WEBWhite Bean, Spinach & Turkey Stuffed Bell Peppers with Burrata. Courtesy Ambitious Kitchen. Lean turkey, creamy white beans, spinach, and rice combine with fresh basil in …
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WEBPreheat the oven to 350 degrees. In a small sauce pan combine the rice, vegetable broth, and salsa. Cover and bring to a low boil, then lower heat to low and cook undisturbed, …
WEBDrain the sundried tomatoes and chop them small. Add the olives, tomatoes, mayo, capers, garlic powder, lime zest, dried dill, black pepper, and mustard powder to the bowl with …
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WEBPreheat the oven to 350 degrees. Cut the bell peppers lengthwise, remove the seeds and stems. Lightly oil the bell peppers by tossing them in a bowl with some grapeseed oil or …
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WEBInstructions. Wash each baby pepper and slice the top off and scoop out any little seeds that may remain. With a blunt knife (like a butter knife) slowly stuff each pepper with …
WEBInstructions. Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper. Slice the bell peppers lengthways and remove the seeds. In a mixing bowl, mix …
WEBPrepare bell peppers: First, cut the top of the peppers off and remove the seeds. Place open face up on a baking dish. Set the dish aside while you preheat the oven to 375 …
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WEBPreheat oven to 400 F. Cut tops off bell peppers and remove seeds. Set aside. Prepare brown rice according to package directions. Omit butter or oil. Lightly spray a large skillet …
WEBInstructions. Preheat oven to 375 degrees. Cook bacon until crisp, allow to cool + chop. Wash jalapeno peppers, slice down the middle, and remove seeds. Wear gloves during …
WEBAdd spinach in batches and cook, stirring, until wilted, 3 to 5 minutes. Stir in dill, parsley, garlic and pepper. Cook, stirring, for 1 minute. Transfer the spinach mixture to a large …
WEBPreheat the oven to 400°F (200°C). Cut the bell peppers in half lengthwise and remove seeds. Combine the remaining ingredients in a bowl and mix well with a fork. Stuff the …
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WEBSTEP 5: Reduce the heat to low and mix in 1 ½ cups of the mozzarella cheese and the ricotta cheese. Cook, stirring constantly, until the cheese is melted and creamy. Taste, …
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WEBStep 2: Brown Ground Beef. Heat a large skillet over medium heat, along with a tbsp of olive oil. Add in the onions and garlic, and cook for 2 minutes or until fragrant. Add the …
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WEBIf required top-up with a mixture water and tomato paste. Place the lids onto each pepper. Step 8 - Bake in a preheated oven 180C (360F) for 45-60 minutes, until rice and …
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WEBIn a medium bowl, stir together cream cheese, cheddar cheese, walnuts and jalapeño until combined. Spoon the mixture into the bell pepper halves and transfer to the baking …
WEBTips for making variations: See variations below for other fillings ideas. If your filling has multiple components, mix them in a bowl first. If you want warm stuffed mini peppers, …
WEBStep by step instructions: Preheat the oven to 190°C fan bake. Slice the capsicums in half, scoop out the seeds and place in a baking dish. In a large bowl, place the remaining …
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