WebAdd the butter to a saucepan over medium high heat on the stove. Place the cauliflower and heavy whipping cream into the saucepan. Cover and simmer until the cauliflower grits …
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WebThis is a low carb and Keto take on the classic Southern breakfast: cheese grits., You can make it in under 10 minutes and each serving has just 217 calories and …
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WebHow to make Keto Cheese Grits. Place a saucepan over high heat, add the butter and garlic. Saute for 2 minutes. Add the cauliflower rice and saute for another 2 …
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WebIn a separate mixing bowl, combine the baking powder, granulated erythritol, coconut flour , sea salt and freshly ground black pepper. Mix well. Add the bowl of dry …
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WebInstructions. Prepare the blue cheese sauce. Add butter, cream, cream cheese and crumbled blue cheese to a small sauce pan. Gently heat up over a medium …
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WebPreheat the oven to 350°. In a 10-inch Dutch oven or oven safe skillet over medium heat, brown the ground beef, breaking apart with a wooden spoon. While the meat is …
This grits casserole recipe takes the ultimate comfort food, creamy grits, mixes it with a dose of butter, cream, and lots of freshly shredded cheddar cheese. Pour into a greased baking dish and watch it bubble away in the oven until a thick golden cheese crust appears on top of creamy, buttery, cheesy grits underneath.
Bring to a simmer then add the almond milk. Simmer for 5-8 minutes, until the cauliflower is tender. Stir through the cheddar and remove from the heat. Serve warm topped with extra cheddar cheese and chopped parsley, if desired. These tasty Keto Cheese Grits have all the flavor you love without the carbs.
Stir processed cheese, sharp Cheddar cheese, butter, and garlic powder into grits, stirring until cheese has melted. Let the mixture stand until cooled, about 15 minutes.
A quick and easy, low-carb chicken casserole recipe. Preheat the oven to 350 degrees F (175 degrees C). Melt margarine in a roasting pan with minced garlic in the preheated oven. Add chicken, garlic powder, basil, oregano, salt, and pepper; mix well. Bake in the preheated oven until chicken is no longer pink, 20 to 25 minutes.