Directions: For the Cookies: Preheat oven to 350 degrees Fahrenheit. Line a standard baking sheet with parchment paper. Add the PB2, egg white, salt, sugar, and yogurt to a large bowl; mix. Fold in the oats and mix to combine. Form teaspoon-sized balls (should make 16) and place them on the baking sheet about 1 inch apart. These do not spread.
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