Baked Cheese Grits Casserole Recipe

Listing Results Baked Cheese Grits Casserole Recipe

WebSimply prepare the grits, and stir in cheese and butter. Whisk together the eggs and milk. Add a ladle of hot grits to the eggs/ …

Rating: 4.1/5(21)
Total Time: 1 hr 5 minsCategory: BreakfastCalories: 217 per serving1. Preheat oven to 350°F. Grease 8X8 or 2 quart baking dish. Set aside.
2. In a medium saucepan bring 2 cups water to a boil. Slowly stir in grits with dash of salt, stirring constantly. Reduce heat to low and cover. For regular grits, cook for 15-20 minutes, stirring occasionally. For quick-cooking grits, cover and cook on low for 5-7 minutes, stirring occasionally.
3. Remove from heat and add butter, ¾ cup shredded cheese, salt and pepper. Stir until smooth and set aside.
4. In a small bowl whisk together milk or cream with eggs. Whisk egg mixture into grits pan, stirring vigorously. Pour into prepared baking dish and top with remaining ½ cup cheese.

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WebBring water and salt to a boil in a large saucpan, then stir in grits and cook according to package directions. When grits are done, …

Rating: 4.6/5(16)
Total Time: 1 hrCategory: BreakfastCalories: 226 per serving1. Preheat oven to 350.
2. Lighly grease a 2 1/2 quart casserole dish. Bring water and salt to a boil in a large saucpan, then stir in grits and cook according to package directions.
3. When grits are done, remove from heat. Stir in cheese and butter until melted. Stir in half-and-half.
4. Add a couple of tablespoons of the hot grits to the lightly beaten eggs, stirring in one tablespoon at a time. Add egg mix to the pot of grits.

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WebSlowly stir in grits and salt. Reduce heat; cover and simmer until thickened, 5-7 minutes. Cool slightly. Gradually whisk in milk, butter and eggs. Stir in cheese, …

Rating: 5/5(7)
Total Time: 45 minsCategory: Side DishesCalories: 202 per serving1. Preheat oven to 350°. In a large saucepan, bring water to a boil.
2. Slowly stir in grits and salt. Reduce heat; cover and simmer until thickened, 5-7 minutes.
3. Cool slightly. Gradually whisk in milk, butter and eggs.
4. Stir in cheese, Worcestershire sauce and cayenne. , Transfer to a greased 2-qt. baking dish.

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WebIn a saucepan, bring water and salt to a boil. Slowly stir in grits. Reduce heat and cook 4-5 minutes, stirring occasionally. Remove …

Rating: 5/5(8)
Total Time: 1 hrCategory: Side DishesCalories: 280 per serving1. Crumble sausage into a large skillet. Cook over medium heat until no longer pink; drain and set aside.
2. In a saucepan, bring water and salt to a boil.
3. Slowly stir in grits. Reduce heat and cook 4-5 minutes, stirring occasionally.
4. Remove from the heat. Stir a small amount of hot grits into the eggs; return all to the saucepan, stirring constantly.

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WebWatch tips about this recipe. Preheat oven to 350 °F. Grease a 4 quart casserole dish. Bring the broth, garlic powder, salt and pepper to a boil in a 2 quart saucepan. Stir in the …

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WebStir in ½ cup shredded sharp cheddar cheese and mix to melt and combine. And that’s all she wrote. 👵 In less and 10 minutes, you’ll have a cheesy, creamy bowl of …

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WebThis cheese grits recipe hits the spot, too, for all you cheese and grits lovers! Special thanks to Low-Carb Connoisseur for sharing it with us today! LOW

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WebCuisine American - low -carb, Southern Keyword cheese, grits Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes Servings 2 servings Calories 419kcal Author Katherine Peters …

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WebIn small saucepan over medium heat combine the ricotta, almond meal, and heavy cream (start with 2 tablespoons and increase as needed for the thickness you want).

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WebDirections. Add butter, milk, stock, garlic powder and 1 cup of cheese to grits. Stir until smooth and heated well. Temper the eggs by adding some of the hot …

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WebThis Keto Breakfast Casserole is super easy to make ahead of time or pop in the oven anytime! You’ll love the mix of ground sausage, cheese, eggs, and jalapeños! …

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Web½ cup milk 1 large egg 1 (28 ounce) jar vodka marinara sauce Directions Preheat the oven to 350 degrees F (175 degrees C). Melt margarine in a roasting pan …

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WebInspiration and Ideas. 12 Low-Carb, High-Protein Casserole Recipes. With less than 15 grams of carbohydrates and at least 15 grams of protein per serving, these casseroles …

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WebCalories per serving of Cheese Grits Casserole. 65 calories of Cheddar or Colby Cheese, Low Fat, (1.33 oz) 65 calories of Butter, salted, (0.04 cup) 28 calories of Quaker Plain …

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WebIn a large skillet, cook bacon over medium heat until crispy. Drain excess fat on a paper towel. Chop croissants into small pieces. Place the croissant pieces in the …

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WebThis Keto Breakfast Casserole is a go to when we want a hot breakfast! Filled with tender eggs, layers of savory ham, and dollops of cream cheese that provide a velvety burst of …

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WebBegin by removing all the stems from a head of cauliflower. Place the cauliflower in an 11×7 baking dish lightly greased with olive oil, then roast the cauliflower for 15 minutes at 400 …

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Frequently Asked Questions

What is a grits casserole recipe?

This grits casserole recipe takes the ultimate comfort food, creamy grits, mixes it with a dose of butter, cream, and lots of freshly shredded cheddar cheese. Pour into a greased baking dish and watch it bubble away in the oven until a thick golden cheese crust appears on top of creamy, buttery, cheesy grits underneath.

How do you make cauliflower cheese grits on keto?

Bring to a simmer then add the almond milk. Simmer for 5-8 minutes, until the cauliflower is tender. Stir through the cheddar and remove from the heat. Serve warm topped with extra cheddar cheese and chopped parsley, if desired. These tasty Keto Cheese Grits have all the flavor you love without the carbs.

What kind of cheese do you use to make grits?

Stir processed cheese, sharp Cheddar cheese, butter, and garlic powder into grits, stirring until cheese has melted. Let the mixture stand until cooled, about 15 minutes.

What is the best low carb chicken casserole recipe?

A quick and easy, low-carb chicken casserole recipe. Preheat the oven to 350 degrees F (175 degrees C). Melt margarine in a roasting pan with minced garlic in the preheated oven. Add chicken, garlic powder, basil, oregano, salt, and pepper; mix well. Bake in the preheated oven until chicken is no longer pink, 20 to 25 minutes.

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