Apricot Liqueur Recipe

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Water – 250 ml Wash the apricots, remove the pits, and cut the pulp into quarters. Mix water and sugar in a stock pot, bring the mixture to a boil and simmer for 2-3 minutes, skimming off the …

Estimated Reading Time: 3 mins

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Put a saucepan of water with sugar on the stove, over low heat. Bring it almost to boil, stirring until the sugar dissolves. Let it cool completely. Filter the liqueur with a fine mesh sieve, or with a layer of gauze to hold pieces of fruit, cinnamon …

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Preparation steps 1. Wash, halve and stone the apricots, then pack into a sealable jar with the vanilla pod. Pour the apricot schnapps and …

Servings: 3Total Time: 20 mins

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Put all the ingredients in a jar and seal tightly. Place in a cool dark spot and steep for 3 months. Strain and let apricots drain. The apricots can later be used to dip in chocolate.

Rating: 5/5(2)
Total Time: 5 minsCategory: BeveragesCalories: 5182 per serving1. Put all the ingredients in a jar and seal tightly.
2. Place in a cool dark spot and steep for 3 months.
3. Strain and let apricots drain.
4. The apricots can later be used to dip in chocolate.

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Apricot print shopping list Preparation steps 1. Rinse the apricots, pat dry, halve, remove the seeds and cut into wedges. 2. Pour the sugar crystals and cinnamon sticks into a wide …

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Instructions. Combine ingredients and let stand 3 weeks. Shake lightly once or twice a week. Strain apricots and pour liquid into attractive bottles. Other homemade liqueur recipes:

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Discover low-carb, keto-friendly Apricot recipes using the keto food search engine. Protect your waistline, eat healthy, and conform to keto diet guidelines.

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Soften coconut butter by placing it in a heat resistant jar, and warming it in a pan / bowl of hot water and letting it sit for 5-10 minutes. If needed, add a small amount of coconut …

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Apricot Liqueur Recipe. Recipe Ingredients. 2 cup smashed apricot pits 1/2 tsp ground cinnamon 1/2 tsp ground coriander 2 cup vodka 100 proof (although certainly not …

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Partly fill a cloth bag with the apricot pits (available at most health food stores). Smash with a hammer, keeping shells and meaty centers. Place smashed pits in a 1-quart container. Add …

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Place the orange peel in a fido jar (or any jar that you can seal) and add the alcohol. You can use vodka or grappa. Secure with a lid and store in a dry cool place for at …

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Turn heat down to medium and chili simmering, chop apricots. In a medium bowl combine chopped roasted apricots, red onion, red pepper, cilantro, lime juice, green chili pepper, garlic, …

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1 (10 oz) jar low-sugar apricot fruit spread (such as Cascadian Farms) 4 Tbsp orange liqueur or orange juice; 2 Tbsp butter; 1 lb boneless lean pork loin, trimmed, cut into one-inch cubes; 2 …

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