Asian Pepper Steak Sauce Recipe

Listing Results Asian Pepper Steak Sauce Recipe

WEBApr 1, 2023 · Step 1: Prepare Your Beef. Slice the beef into 3-inch (7.5cm) strips, about ⅛” to ¼” (about 4-5mm) thick. To make slicing easier, do it when the beef is still slightly …

Rating: 5/5(36)
Calories: 259 per serving
Category: Beef

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WEBJul 27, 2018 · Then line a large rimmed baking sheet with foil, spray with cooking spray, and spread the sliced bell peppers, onion, and boneless …

1. Preheat oven to 450 degrees F. Spray a large, rimmed baking sheet with cooking spray (if desired, line with foil first for easy cleanup). Set aside.
2. In a small bowl, whisk together soy sauce, garlic, brown sugar, ginger, and pepper. Set aside.
3. Place beef, bell peppers, and onion in a single layer on the prepared baking sheet.
4. Pour half of the sauce (about 1/3 cup) over top and toss to coat.

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WEBJul 11, 2023 · Add the bell peppers and onions over medium-high heat with a pinch of salt until the peppers are crisp tender, about 2 minutes. Add …

1. Prep: Thin slice the beef against the grain. Add beef seasonings. Mix well and set aside in the fridge. Thin slice bell peppers*, prep aromatics, and combine (stir-well) ingredients under Worcestershire sauce.
2. Beef: In a well-heated large stainless steel skillet, add 1.5 tbsp cooking fat of your choice, pan sear the beef until they’re slightly charred. Do this in separate batches. Set aside along with the juice in the skillet.
3. Combine: Add a bit more oil to the same skillet, add sliced garlic and shallots. Season with a bit salt, saute until fragrant (about 8-10 seconds). Add bell peppers. Season with a bit more salt, saute until the peppers turn slightly softer yet still crunchy. Add ¼ cup Worcestershire sauce, add beef back to the skillet. Give a quick toss to coat the sauce over. Taste and see if more salt or sauce is preferred.
4. Serve hot and immediately with cauliflower rice, mashed potatoes, or simple salad.

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WEBJul 30, 2019 · Sear a few minutes on one side before flipping and searing the other side. Beef should not be fully cooked, only seared on both sides. Add in the bell pepper strips. Cook about 1 minute. Pour in the sauce. …

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WEBRemove the steak from the skillet and set aside. Reduce the heat to medium-high and add the sliced bell peppers to the skillet. Sauté the peppers for about 3-4 minutes, until …

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WEBMay 15, 2024 · Once it is hot, add the steak and let it cook for about 1 minute without stirring the pan. It should get some nice brown caramelization. Then give it a good stir, or flip the steaks over, and let …

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WEBJul 30, 2018 · Clean up the skillet and heat another 1 tbsp of olive oil. Sauté the peppers and carrots for 3-4 minutes unit tender then add the sugar snap peas and mushrooms. Continue sautéing the vegetables for …

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WEBHeat the vegetable oil in a skillet or wok over medium-high heat. Add the steak and cook until browned, about 2-3 minutes per side. Pour the sauce mixture over the steak and …

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WEBJan 12, 2020 · Stir Fry Vegetables. Prepare your vegetables by cutting the onion into 8 wedges, slice the carrot on the bias in about ½" slice, cut the mini peppers into round slices, peel & grate your ginger, and peel & …

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WEBFeb 8, 2019 · Instructions. Marinate meat over night or at least two hours. When ready to cook, drain meat but reserve the marinade. Preheat a stir fry or large pan over medium high heat. Saute pepper strips in oil until crisp …

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WEBApr 17, 2021 · Add the bell pepper. Return the ginger and garlic into the wok and have a few quick stirs. Pour the pre-mix steak sauce (Ingredients B) into the wok and turn up the heat. Return the nearly cooked beef to …

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WEBJan 22, 2023 · White rice, to serve with the finished dish . 2 tablespoons hoisin sauce. 2 tablespoons rice vinegar . 3 tablespoons soy sauce, divided . 2 tablespoons brown sugar . 1 tablespoons toasted sesame oil …

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WEBAug 19, 2023 · Gluten-free soy sauce or coconut aminos (for soy-free) can be substituted for the Tamari.; While flank steak is recommended, top-round steak, top sirloin, ribeye, or flat iron steak can be substituted. …

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WEBAdd one tablespoon of olive oil to a large skillet and heat it over medium-high heat . 2 tablespoons olive oil. Add as much steak as will fit in the pan in a single layer without …

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WEBOct 27, 2014 · Into a heated saucepan, add the brandy (15ml) and cook for a few seconds. Add the skimmed milk (100ml), chicken stock cube, black peppercorns and puréed cauliflower. Season with salt. Ensure that the …

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