WEBMar 20, 2019 · Preheat the oven to 325F. Place the ham on a rack in a roasting pan with 1 cup water and bake on the lower rack for 1 hour. …
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WEBMar 17, 2022 · Place the ham in a baking dish or roasting pan. Make the ham glaze by whisking together the apricot preserves, Dijon mustard, …
WEBApr 5, 2021 · In a saucepan whisk together brown sugar, mustard and preserves over medium heat. Simmer 2 - 3 minutes. Place ham in crock pot and all of the glaze over …
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WEBMar 7, 2024 · Preheat oven to 325 degrees F. In a small bowl, stir together apricot preserves, dijon mustard, brown sugar, and minced ginger. …
WEBMar 31, 2013 · Cut spiral cut ham down into slices. Layer ham slices into 9×13” or 10×15” baking dish enough to cover the surface. Mix together preserves, brown sugar and mustard. Spread some of the glaze over …
WEBInstructions. Preheat oven to 325 degrees; In a small bowl whisk together jam, mustard and balsamic. Place ham on a rack or a small plate turned upside down in a baking dish.
WEBMar 4, 2024 · Return to oven and bake, uncovered, at 350°F until top is lightly caramelized and thermometer inserted into thickest portion of meat registers 140°F, about 40 minutes, brushing with 1/2 cup of the apricot …
WEBIn a small saucepan, combine the apricot preserves, ginger, brown sugar, dijon, water, pepper, and cloves. Bring to a gentle simmer while whisking. Simmer for 5 minutes, stirring occasionally. Remove from the heat and …
WEBMar 30, 2022 · Loosely cover with aluminum foil and bake until a thermometer reads 130° F (approximately 1½ hours). While the ham bakes, prep your glaze. In a small saucepan, combine apricot jam, honey, …
WEBMar 4, 2020 · Preheat the oven to 350 degrees F. Place the ham in a large baking pan and cover with foil. Bake for 1 hour. Remove the ham from the oven and uncover it. Brush the ham evenly with approximately 3/4 of the …
WEBOct 2, 2023 · Score the surface of the ham, making diamond shapes 1/2 in. deep. Combine brown sugar and mustard; rub over surface of ham. Insert a clove in the center of each diamond. Place ham on a rack in a shallow …
WEBOct 14, 2019 · In a sauce pan over medium to low heat, combine and whisk apricot preserve or jam, rosemary, brown sugar, white wine, lemon and salt. Simmer until slightly thick. Turn off heat. Pre-heat oven at 350 …
WEBDec 13, 2017 · Instructions. Make the glaze: Whisk 4 tablespoons of preserves and mustard together. Place the ham in a 6-quart or larger slow cooker, making sure you can put the lid on. You may have to turn the …
WEBFeb 24, 2024 · While the Ham Bakes - Make the Glaze: In a saucepan, combine the brown sugar glaze ingredients (apricot jam, brown sugar, orange juice, optional mustard, cinnamon, clove, and black pepper). …
WEBMar 27, 2021 · Preheat oven to 425-degrees. Score the top of the ham all over with ½" deep slices and place in a deep roasting pan. In a medium bowl stir together the apricot …
WEBDec 17, 2018 · Roast for about 1 hour and 15 minutes, or until an instant-read thermometer reaches an internal temperature of 115°F. Meanwhile, stir together the mustard and jam to create the glaze. Once the ham …
WEBMar 10, 2021 · Instructions. To make the glaze, add the bourbon, apricot jam, apple cider vinegar and hot pepper flakes to a small pan and use a medium heat. Whisk to combine …