WEBDec 18, 2014 · For the pastry, place the flour, sugar, and salt in the bowl of a food processor fitted with a steel blade. Pulse a few times to combine. …
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WEBAug 3, 2021 · For Filling: Peel, core and cut apples into 8ths. Cut each wedge into 3 chunks. Toss with orange zest. Cover tart dough with the …
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WEBJun 7, 2015 · Position the rack in the center of the oven and preheat the oven to 400 degrees F. Combine the apples, 1/4 cup of the sugar and …
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WEBDec 20, 2023 · One of my favorite chefs was Ina Garten. She was gentle and kind, and always provided tips along the way. I remember I was looking for an apple pie recipe one day. I wanted something simple because I had made pies in the past, but the dough always frustrated me. Then I came across Ina’s recipe for a rustic apple dessert she called a …
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WEBOct 27, 2023 · Method. To make the dough, place flour, sugar, and salt into a food processor and pulse a couple of times. Add half of the butter and pulse 8 1-second pulses. Add the rest of the butter and pulse several …
WEBJun 2, 2021 · Cut each quarter into 3 chunks. Toss the chunks with the orange zest and add cream. 2. Cover the apple tart dough with the apple chunks, leaving a 1 1/2-inch border.3. Next, combine the flour, sugar, salt, cinnamon, allspice and ginger in a bowl. Add the butter and mix with a fork until the mixture is crumbly.
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WEBDump onto a floured board and knead quickly into a ball. Wrap in plastic and refrigerate for at least 1 hour. Preheat the oven to 400 degrees. Line a sheet pan with parchment paper. Roll the dough slightly larger than 10 x …
WEBInstructions. Dough: With a knife, cut the butter into 1/4″ cubes and keep cold. Mix flour, sugar and salt together in the food processor. Add the butter to the dry ingredients in the food processor. Pulse or mix briefly, until …
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WEBDec 19, 2021 · Fold the overlapping pastry over the edge of the apples (photos 12 - 14). Bake - Mix the sugar and cinnamon together then sprinkle it over the apple filling. Bake the crostata in the oven for 45-50 minutes …
WEBFeb 15, 2024 · Make the Filling. Peel, core, and slice the apples into 1/4-inch slices, then toss the slices with the lemon juice in a large bowl. In a medium bowl mix the cinnamon and sugar. Place the apple slices in a …
WEBMar 3, 2023 · Add ice water a little at time until dough is moistened and comes together in a ball. Roll dough on floured surface with rolling pin to about 12 inches round. Step 5. In a large bowl, add sliced apples. Step …
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WEBButter a 9 x 14 x 2-inch oval baking dish. Peel, core, and cut the apples into large wedges. Combine the apples with the zests, juices, sugar, and spices. Pour into the dish. To make the topping, combine the flour, sugars, salt, oatmeal, and cold butter in the bowl of an electric mixer fitted with the paddle attachment.
WEBAug 4, 2021 · Pulse flour and salt in the food processor, add diced, very cold butter, tossing to coat the butter cubes in the flour blend. Pop the lid back on and pulse about 15 times, or until the butter is pea-sized. As you do so, slowly pour ice water through the feed tube and stop mixing when the blend forms a ball.
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WEBJul 19, 2023 · 24 Ina Garten Recipes We Can't Stop Making. Celebrity chef Ina Garten always has something to offer that we love—from her aspirational gardening content to her delicious recipes. These recipes are exactly the kind of tasty dishes we want to make all the time, like Ina's simple apple tart or meal-prep-ready baked chicken breasts. Recipes …
WEBFor the filling, peel, core, and cut the apples into eighths. Cut each wedge into 3 chunks. Toss the chunks with the orange zest. Cover the tart dough with the apple chunks leaving a 1 1/2-inch border. Combine the flour, sugar, salt, cinnamon, and allspice in the bowl of a food processor fitted with a steel blade.