Authentic Persimmon Pudding Recipes

Listing Results Authentic Persimmon Pudding Recipes

WebJan 24, 2022 · Next, add all the ingredients to a larger mixing bowl and use a hand held mixer and beat until smooth. Finally, pour into a previously greased pan and bake at 250 degrees for approx. 1 1/2 hours or until set. (Cook time may vary from 1 hour to 2 hours) Note: The key to Mama’s Persimmon Pudding is to cook it low and slow.

Reviews: 17
Category: Dessert
Cuisine: American
Total Time: 1 hr 45 mins

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WebJun 19, 2020 · Beat in eggs. Add buttermilk mixture alternately with flour mixture, stirring until combined. Stir in heavy cream and melted butter. …

Rating: 5/5(3)
Total Time: 40 mins
Category: Dessert
Calories: 311 per serving
1. Preheat oven to 325 degrees F (165 degrees C).
2. Combine buttermilk and baking soda together in a bowl.
3. Combine flour, baking powder, cinnamon, and salt in a separate bowl.
4. Mix persimmon pulp and sugar together in a large bowl. Beat in eggs. Add buttermilk mixture alternately with flour mixture, stirring until combined. Stir in heavy cream and melted butter. Pour batter into a 9x13-inch baking pan.

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WebNov 23, 2021 · Instructions: Preheat oven to 325℉ / 162℃. In a large bowl, whisk together flour, sugar, baking powder, baking soda, salt and all …

Servings: 12
Total Time: 1 hr 5 mins
Category: Dessert
Calories: 269 per serving

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WebMar 30, 2024 · Grease a 13-by-9-inch baking dish with cooking spray or butter. Pour the persimmon pudding batter into the prepared baking …

Reviews: 36
Calories: 508 per serving
Category: Dessert Recipes

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WebStep 1. Heat oven to 325 degrees and butter a 2-quart baking dish. Purée persimmons in a food processor or blender until smooth. Strain pulp through a fine mesh strainer into a bowl, using the back of a spoon or a spatula …

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WebDec 21, 2020 · Preheat the oven to 325℉. Lightly grease a 9 X 9 baking dish plus a smaller baking dish. 1. (See notes below) Whisk 1-¼ cups of the flour and the baking powder, baking soda and salt together in a small …

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WebHalve the persimmons and scoop the flesh into a bowl. Mash until smooth. Alternately, whizz the persimmon flesh in a blender or food processor until smooth. You should have 1 cup. WHISK the egg with the sugar in a medium bowl. Whisk in the baking powder, baking soda, salt, and flavoring (if using), then whisk in the persimmon purée and buttermilk.

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WebJun 18, 2020 · Spray a 9x13 inch baking pan lightly with nonstick spray; set aside. Mix the persimmon pulp with the 2 cups sugar in a large bowl; set aside. Whisk together the eggs and baking soda in a small bowl. Add the …

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WebFor a substitute for rich milk, use one can of coconut milk (13.5 oz (383 g)) diluted with water until you have 2.5 cups of liquid. Coco King brand coconut milk with 23-25% daily value of fat is recommended. In a blender, mix the milk, melted margarine, eggs, and persimmon puree. Pour the mixture into a large mixing bowl.

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WebOct 14, 2022 · Directions. In a large bowl, combine the first seven ingredients. In another large bowl, whisk the persimmon, buttermilk, eggs, butter, vanilla and maple flavoring. Stir into dry ingredients just until moistened. Transfer to a greased 13-in. x 9-in. baking pan. Bake at 325° for 40-45 minutes or until pudding begins to pull away from sides of

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WebJan 24, 2020 · Instructions. Preheat the oven to 350°F. Grease a small casserole dish for the persimmon pudding. Use a dish that will fit inside a larger 9 X 13 casserole dish, so that you can make water bath. Sift …

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WebOct 12, 2023 · Preheat oven to 300 degrees F (150 degrees C). Spray a 9×13-inch baking dish with cooking spray. In a bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, white sugar, and brown sugar until thoroughly combined.

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WebPreheat the oven to 350 degrees F (175 degrees C). In a large bowl, stir together the persimmon pulp and eggs using a whisk. Stir in sugar. Combine the flour and baking soda; stir into the persimmon alternating with milk until smooth. Pour into a …

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WebNov 25, 2021 · Preheat oven to 375°F, setting the oven rack to the middle position. Line a 9-inch square baking pan with parchment paper and set aside. In a medium bowl, add the persimmon pulp, sugar, eggs, butter, …

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WebPreheat oven to 350 degrees. Place a pan of water in the bottom of the oven to provide extra humidity. Place chopped dates in the brandy or rum, and allow to rest there for 20 minutes (or longer). Cream butter and …

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WebNov 16, 2023 · Grease a 9x13-inch baking dish. Combine sugar, persimmon pulp, eggs, and baking soda in a mixing bowl. Mix well. Add flour, baking powder, cinnamon, vanilla, and salt. Pour in milk and melted butter. Stir to combine. Pour into the baking pan and bake in the preheated oven for 55 minutes. The pudding will rise but will fall when removed from …

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WebStir in the vanilla, spices, walnuts, and raisins and mix on low until the butter comes together, about 5 minutes. Butter the top and bottom of a 2-quart …

Author: Ellen Wright
Steps: 3

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