Bbq Chicken With Pineapple Recipe

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WebApr 12, 2022 · Preheat oven to 400 degrees G. Spray a 9×13 pan with non stick spray. Lay the chicken out in the pan. Season the chicken with …

Rating: 4.9/5(12)
Total Time: 40 mins
Category: Main Course
Calories: 484 per serving

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WebMar 15, 2020 · 1 20 oz can of pineapple chunks, drained (you can use crushed pineapple if you like) Place the chicken breast in the slow …

Rating: 4.8/5(5)
Servings: 4
Cuisine: American
Category: Main Course

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WebJul 3, 2020 · 1. Mix together the barbecue sauce, pineapple juice, soy sauce, garlic, ginger, and Sriracha. Marinate the chicken in this mixture …

Rating: 5/5(2)
Total Time: 45 mins
Category: Dinner
Calories: 270 per serving
1. Mix together the barbecue sauce, pineapple juice, soy sauce, garlic, ginger, and Sriracha. Marinate the chicken in this mixture for at least 30 minutes or overnight.
2. When ready to cook, remove the chicken from the marinade letting excess drip off. Spray the pineapple slices with cooking spray. Grill the chicken and pineapple for 4-5 minutes per side or until cooked through. For thinner chicken, cook less time on each side.
3. Meanwhile, pour the excess marinade into a sauce pan. Bring to a boil and let cook 4-5 minutes until slightly reduced. Serve drizzled on the chicken and pineapple.

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WebMar 3, 2020 · Preheat oven to 350 degrees F and coat a 9×13 baking dish with cooking spray. Spread 1/2 cup bbq sauce in an even layer on the …

Cuisine: American
Calories: 338 per serving
Category: Main Course

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WebJul 9, 2019 · Lightly pound chicken to an even thickness then season both sides with salt and pepper and transfer to the baking dish. Cut pineapple into bite-sized pieces and add to the baking dish along with the cooked …

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WebJul 31, 2019 · Reserve 1/2 c. marinade. Reserve the pineapple rings. Place the chicken breasts into the marinade. Squeeze out any air in bag, seal and place in refrigerator overnight. Preheat grill to 350 degree. Rub grates …

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WebReserve approximately 1/3 cup of the marinade and set aside. Place the chicken breasts into a resealable bag and pour the remainder of the marinade over the chicken. Coat the chicken well and refrigerate for at …

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WebIn a small bowl combine 1/2 tsp of the cardamom, the salt, and black pepper. Rub both sides of chicken with oil; sprinkle evenly with spice mixture. Grill chicken on the rack of an uncovered grill directly over …

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WebJun 3, 2021 · Whisk together vegetable or canola oil, pineapple juice, paprika, basil, onion, thyme, and garlic. Place chicken breasts in a ziplock freezer bag, pound to an even thickness, and pour marinade into the …

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WebSep 10, 2022 · Chill and marinate for one-half hour to two hours. Preheat oven: Preheat the oven to 400 degrees F when ready to cook. Remove the lid and shake a little olive oil on top. Bake the chicken: Finally, place …

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WebApr 7, 2018 · Instructions. In a medium-sized bowl combine all ingredients, except for chicken. Whisk to combine. Place chicken in a one gallon zip-top bag. Reserve ¼ c marinade and pour remaining marinade over …

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WebApr 21, 2017 · Arrange the chicken breasts in a baking dish and top with 1/3 of the barbecue sauce; rub in the barbecue sauce, then top with pineapple chunks. Add remaining barbecue sauce on top and cover …

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WebSep 28, 2017 · Spoon any excess sauce over the chicken. Adjust your oven’s rack so that the skillet will be about 6 inches from the broiler unit and turn the broiler on to high. Transfer the skillet to the oven and broil for …

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WebApr 12, 2024 · In a large mixing bowl, combine soda, pineapple, soy sauce and brown sugar. Mix until sugar dissolves. Add chicken to marinade. Cover and refrigerate for at least 4 hours or overnight. Remove chicken

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WebOct 17, 2017 · Preheat the oven to 375 F. Use thinly sliced chicken breasts. Add chicken breasts to the casserole dish. Using a spoon, brush chicken breasts with BBQ sauce. Top with diced pineapple. Add chopped cooked bacon on top of the chicken. Top with sliced red onion. Top with shredded Mozzarella cheese.

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WebAug 7, 2015 · Instructions. In a medium bowl, whisk together soy sauce, pineapple juice, brown sugar, ketchup, garlic, ginger, sesame oil and Sriracha. Reserve 1/4 cup and set …

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WebDec 23, 2019 · Unfold each chicken piece and lay flat in the skillet, smooth side down. Cook for about 5-6 minutes or until well browned. Flip the chicken and add 1/4 cup of the reserved pineapple juice to the pan. …

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