DirectionsStep1Preheat the oven to 170C Fan. Lightly grease a baking tray using the cooking oil spray.Step2Place the apples, raisins, cinnamon and stevia into a bowl and mix by hand.Step3Lay out a sheet of the filo pastry and lightly spray it with the cooking oil. Lay another sheet on top and repeat this process until you have used all of the 6 filo pastry sheets.Step4Arrange the apple mixture lengthways evenly along the centre of the pastry to within 2-3cm of each edge. Fold the two shorter edges over the filling and then roll the sheets up to form a log shape.Step5Lightly spray the strudel with the cooking oil spray. Then carefully transfer it to the greased baking tray.Step6Bake for 35-40 minutes, until the pastry is crisp and golden brown.Step7Leave the strudel to cool down slightly. Dust with a light sprinkle of stevia and serve with a little fat free, sugar free vanilla ice cream or a dollop of fat free Greek yogurtIngredientsIngredientsadd Low Fat Cooking Oil Spray650 gramsApples (cooking, peeled, cored and diced)75 gramsRaisins1 ½ teaspoonsCinnamon Powder1 teaspoonStevia Powder6 Filo Pastry SheetsNutritionalNutritional169 Calories3.3 gTotal Fat36 gCarbohydrate94 mgSodium2 gProteinFrom neilshealthymeals.comRecipeDirectionsIngredientsNutritionalExplore furtherSugar-Free Apple Streusel Pie Recipe - Food.comfood.comsugar free apple strudel diabetic friendly - YouTubeyoutube.comApple Strudel Diabetes UKdiabetes.org.ukEasy Apple Strudel made with Filo Pastry - YouTubeyoutube.comEasy Apple Strudel - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
Apfelstrudel - Viennese Apple Strudel
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WebDec 19, 2017 · Wrap the strudel in the foil it is sitting on and loosely scrunch the foil over the top. Pop the strudel into an ovenproof dish, and place in the centre of the oven. …
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WebOct 11, 2018 · Fill the dough. Melt margarine and preheat the oven to 350° F (180° C) (fan oven). Spread margarine on dough. Lay out apple filling …
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WebSep 30, 2012 · Instructions. In a small bowl, combine the apples, sugar, walnuts, flour and cinnamon. Set aside. Place one sheet of phyllo dough on a work surface. Spray lightly …
WebOct 20, 2014 · Leave 1 to 1 ½ inch to the edge. Spread the apples over the breadcrumbs. Fold in the side-ends of the dough. Using the towel, roll the dough, starting at the apple-topped end all the way. Then gently roll the …
WebOct 10, 2023 · Toast the breadcrumbs in a dry skillet until light golden and then do the same with the chopped walnuts (if using). Drain the rum-soaked raisins and discard any liquid. Combine the sugar and cinnamon. Place …
WebSep 28, 2020 · Preparing the apples. Preheat oven to 375 F. 1. Prepare apples: Peel, core, and cut apples into thin slices or use a mandolin. Toss with lemon juice, lemon zest, nuts, cinnamon, nutmeg, brown sugar and …
WebDec 19, 2019 · Add 1/2 cup panko breadcrumbs to the skillet and toast over medium heat, stirring frequently, until golden-brown, 3 to 5 minutes. Remove from the heat and let cool. …
WebOct 26, 2021 · Step 6: Bake & Serve. Bake the strudel in the preheated oven for 50 minutes to an hour or until golden brown. Once the strudel is baked, let the strudel cool for 10 minutes. After cooling slightly, dust the …
WebSep 24, 2020 · In a small pan melt some butter and then add unseasoned dried bread crumbs, vanillezucker (vanilla sugar), and a pinch of salt. Stir and toast until the bread crumbs are golden brown and fragrant. Remove …
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WebStep 3: Peel the apples, cut into slices, and quickly sprinkle with lemon juice. Then, depending on the acidity of the apples, add a suitable amount of sugar and powdered …
WebOct 28, 2022 · Transfer to a medium bowl and let cool. Adjust oven rack to middle position and preheat oven to 425°F (220°C). Place a large sheet of parchment paper on your …
WebApr 23, 2019 · Heat 4 tablespoons (50g) of butter in a hot pan until frothy. Add the bread crumbs and heat until golden brown, stirring constantly. Add the ground hazelnuts and leave on medium heat for 2 more minutes. …
WebIn a separate small bowl, whisk together the sweetener and the cinnamon. Using a pastry brush, lightly brush a bit of egg over the top of the pastries. Sprinkle lightly with …
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Web4. Assemble the Strudel. a. Preheat your oven to the appropriate temperature (usually around 375°F or 190°C). b. Roll out the rested dough on a floured surface into a thin, …
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WebReduce heat to 350° and bake for 40-60 minutes longer. Remove strudel from oven, brush with melted butter again, then sprinkle with powdered sugar while still warm. Transfer to …
WebNov 16, 2016 · Preparations before stretching the Strudel. Preheat the oven to 180°C circulating air (356°F). Heat up the remaining butter to make it liquid. Prepare baking …