Authentic Italian Cannoli Cake Recipe

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WebOct 24, 2020 · Preheat oven to 375 F. Grease a large rimmed sheet pan or cake dish (12×9). Set aside. In a bowl, combine the flour, baking powder, and salt. In a separate …

Estimated Reading Time: 2 mins

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WebMar 29, 2024 · Sift the dry ingredients: In a separate medium bowl, sift the flour, baking powder, salt, and cinnamon together. Combine the dry ingredients and milk: Add about …

Cuisine: Italian
Total Time: 1 hr 25 mins
Category: Dessert
Calories: 633 per serving

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WebJan 23, 2024 · In a large bowl, whisk the flour, baking powder, and salt together; set aside. In the bowl of a stand mixer fitted with a paddle attachment, cream the butter and sugar on medium-high speed for about …

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WebApr 9, 2022 · Make the Cake. Preheat the oven to 350 degrees F; then line a 13x9 sheet pan with parchment paper. In a medium bowl, combine the box cake mix, eggs, water and oil; then blend 1-2 minutes until smooth. …

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WebApr 29, 2018 · Beat in eggs one at a time. Then beat in fresh orange zest and 1 1/2 teaspoons vanilla extract until well combined. Alternate adding the dry ingredients and milk into the butter and sugar mixture, beating after …

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WebJan 15, 2015 · 3/4 cup heavy cream. 1 teaspoon orange extract. l. MAKE THE CAKE LAYER: Preheat oven to 350 degrees F. Generously grease and flour a 9” x 13” baking …

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WebPreheat the oven to 350 degrees. Spray 2-8″ round cake pans with nonstick baking spray. In a bowl mix the sugar and butter on high for 5 minutes. Mix in the eggs and vanilla. Then …

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WebApr 5, 2021 · Preheat oven to 350°F and place the oven rack in the center of the oven. Prep a Standard loaf pan, coating it with butter and sugar, or use pan spray to coat the pan. Add the all-purpose flour, salt, baking …

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WebApr 18, 2024 · Preheat oven to 350F (175C) and thoroughly grease and flour your cake pans. I recommend lining the bottoms of your cake pans with parchment paper rounds. Set aside. In a large bowl or the bowl of …

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WebDec 3, 2021 · Butter and flour the cake pans, and place a parchment circle in the bottom of each pan. Set the pans aside until needed. Add the softened butter and sugar to your mixer. Whip until light and fluffy. Add …

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WebJul 31, 2020 · Bake on the center rack in oven for 65-75 minutes, or until a toothpick inserted in the loaf comes out clean. Let cool in pan for about 15 minutes, then use a knife to loosen the edges and lift out using …

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WebApr 6, 2023 · How to make Cannoli Cream. Using an electric mixer, whip the mascarpone in a large bowl until creamy (1-2 minutes). Add the ricotta cheese, superfine granulated sugar (castor sugar), lemon zest (or …

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WebNov 30, 2023 · Using an electric mixer fitted with a whisk attachment, beat cream at high speed until stiff peaks form. Add the powdered sugar to the cream and whisk to combine. In a separate bowl, mix together the …

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WebJan 30, 2023 · Wrap in plastic wrap and refrigerate for about 30 minutes. Take the Sicilian cannoli dough out of the refrigerator and roll it out with a rolling pin until it's about 3 mm (1/10 inch) thick. Cut it into discs using a …

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WebJan 20, 2023 · In the bowl of a stand mixer fitted with the whisk attachment, or a small bowl if using a handheld mixer, whip the heavy cream until stiff peaks form. About 2-3 minutes …

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WebCut a parchment sheet into four 3-by-12-inch strips and set aside. Meanwhile, combine the butter, sugar and salt in the bowl of a stand …

Author: Food Network Kitchen
Steps: 9
Difficulty: Intermediate

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