Optional: Once leaves are cool enough to handle, use a small knife to remove some of the core's thickness by dragging the blade over the top of the core, see photos above!).
4. Meanwhile, heat the veggie oil (2 tablespoons) in a large nonstick.

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Web1 medium onion, diced 2 pounds ground beef 1/2 teaspoon ground cumin 1/4 teaspoon chili powder 1/4 teaspoon …

Reviews: 124Category: Main-DishAuthor: Ree Drummond Bio & Top RecipesDifficulty: Easy1. Preheat the oven to 170 to 180 degrees F.
2. In a large skillet over medium heat, cook the onions until softened. Then add the ground beef and cook until the beef is cooked through. Add the cumin, chili powder, oregano and salt and stir to combine. Pour 2 cans of the Mexican tomato sauce into the meat and simmer over low heat for 5 minutes. Add a little water if the mixture gets too dry.
3. Meanwhile, heat the refried beans in a saucepan over medium-low heat. Add the cheese, and stir it in till its melted. Remove from the heat.
4. Heat the tortillas in the microwave for 1 minute, and then spread a small amount of beans on each tortilla. Add a small amount of the meat. Fold over the ends of the tortilla, and then roll them up. Repeat with the rest of the tortillas. Then place them in a large baking dish, cover with foil and keep warm in the oven.

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WebBy using homemade low carb tortillas, the net carbs per beef burrito are just 4.1g net carbs, including all fillings. What's inside? Tasty minced beef with Mexican spices, grated cheddar cheese, avocado, …

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Webdirections. Brown ground beef in large skillet. Drain if needed. Add remaining ingredients (except tortillas) and cook together for 10 minutes. Wrap filling into tortilla with your …

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WebThe first way to assemble to burrito is to layer the beans, meat, sour cream, hot sauce, lettuce, tomatoes, and cheese into the middle of an uncooked Libby's Keto Tortilla. Next, roll the tortilla into a burrito

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WebGround Beef Burrito Recipe Macros per serving: • 365 Calories • 20g of Fat • 33g of Protein • 6.5g of Net Carbs Course Dinner, Lunch Serves 6 Prep Time 20 minutes Cook Time 30 minutes Servings: …

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WebCook the beef! Heat up oil in a skillet over medium heat. Add in garlic, onion, bacon (optional) and cook, stirring often, until the onion begins to caramelize (7-10 minutes). Add in the ground beef with the …

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WebSet aside until ready to use. In a hot frying pan, cook the beef mixture with a pinch of salt over a high heat for 3-4 minutes, or until the beef is browned all over. Remove from the pan and rest

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WebTo make a vegetarian burrito bowl recipe, replace the protein with a fried egg, beans (or a low carb bean substitute ), or additional dairy like shredded cheddar …

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WebHeat oil in a skillet over medium-high heat. Add beef and cook until browned, yet tender, and then reduce heat to medium-low. In a small bowl, whisk together Tex …

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WebLow Carb Beef Burrito Skillet Recipe Ingredients 1 1/2 pounds ground beef, 80/20 lean 1 small yellow onion, diced (about 3/4 cup) 1 green pepper, diced 1 red …

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WebFor this classic beef burrito we've gone with beef and beans, white rice, pico de gallo, guacamole and lime and salt pickled red onions - the macros are calculated to include all …

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WebRecipes Meals Cheesy beef burrito skillet Instructions Heat a large skillet over medium-high heat. Add the ground beef to the pan and use a spatula to break up …

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WebJanuary 10, 2023 by Laura. The classic black bean burrito is a popular Mexican dish that is packed full of flavor and nutrition. The burrito is made up of a warm …

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Frequently Asked Questions

How to make taco meat burritos?

It should be nice and thick. Layer the taco meat and a little cheese in each tortilla, then roll into a burrito shape, placing the seam side down. Sprinkle the remaining cheese on top of the burritos and then bake for 10 - 15 minutes or until the cheese browns on top and the burritos start to crisp.

How do you make a libbys keto burrito?

The first way to assemble to burrito is to layer the beans, meat, sour cream, hot sauce, lettuce, tomatoes, and cheese into the middle of an uncooked Libby's Keto Tortilla. Next, roll the tortilla into a burrito and place the burrito into the center of a warm skillet to cook for several seconds on all sides.

What can i use instead of steak in a burrito bowl?

Meats – Instead of steak, try seasoned ground beef, beef barbacoa, grilled shrimp, pulled pork, or shredded chicken. You can also make a chicken burrito bowl by tossing raw chicken pieces in the same seasonings, instead of the flank steak, and then cook the same way.

Are burrito wraps keto friendly?

These burrito wraps are not 100% keto-friendly because many who follow a strict keto diet avoid wheat; however, they ARE low carb! If you avoid grains on keto, this would be the perfect recipe to try for a “cheat day” without having carb overload. If you eat low-carb, you will love this low-carb burrito casserole.

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