WebMay 15, 2011 · Place apricots and sugar in a screw-top jar. Add vodka, screw cover on tightly and shake to dissolve the sugar. Leave for 5-7 …
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WebJul 19, 2023 · An apricot liqueur is an alcoholic drink made with fresh apricots that are steeped in a neutral spirit. It is often sweetened with …
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WebJul 19, 2018 · The three weeks steeping time is a minimum. Letting it sit longer with the apricots will intensify the fruity flavor. Even after removing the apricots it will continue to thicken and sweeten over time as the …
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WebFeb 7, 2019 · 1. Rinse the apricots, chop them up into quarters. Place in the jar. 2. Put the wine into a saucepan, heat very gently with the sugar until the sugar dissolves. Allow the …
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WebJan 23, 2024 · Crack open apricot kernel from the center. Remove the skin on the kernel, then add to the apricots. Cover the pan entirely and set aside for five days. Sterilize and dry 2 or 3 wine or screwcap bottles. Pass the …
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WebAug 5, 2023 · Place the fresh and dried apricots in a jar and pour the vodka over the fruit. Seal the jar, and place in a dark cupboard for one week. Place the simple syrup ingredients in a pot and bring to a boil, stirring until the …
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WebAug 27, 2016 · Place the pan on a medium-low heat, cover, and cook the fruit for 30 minutes, until the apricots become really soft and come apart from their skins. Add sugar and lemon juice, and cook for another 5 …
WebJul 4, 2011 · Combine sugar and water in a medium saucepan and bring to simmer, stirring to dissolve sugar. Remove this simple syrup from heat and let cool to room temperature. …
WebJun 17, 2019 · Boil the water in a saucepan add the sugar in to the water let simmer till its dissolved. For fresh or dry apricots, rinse, halve, and remove pits from apricots. Now add …
WebJun 5, 2023 · Wash the fruit, and remove any blossoms that stick to the ends. Prick the apricots to allow the juices inside to meld with the vodka and the sugar, then transfer the …
WebMay 27, 2012 · Make a simple syrup with the water and sugar. In a 2 quart jar dump in your chopped Dried Apricots and pour in the cooled syrup our over the chopped Dried …
WebSteps: Place apricots and sugar in a screw-top jar. Add vodka, screw cover on tightly and shake to dissolve the sugar. Leave for 5-7 days, inverting the jar daily (test the taste after …
WebSep 2, 2020 · Homemade Amaretto Liqueur from Apricot Pits. Yield: 1 1/4 cups (300 ml) Homemade amaretto liqueur made with 3 ingredients: apricot pits, vodka, and sugar. The addictive marzipan-almond flavored …
WebMix sugar and dried apricots together and put into one-quart jar. Fill with vodka. Screw on lid. Shake and invert end-over-end each day for two weeks. Strain through cheesecloth or coffee filter into clean jar or pretty …
Webdirections. Put all the ingredients in a jar and seal tightly. Place in a cool dark spot and steep for 3 months. Strain and let apricots drain. The apricots can later be used to dip in …
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