Baked Stuffed Eggplant Recipe

Listing Results Baked Stuffed Eggplant Recipe

WebAug 7, 2013 · Instructions. Preheat the oven to 400°F. Bring a large pot of water to a boil. Hollow out the flesh of the eggplant to create a boat …

Rating: 4.8/5(20)
Total Time: 45 mins
Category: Dinner
Calories: 244 per serving
1. Preheat the oven to 400°F.
2. Bring a large pot of water to a boil.
3. Hollow out the flesh of the eggplant to create a boat using a melon baller or small knife, leaving a 1/2-inch of the skin all around to create a shell. Roughly chop the scooped out eggplant flesh.
4. Drop the eggplant into the boiling water and cook 3 minutes (poking it with a spoon so they stay submerged). Remove with a slotted spoon and set them on paper towels on the counter.

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WebAug 14, 2021 · Those Baked Keto Stuffed Eggplant Boats filled with Mediterranean Flavors bring an ordinary Protein Enriched Meal to another level. Fully Low Carb, Gluten …

Rating: 4.6/5(17)
Calories: 465 per serving
Category: Main Dishes

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WebJun 7, 2023 · Preheat oven to 180°C/350°F (160°C fan). Sweat eggplants (recommended, see Note 5 to skip) – Cut eggplants in half then score …

1. Preheat oven to 180C/350F.
2. Mix the Chermoula Paste ingredients together in a small bowl.
3. Cut each eggplant in half horizontally, then use a small knife to cut diamonds into it without piercing the flesh. Turn the eggplant over and make 2 x 1cm / 1/3" incisions in the skin of each eggplant - excess water seeps out while roasting.
4. RESERVE 2 teaspoons of the Chermoula Paste and slather the rest onto the surface of the eggplant. Place onto a baking tray, spray with olive oil (or other oil or drizzle with oil) and bake for 30 to 40 minutes, or until eggplant is soft and cooked through and the surface is nice and crusty. Remove from oven.

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WebApr 17, 2020 · Cook until eggplant is soft and meat is cooked through, about 2-3 minutes. Taste and adjust. Spoon the mixture into each …

1. Preheat oven to 370F
2. Trim the ends off the eggplant and peel them only every other stripe (don't peel all of it). You should end up with a "zebra" pattern.
3. Cut them in half length wise and using a teaspoon scoop out the flesh, leaving about 1/4 inch thickness.
4. Sprinkle them with salt and massage them with the olive oil.

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WebFeb 5, 2021 · Instructions. Cut each eggplant into half, lengthwise. Scoop out the inner flesh leaving a thin layer making a shell or boat with the skin. Chop the scooped flesh into small cubes and set aside. Pour 1 cup of …

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WebDec 17, 2019 · Preheat oven to 180°C / 360°F. Cut eggplants lengthwise, scoop out the meat to create boats. Season with salt and spread with some olive oil. Place eggplants on a baking tray covered with baking paper, …

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WebOct 16, 2023 · In a bowl, combine minced garlic, chopped parsley, olive oil, oregano, salt, and pepper. Mix well. Generously brush the mixture onto each eggplant slice. Insert slices of cheese and tomato between the …

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WebIn a medium pan or skillet, heat the oil and cook the onion and garlic on a medium heat for 5 minutes until soft. Add the eggplant chunks and cook for a further 5 minutes. Add the cherry tomatoes, red pepper and seasoning. …

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WebPreheat the oven to 200°C (390°F). Grease a baking tray with a little oil and place the aubergine shells cut-side up. Stuff the eggplants with the mince mix, heaping it high (1). Then, top them with the remaining cherry …

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WebApr 9, 2021 · Oil the bottom of the eggplant and the baking pan. Preheat the oven to 350F. Stuff the eggplant with the fried ground beef, then place the tomato paste and cheese on top. Bake for 30 minutes in the oven. …

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WebJun 23, 2020 · Roasting the Eggplant. Preheat the oven to 375 F. Chop off the stem end of the eggplant and then cut in half lengthwise. Ensure the eggplant halves are equal in …

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WebCook eggplant in a 400 degree oven for another 5 minutes. Remove eggplant from the oven. Add cheeses to the meat mixture and stir to combine. Check for seasonings, and …

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WebStep 1. Preheat the oven to 400 degrees Fahrenheit. Slice the eggplant in half lengthwise. Score across the flesh in a criss-cross pattern. Heat the olive oil in a skillet over a …

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WebHeat a bit of olive oil in a large skillet over medium heat. Add the chopped eggplant flesh and cook for about 5-7 minutes, or until it becomes tender and slightly golden. Add the garlic and spinach and cook for 2 minutes. …

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WebMay 29, 2022 · 17 Best Keto Eggplant Recipe Collection (Low-Carb) Try these keto eggplant recipes for healthy, low-carb dinners! From classic eggplant parmesan to …

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WebNov 22, 2019 · Remove skillet from heat and taste the mixture for seasonings; adjust accordingly. Using paper towels, wipe down the eggplant shells/boats. Stuff the sausage mixture into the eggplant

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WebInstructions. Preheat the oven to 200C/400F degrees. Halve the eggplants lengthwise. Cut around the inside edge to separate the meat of the eggplant from the skin. Scoop out the meat and roughly chop. Set …

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