Auntie Ems Pretzel Recipe

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WEBSep 15, 2021 · Begin by adding the cup and a half of warm water to the bowl of a stand mixer fitted with the dough hook. You'll want the water to …

Rating: 4.9/5(32)
Category: Snack
Calories: 364 per serving
1. Pour 1-½ cups warm water into the bowl of stand mixer, fitted with the dough hook. Add in brown sugar, powdered sugar, and salt. Stir well.
2. Sprinkle the package of yeast on top of the water mixture. Allow the yeast to activate for about 5 minutes until foaming.
3. Turn the mixer on medium-low speed, and gradually begin adding in the flour. Add in two cups of flour, and then add in the vegetable oil with the mixer running.
4. Continue adding the remaining three cups of flour and mix until a dough forms. Be sure the dough isn't too sticky and that it completely pulls away from the side of the bowl.

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WEBJan 6, 2021 · Combine the yeast, 1 teaspoon of the sugar, and the warm water in a small bowl. Let rest for 10 minutes to activate the yeast. It …

1. Combine the yeast, 1 teaspoon of the sugar, and the warm water in a small bowl. Let rest for 10 minutes to activate the yeast. It should look a little bit foamy.
2. In a stand mixer fitted with the dough hook, whisk together the flour, the remaining ½ cup of sugar, and the kosher salt. Add the oil and the yeast mixture, turn the mixer on medium-low speed, and mix for about 5 minutes (until the dough is smooth).
3. Transfer the dough to a greased bowl. Turn to coat the dough with grease on all sides. Cover and let rest in a warm place until doubled in size, about 1 hour.
4. Near the end of the rising time, preheat the oven to 425° F. Line two baking sheets with parchment paper. Set aside.

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WEBDip the pretzel in the warm baking soda solution and place on the prepared baking sheet. Repeat with remaining dough. Place the baking sheet in the oven and bake at 450 degrees F for 10 minutes or until golden brown. …

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WEBJul 26, 2017 · Add the butter and sugar. Add the flour 1 cup at a time and then add the salt. Knead the dough for about 10 minutes with a stand mixer, or by hand until smooth and elastic. Sprinkle with flour as you knead if …

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WEBMar 27, 2024 · After rolling out all 10 pretzels, cover them with a clean dish towel and let the dough rise for 30 minutes in a warm place. While waiting on the pretzels to rise, go …

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WEBAug 22, 2023 · Copycat Auntie Anne’s Soft Pretzels Recipe. Copycat Auntie Anne’s Soft Pretzels Recipe. No need for a trip to the mall when you can whip up these scrumptious …

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WEBFeb 7, 2022 · Auntie Anne's Copycat Pretzel Dough Made in a Stand Mixer: Mix warm water, sugar, and yeast together. Let sit for 5 minutes to let the yeast bloom. Add the …

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WEBDec 21, 2018 · With mixer set on low speed, slowly add in bread flour and mix until well blended. Switch attachment to the hook attachment and slowly add in all-purpose flour. Knead mixture on low speed until smooth an …

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WEBMany of the copycat Auntie Anne's soft pretzel recipes passed around the Web require bread flour, and some use honey as a sweetener. But by studying the Auntie Anne's home pretzel-making kit in my secret …

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WEBPreheat oven to 450F. In a large bowl, mix water (100F), yeast, begin whisking, add brown sugar, and whisk until dissolved. Cover with plastic wrap at room temperature and let it …

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WEBJul 7, 2015 · Make the pretzels: Warm the milk in microwave (about 30 seconds); pour into a medium bowl & add yeast. Let it sit about 2 minutes; stir in the brown sugar and 1 cup flour with a wooden spoon. Add 2 …

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WEBMay 5, 2021 · Bake the pretzels for 8 to 11 minutes until they are golden brown. In a medium bowl, melt the butter and set aside. Mix together cinnamon and sugar in a shallow bowl. Once cooked, remove from the …

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WEBdirections. Sprinkle yeast on lukewarm water in mixing bowl; stir to dissolve. Add sugar, salt and stir to dissolve; add flour and knead dough until smooth and elastic. Let rise at least …

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WEBSep 11, 2023 · You can make the pretzels however large or small that you want. In a medium bowl, combine the baking soda and warm water together. Dip each pretzel into …

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WEBFeb 18, 2023 · Let rise in a warm spot until doubled in size, 1 to 2 hours. Preheat the oven to 450°F. Line a large baking sheet with parchment paper and spray lightly with nonstick cooking spray. In a 2-qt baking dish, …

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WEBNov 9, 2021 · Cut the dough into 1 1/2″ pieces, then dip in the baking soda water. Place on a greased baking sheet and sprinkle with coarse salt. Bake for about 6-10 minutes or until browned. Melt the remaining 8 …

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