Authentic Guacamole Recipe Easy

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DirectionsStep1Make the guacamole: Place the pulp from the avocados in a medium bowl and slightly mash with a fork or a potato masher leaving some large chunks. Add lime juice, salt, pepper, cilantro, red onion, garlic and mix t…Step2If you are serving this at a later time: a great tip to keep the guacamole from turning brown is to cover tightly with plastic wrap so no air gets on itIngredientsIngredients15 ouncesAvocados (pitted and halved, from 3 medium hass)1 Lime (juiced)⅓ cupRed Onion (minced)1 Small Garlic Clove (mashed or minced)1 tablespoonFresh Cilantro (chopped)add Kosher Salt And Fresh Pepperadd Tomato And Jalapeno (optional: diced)NutritionalNutritional93 Calories8 gTotal Fat6 gCarbohydrate75 mgSodium1 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherThe BEST Healthy Guacamole Recipe - Abra's Kitchenabraskitchen.comThe Most Authentic Mexican Guacamole Recipe - My …mylatinatable.comSkinny Guacamole - EatingWelleatingwell.comSimple Guacamole Recipe: How to Make It - Taste Of Hometasteofhome.comBest Ever Guacamole (Fresh, Easy & Authentic) …downshiftology.comHealthy Guacamole Recipe (Low Calorie!) The Picky Eaterpickyeaterblog.comRecommended to you based on what's popular • Feedback

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    Best Ever Guacamole (Fresh, Easy & Authentic)

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  • WEBMay 19, 2023 · This easy, homemade healthy guacamole recipe is packed with flavor and is so simple to make! Serve it as a topping on tacos, …

    Rating: 4.7/5(11)
    Total Time: 15 mins
    Category: Condiment
    Calories: 60 per serving
    1. Remove flesh of avocado and add to a bowl. Mash coarsely with a fork.
    2. Finely chop onion, tomato, chipotle peppers, and cilantro. Add to bowl.
    3. Squeeze lemon and lime juice over the top of the avocado. Add spices.
    4. Mix to combine. Add salt and cayenne pepper to taste.

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    WEBAug 27, 2019 · Try not to turn the avocados into complete mush, you want some texture, chunks are good. Add red onion, jalapeno, cilantro, juice of 1 lime, and 1/2 the salt. …

    Ratings: 15
    Calories: 166 per serving
    Category: Appetizer

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    WEBApr 24, 2018 · Instructions. Halve avocados and remove pits. Using a paring knife, dice the avocado while it is still in the peel by cutting the flesh in both directions into …

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    WEBJul 27, 2017 · Place your leftover guacamole in a storage container and pat it down firmly with a spoon so it’s nice and flat on top. Add about a 1/2 inch of cold water on top. Place …

    1. In a mixing bowl, mash together the avocados, lime juice, garlic and salt.
    2. Stir in the tomatoes, red onion, cilantro and jalapeño pepper. Serve immediately.

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    WEBMay 6, 2024 · Learn how to make the most delicious guacamole! This authentic recipe is easy to make, bursting with flavor, and is great for chips, tacos, burritos, and more.

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    WEBApr 22, 2024 · Place zucchini in a microwave-safe dish, cover with a damp paper towel and microwave on High until tender, 4 to 5 minutes. Drain in a sieve, pressing lightly on the …

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    WEBMar 8, 2024 · Instructions. Slice the avocados, take out the pit, and use a spoon to scoop the avocado onto a mixing bowl or a molcajete. Add a few squirts of lime juice and mash …

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    WEBJul 11, 2023 · Halve avocados, remove the seeds, and scoop flesh into a large bowl. Roughly mash with a fork, leaving some chunky bits. Immediately fold in lime juice, …

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    WEBFeb 10, 2021 · Method 1 : Place the mashed guacamole in freezer zip bag, squeeze out the air completely, close the zip bag, flatten it and freeze. Method 2 : Place the dip in …

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    WEBJan 5, 2024 · Slice the avocados in half, remove the pit, and scoop into a mixing bowl. Mash the avocado with a fork and make it as chunky or smooth as you’d like. Add the …

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    WEBApr 27, 2018 · Pull out and discard the pit. Using a spoon or your thumb, remove the flesh and place it into a medium-sized bowl. 3 ripe avocados. Use a fork to gently mash each …

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    WEBJun 30, 2023 · Spices — A simple combination of ground cumin, cayenne, salt, and pepper is all you need to season good guacamole. Fresh cilantro — Cilantro helps balance all …

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    WEBMar 19, 2024 · Add 1-2 tablespoons of your favorite salsa. Toss in ¼ – ½ teaspoon garlic powder, a few shakes of Lawry’s Seasoning salt (not too much, you can always add …

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    WEBMay 4, 2020 · One popular theory is to put the guacamole in glass Tupperware and pour water or lime juice on its surface. Before you pour the water or lime juice, first smoothen …

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    WEBRemove the skins from the tomato, garlic, and pepper. In a food processor (or use a molcajete for authentic preparation), puree the garlic, pepper, and tomato. Add in the …

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    WEBMay 11, 2021 · You know the feeling – you worked so hard making guacamole, only to have it turn brown right when it is time to eat. There are a couple of different ways that I …

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