DirectionsStep1Place potatoes in a large pot and cover with cold water, up to 1 inch on top of the potatoes. Add a pinch or two of salt to the water, then bring to a boil over high heat.Step2Once boiling, reduce to medium heat and cook for 15-20 minutes. The potatoes are done when they can be easily pierced with a fork.Step3While the potatoes are cooking, melt the butter in a small skillet over medium heat. Once the butter melts, watch for the milk solids to turn a light brown on the bottom of the pan - this is browning the butter.Step4Once the butter is browned, add the minced garlic and thyme and sauté 1-2 minutes, until garlic is crispy and a dark golden color. Turn off the heat and set this garlic thyme butter aside.Step5When the potatoes are fork-tender, drain and then return to the pot. You can use an electric masher or potato ricer for a finer mashed potato, or just use a handheld masher for a more rustic mashed potato.Step6Add the milk, Greek yogurt, salt, pepper, garlic thyme browned butter, and shredded asiago cheese to the mashed potatoes and mix until combined.Step7Transfer to a serving bowl and garnish with melted butter, shredded asiago, and fresh thyme. Enjoy!IngredientsIngredients2 ½ poundsYukon Gold Potatoes (peeled, chopped)2 tablespoonsButter4 clovesGarlic (minced)1 teaspoonThyme Leaves (fresh)½ cupMilk (fat-free, or your preferred milk)½ cupGreek Yogurt (plain, fat-free)½ cupCheese (asiago, shredded)½ teaspoonSalt½ teaspoonBlack PepperSee moreNutritionalNutritional174 Calories5 gTotal Fat13 mgCholesterol27 gCarbohydrate287 mgSodium7 gProteinFrom nutritiontofit.comRecipeDirectionsIngredientsNutritionalExplore furtherDon't have Asiago Cheese? Use these substitutes.darkcheese.comAsiago Mashed Potatoes and Broccoli – The Comfort of …thecomfortofcooking.comSee Which Asiago Alternatives Are The Best - Greedy Gourmetgreedygourmet.comItalian Elegance: What Does Asiago Cheese Taste Like? - …eatdelights.com10 Recipes Where Asiago Cheese Is A Show-Stopping …therecipe.comRecommended to you based on what's popular • Feedback
Asiago, Potato, and Bacon Gratin
Preview
See Also: asiago mashed potato recipeShow details
WEBOct 5, 2023 · Wrap the garlic head in foil and roast for 55-60 minutes. When cool enough to handle, squeeze out the garlic from the peels into a small bowl; set aside for now. BOIL: …
See Also: Potato RecipesShow details
WEBJun 28, 2016 · Let potatoes cool completely before cutting. Cut all cooked potatoes into cubes and place them into a large mixing bowl. In a …
See Also: Potato Recipes, Potato Salad RecipesShow details
WEBNov 9, 2017 · Peel and rough chop garlic and add to the pot with the potatoes. Bring to a boil over high heat. Reduce heat and boil for 10-12 …
WEB3 tablespoons basil pesto. 8 ounces of asiago cheese, shredded. 1 cup mayonnaise. 1 tablespoon salt. Directions. Place the potato halves in a large pot filled with cold water and salt. Bring the pot to a boil and cook …
WEBJul 27, 2016 · Instructions. Line a cookie sheet with foil and spray with cooking spray. Spread potatoes over cookie sheet and drizzle with oil. Sprinkle Italian seasoning, salt and pepper over potatoes and toss well …
See Also: Cheese Recipes, Potato RecipesShow details
WEBDec 12, 2021 · 1/2 teaspoon thyme. 5-6 ounces Asiago cheese. 3 cloves garlic , chopped. Fresh parsley (optional garnish ) Instructions. 1. Cut red potatoes into large chunks and …
WEBJan 3, 2012 · Directions. Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until fork-tender, about 20 minutes. …
WEBApr 16, 2008 · Step 1. Generously cover potatoes and 1 tablespoon salt with cold water in a medium pot, then simmer until tender, about 12 minutes. Drain potatoes and rinse …
WEBAdd potatoes and toss to coat. Spread the potatoes in an oiled roasting pan. Roast at 450 degrees for about 30-45 minutes, turning the potatoes every 5-10 minutes to insure even roasting. Cook potatoes until they …
See Also: Cheese Recipes, Food RecipesShow details
WEBFeb 23, 2017 · Preheat oven to 375 degrees. Peel and thinly slice potatoes. Melt butter with the olive oil then stir in rosemary, salt, pepper, and grated asiago cheese. Pour over potato slices and toss gently with …
See Also: Food Recipes, Potato RecipesShow details
WEBHow To Make asiago potato au gratin. Preheat oven 350 degrees. Slice the potato and onion @ 1/4 inch thick. Spray a baking dish with Pam or butter flavored cooking spray I used a round dish, begin layering with …
WEBCook potatoes in boiling water for 12-15 minutes or until fork-tender; drain. Mash potatoes using a potato masher or ricer. Add the warmed milk, sour cream, butter, salt, white …
WEBdirections. Preheat the oven to 400 degrees F. In a large, heavy saucepan, melt the butter; turn temperature to medium high and add the onions, sauté until golden, about 8 …
WEBPreheat the oven to 450 degrees F. Grease a large roasting pan. Peel the potatoes and cut into cubes. Place in a large pan filled with enough water to fully cover the potatoes. Bring to a boil over high heat and let the …
WEBGradually add remaining 1 1/2 cups milk, stirring with a whisk. Cook over medium heat 9 minutes or until thick, stirring frequently. Remove from heat; stir in 3/4 teaspoon salt, Asiago, chives, pepper, and bacon. Step 4. …
WEBStep 1. In a large skillet over medium heat, heat the oil. Add the onion and cook, stirring occasionally, until soft and lightly browned, about 20 minutes. Raise the heat to high, …