Asparagus Canadian Bacon And Cheese Frittata Low Carb Recipe

Listing Results Asparagus Canadian Bacon And Cheese Frittata Low Carb Recipe

WebAdd the garlic and cook for an additional minute. Remove from heat and set aside. In a large bowl, add the eggs, 1/2 the bacon, …

Rating: 4.4/5(74)
Total Time: 20 minsCategory: BreakfastCalories: 302 per serving1. Preheat oven to 350 degrees and spray a 9 or 10 inch baking dish with cooking spray. It can be round or square.
2. In a medium skillet, cook the bacon until crispy. With a slotted spoon remove from pan and drain bacon on paper towels. Drain bacon drippings leaving about 1 tablespoon of drippings in the pan.
3. Cook asparagus in reserved bacon drippings for a couple of minutes or until desired tenderness (asparagus will continue to cook in the oven). Add the garlic and cook for an additional minute. Remove from heat and set aside.
4. In a large bowl, add the eggs, 1/2 the bacon, 1/2 the cheddar cheese, cream, parsley, 1/2 the green onions, asparagus, salt, and pepper to preference. Whisk together and pour into prepared pan.

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WebWhisk the eggs, 3 tablespoons of the cheese, the milk, lemon zest, salt, and pepper to taste together in a bowl. Step 2 Heat the olive oil in an 8-inch nonstick skillet …

Rating: 2.7/5(46)
Total Time: 35 minsServings: 2

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WebStep 2. Snap tough ends off asparagus. Slice off the top 2 inches of the tips and reserve. Cut the stalks into 1/2-inch-long slices. …

Rating: 4.6/5(7)
Total Time: 1 hrCategory: Low-Carb Casserole RecipesCalories: 193 per serving1. Preheat oven to 325 degrees F. Coat a 10-inch pie pan or ceramic quiche dish with cooking spray. Sprinkle with breadcrumbs, tapping out the excess.
2. Snap tough ends off asparagus. Slice off the top 2 inches of the tips and reserve. Cut the stalks into 1/2-inch-long slices.
3. Heat oil in a large nonstick skillet over medium-high heat. Add onions, bell pepper, garlic and 1/4 teaspoon salt; cook, stirring, until softened, 5 to 7 minutes.
4. Add water and the asparagus stalks to the skillet. Cook, stirring, until the asparagus is tender and the liquid has evaporated, about 7 minutes (the mixture should be very dry). Season with salt and pepper. Arrange the vegetables in an even layer in the prepared pan.

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Web4 slices Canadian bacon, coarsely chopped (about 2 ounces) directions Position an oven rack in the upper part of the oven and preheat the broiler. Whisk the eggs, 3 tablespoons …

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WebTomato Broccoli Frittata. 1. This simple frittata recipe combines tomatoes, broccoli and feta cheese. If you're not a fan of feta, you can easily replace the feta with Fontina, …

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WebIn a 9- or 10-in. ovenproof skillet, cook bacon until crisp. Drain, reserving 1 Tbsp. drippings. Heat reserved drippings on medium-high. Add asparagus, onion and garlic; saute until onion is tender. Chop …

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Web1⁄2 teaspoon salt 1 lb asparagus spear, tough ends snapped off, and cut into 1-inch pieces 4 large eggs, lightly beaten 1 cup monterey jack cheese or 1 cup cheddar cheese

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WebLow Carb Asparagus Frittata Food.com salt, asparagus, monterey jack cheese, large eggs, onion Guided Sheet Pan Mini Meat Loaves Yummly nonstick spray, ketchup, grated pecorino cheese, black …

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WebCut the trimmed asparagus into 1 to 2" (3-5 cm) segments. Bring a large salted pot of water to a boil. Once the water has come to a rolling boil, drop the asparagus in …

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WebAsparaguslow-carb recipes for spring By Jill Wallentin – Updated June 3, 2022 The delicate asparagus comes in green, white and even purple. They’re all really …

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WebPreheat broiler. In a small bowl, whisk the first 5 ingredients until blended; stir in bread cubes. In an 8-in. ovenproof skillet, heat oil over medium-high heat. Add …

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WebHeat the oil and butter in a large non-stick frying pan over medium-high heat. Add garlic and cook for 30 seconds, or until fragrant, but do not brown. Add asparagus, …

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WebHeat olive oil and butter in a 9-inch nonstick pan over medium heat and cook asparagus, stirring occasionally, until soft but still firm to the bite, 10 to 15 minutes. Beat …

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