Authentic French Crepe Recipe

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WebApr 5, 2020 · Photo 1: Sift together the Flour, Salt and Sugar into a large mixing bowl. Mix to combine then make a well in the centre by pushing …

Rating: 4.7/5(26)
Total Time: 2 hrs
Category: Afternoon Tea, Breakfast, Dessert
Calories: 140 per serving
1. Melt the Butter and set aside to cool down.
2. In a large mixing bowl, whisk together the Plain Flour, Caster Sugar and Salt. Create a well in the middle of the bowl.
3. Mix the melted Butter and Milk (1), then pour about 2/3 of the batter into the well. Mix well with a whisk until you get a thick batter.
4. In a separate bowl, whisk together the Eggs (2), then add it to the Batter. Whisk until combined and smooth - you should not have big lumps anymore.

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WebAug 9, 2021 · Step 1. To make the crepe batter ( pâte à crêpes in French), use a flour sifter and sift all-purpose flour with a pinch of salt into a large …

Reviews: 26
Category: Crepes
Cuisine: French
Total Time: 40 mins
1. using a flour sifter, sift flour with salt into a large bowl. Make a well in the middle, add eggs, and mix with a hand whisk.
2. Add half of the cold milk and whisk. Add the remaining milk and pass the batter through a fine-mesh sieve.
3. Flavor the batter with dark rum, add water, and whisk. Cover the batter with a plastic film and let rest at least one hour at room temperature.
4. Just before cooking crepes, melt butter in a crepe pan and add to the batter, and whisk. Wipe the pan with a paper towel.

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WebSep 8, 2023 · Place the flour, salt and sugar in a large bowl. 2 tsp sugar for savory crepes, OR, ½ tsp kosher salt, 4 oz all purpose flour, 3 tbsp sugar for sweet dessert crepes. Add …

Rating: 5/5(107)
Total Time: 25 mins
Cuisine: European, French
Calories: 109 per serving

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WebFeb 24, 2024 · Heat a non-stick skillet or crepe pan over medium heat, lightly greased with butter or oil if needed. Pour a small amount of batter into the center of the pan, swirling it around to spread it thinly. Cook until the …

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WebSep 2, 2022 · For exact amounts see the recipe card below. In a medium bowl, sift together the flour, sugar and salt and set aside. In a large bowl beat the milk and eggs together with an electric mixer or the whisk …

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WebFeb 1, 2022 · Let the batter stands at room temperature until slightly bubbly on top, 30 to 60 minutes. Heat a non-stick pan. Add butter to coat. Pour 2-3 tablespoons of batter into the center of the pan and swirl to spread …

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WebApr 16, 2020 · if you are making sweet crepes, you can also add in ½ teaspoon of vanilla extract. *This will make about 4 large crepes. Method. Mix all your ingredients together in a mixing bowl until it’s smooth and …

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WebApr 25, 2020 · Directions: – In the large mixing bowl, mix the flour and salt. – Add the eggs one by one while mixing with the whisk. You should get a fairly compact dough at the end. – Add the milk slowly slowly. This step …

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WebJun 13, 2022 · Instructions. In a large bowl, beat the eggs lightly, add the sugar and salt and mix well until all combined. Add the milk, butter and sift the flour in gradually, whisking well until you get a smooth, lump-free …

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WebFeb 13, 2021 · Cook in a skillet. Preheat a 10-inch skillet over low-medium heat and pour the batter into a mixing bowl. Using a ¼ cup, pour the batter into the pre-heated pan, tilting and swirling the pan to form an even …

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WebSep 19, 2017 · Add the eggs, the melted butter, and the optional sugar if desired. Whisk vigorously starting from the center, and slowly start to pour in a little milk, mixing as you pour, to keep the batter smooth. Pour in the …

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WebDec 18, 2020 · Heat an 8” skillet on the stove over medium/low heat. Add. Add butter to the bottom of the hot skillet, then add just enough batter to the skillet so that the bottom is …

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WebApr 16, 2023 · Instructions. Make the crepe batter – In a blender, combine milk, eggs, sugar and salt. Mix on high speed for around 10 seconds. The batter will be foamy. Turn the blender to low and add the melted butter, …

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WebAug 31, 2023 · Beat eggs and milk together in a large bowl with an electric mixer. Beat in flour mixture until smooth; stir in melted butter. Lightly grease a griddle or frying pan; …

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WebStep 1. Place the milk, water, eggs and salt in a blender. Cover the blender, and turn on at low speed. Add the flours, then the canola oil, and increase the speed to high. Blend for one minute. Transfer to a bowl, cover and …

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WebMay 18, 2017 · Blend well with blender or stick blender. Heat a 9 inch or so frying pan til hot. Brush oil in bottom of pan, pour a small amount of batter in bottom and swirl around …

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