Basil Pesto Chicken Breast Recipe

Listing Results Basil Pesto Chicken Breast Recipe

DirectionsStep1Place chicken breast in a Ziploc bag. Add in 2 tablespoons basil pesto, salt, and pepper. Seal the bag and gently move the breasts through the bag to get them all nicely coated.Step2Allow the chicken to marinated for at least 1 hour or overnight.Step3Heat the oil in a large nonstick skillet. Add marinated chicken and cook for about 5 minutes per side, or until cooked through.Step4Meanwhile, in a small bowl whisk all sauce ingredients until well combined.Step5Pour this sauce over the chicken into the pan, and add in the cherry tomatoes.Step6Simmer for 5-6 minutes over medium-low heat, until the sauce thickens and the tomatoes burst.Step7Garnish with parmesan cheese and fresh basil if desired and enjoy!IngredientsIngredients1 poundSkinless Chicken Breasts (boneless)add Kosher Salt And Fresh Ground Pepper3 tablespoonsBasil Pesto (or homemade)1 tablespoonExtra Virgin Olive Oil2 cupsCherry Tomatoes1 tablespoonGluten-Free Flour2 Garlic Cloves (minced)1 cupAlmond Milkadd Kosher Salt And Fresh Ground Pepperadd Freshly Shaved Parmesan (for garnish)add Fresh Basil LeavesSee moreNutritionalNutritional254 Calories13 gTotal Fat72 mgCholesterol6 gCarbohydrate251 mgSodium27 gProteinFrom healthyfitnessmeals.comRecipeDirectionsIngredientsNutritionalExplore further20-Minute Pesto Chicken and Vegetables The …themediterraneandish.c…2 Ingredient Pesto Chicken - Cafe Delitescafedelites.comCreamy Pesto Chicken Easy Weeknight Recipeseasyweeknightrecipes.c…10 Best Pesto Chicken Healthy Recipes Yummlyyummly.com10 Best Baked Pesto Chicken Recipes Yummlyyummly.comRecommended to you based on what's popular • Feedback

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    Basil Pesto Grilled Chicken Recipe

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  • WEBMar 23, 2021 · Add the basil, olive oil, pine nuts and garlic to a food processor and blend until smooth. Place the chicken into a bowl or …

    Ratings: 3
    Total Time: 55 mins
    Category: Main Course
    Calories: 348 per serving
    1. Add the basil, olive oil, pine nuts and garlic to a food processor and blend until smooth.
    2. Place the chicken into a bowl or freezer bag and add 1/2 of the pesto. Mix until the chicken is coated in pesto, set aside until you're ready to cook..
    3. Preheat the oven to 350° and line a baking sheet with foil.
    4. Add the chicken to the baking prepared sheet and bake for 45-50 minutes until cooked through.

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    WEBApr 9, 2023 · Instructions. Grease a 6 x 3 heatproof pan and set aside. In a medium bowl, mix together pesto, cream, parmesan cheese, and …

    Rating: 3.5/5(2)
    Total Time: 25 mins
    Category: Main Course
    Calories: 432 per serving
    1. Grease a 6 x 3 heatproof pan and set aside.
    2. In a medium bowl, mix together pesto, cream, parmesan cheese, and pepper flakes. Add in the chicken and turn to coat well with the sauce.
    3. Place the sauce and chicken into the greased pan.
    4. Scatter the onions, peppers, and tomatoes on top.

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    WEBMar 14, 2024 · Add the first nine ingredients (basil, water, Parmesan, almonds, olive oil, garlic, lemon juice, salt, and pepper) to a food …

    Rating: 5/5(1)
    Calories: 253 per serving
    Category: Dinner
    1. Add the first nine ingredients (basil, water, Parmesan, almonds, olive oil, garlic, lemon juice, salt, and pepper) to a food processor. Pulse until combined to make a home made skinny pesto.
    2. Cut the chicken breasts in half horizontally to create thinner, chicken cutlet style pieces. These will cook more evenly. Marinate the chicken in the pesto mixture for at least 2 hours or overnight.
    3. When ready to cook, remove the chicken from the marinade letting the excess drip off. If using cherry tomatoes, spray them with cooking spray or toss in a touch of olive oil.
    4. To grill: Cook the chicken for 4-6 minutes on each side, or until the chicken is cooked through. Cook the tomatoes on a piece of foil (or in a grill basket), shaking them after five minutes. They will take 8-10 minutes to cook.

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    WEBMay 10, 2021 · Spread pesto over each one. Bake. Place the pesto chicken in the oven, and bake until it’s almost fully cooked, but not …

    Rating: 4.9/5(28)
    Calories: 383 per serving
    Category: Main Course
    1. Preheat the oven to 400 degrees F (204 degrees C).
    2. Place chicken breasts into a large baking dish, with enough room to have space between them. Season both sides with salt and pepper. Spread pesto over each chicken breast.
    3. Bake for 20 minutes.
    4. Top the chicken with mozzarella, then tomato slices. Bake for about 5 more minutes, until internal temperature reaches 165 degrees F (74 degrees C).

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    WEBNov 3, 2023 · Ingredients and Substitutions. Pesto Sauce – Purchase your favorite pesto in a jar at the grocery store or make your own by pulsing 2 cups basil, 1/2 cup olive oil, 2 tablespoons pine nuts and 1 tablespoon …

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    WEBAug 21, 2020 · Cook for 6 to 7 minutes or so, tossing occasionally, until the veggies have softened. In a small bowl or glass measuring cup, mix together the basil pesto and cream. Add the chicken back to the skillet. …

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    WEBApr 15, 2021 · 1. Prepare the pesto marinade. In a large bowl, combine the basil pesto and dijon mustard. 2. Marinate the chicken. Add the cubed chicken to the bowl, toss to coat, and cover with a tight-fitting lid. …

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    WEBMar 29, 2022 · How to make baked basil pesto chicken breast. Preheat the oven to 190C/385F. To a baking dish, add cherry tomatoes, chili flakes, chicken stock powder, 2 Tablespoons of pesto sauce, and mix to …

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    WEBFeb 21, 2024 · Preheat oven to 400 degrees F and spray a large 11 x 8-inch baking dish with non-stick cooking spray. Add the chicken breasts to your baking dish and drizzle with olive oil. Sprinkle both sides with salt …

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    WEBSep 13, 2021 · Place the chicken on the prepared pan and season both sides with salt and pepper. Then, cover the chicken with the pesto. Bake for 40 minutes. Top the chicken with fresh mozzarella and sliced …

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    WEBApr 13, 2020 · Preheat oven to 400°F. Toss chicken with pesto and place in a shallow baking dish. Bake 25-30 minutes or until chicken reaches 165°F. Top chicken with tomato slices and cheese. Broil 2-3 minutes or …

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    WEBJul 20, 2020 · Healthy Pesto Meal Prep and Storage. Meal Prep – Make the pesto according to the directions below, add to a jar and seal. Fridge Storage – Will hold for 1 week in the fridge. The basil will darken and …

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    WEBMar 12, 2024 · Instructions. Preheat oven to 375 degrees F (190 C) and set out a large cast iron skillet (10-12 inch). To a mixing bowl, add the chicken thighs, garlic powder, dried Italian herbs, salt, pepper, red pepper flakes, …

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    WEBAug 14, 2021 · Bake for 10 minutes. Lay mozzarella cheese on top of pesto and bake for another 3-4 minutes, until chicken is cooked through to an internal temperature of 165 degrees F. Set aside. While pesto

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    WEBMay 12, 2020 · Preheat oven to 425 degrees. Spray a 9×13 baking dish with non-stick spray. Sprinkle the chicken with salt and pepper and then coat each piece in the pesto sauce. Place the chicken in the prepared …

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    WEBFeb 13, 2023 · This pesto chicken casserole recipe is my kind of weeknight dinner. Step 1: Grease a large casserole dish with olive oil or cooking spray. Preheat the oven to 350. Put the chicken breasts into …

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