WebMar 20, 2019 · Preheat the oven to 325F. Place the ham on a rack in a roasting pan with 1 cup water and bake on the lower rack for 1 hour. …
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WebMar 11, 2024 · Instructions. Preheat oven to 325 degrees; In a small bowl whisk together jam, mustard and balsamic. Place ham on a rack or a …
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WebMar 7, 2024 · Preheat oven to 325 degrees F. In a small bowl, stir together apricot preserves, dijon mustard, brown sugar, and minced ginger. …
WebMar 17, 2022 · Place the ham in a baking dish or roasting pan. Make the ham glaze by whisking together the apricot preserves, Dijon mustard, brown sugar, and cloves. …
WebApr 5, 2021 · In a saucepan whisk together brown sugar, mustard and preserves over medium heat. Simmer 2 - 3 minutes. Place ham in crock pot and all of the glaze over the …
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WebMar 31, 2013 · Cut spiral cut ham down into slices. Layer ham slices into 9×13” or 10×15” baking dish enough to cover the surface. Mix together preserves, brown sugar and …
WebMar 4, 2024 · Return to oven and bake, uncovered, at 350°F until top is lightly caramelized and thermometer inserted into thickest portion of meat registers 140°F, about 40 …
WebOct 2, 2023 · Score the surface of the ham, making diamond shapes 1/2 in. deep. Combine brown sugar and mustard; rub over surface of ham. Insert a clove in the center of each …
WebRoast face down for 8-10 minutes per pound. To prepare the Apricot Glaze: In a small saucepan, combine the glaze ingredients; stir over moderately low heat until the mixture …
WebMar 4, 2020 · Preheat the oven to 350 degrees F. Place the ham in a large baking pan and cover with foil. Bake for 1 hour. Remove the ham from the oven and uncover it. Brush …
WebFeb 24, 2024 · While the Ham Bakes - Make the Glaze: In a saucepan, combine the brown sugar glaze ingredients (apricot jam, brown sugar, orange juice, optional mustard, …
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WebMar 17, 2017 · Cover with foil. Bake 11/2 hrs. Step 2 In medium bowl, whisk sugar, jam, mustard and 2 teaspoon pepper. Transfer 1 cup glaze to separate bowl; cover and …
WebMar 20, 2021 · Preheat oven to 350°F. Place the ham cut side down in a shallow roasting pan or baking dish. Combine the brown sugar, dijon mustard, and apricot preserves in a …
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WebDec 13, 2017 · Instructions. Make the glaze: Whisk 4 tablespoons of preserves and mustard together. Place the ham in a 6-quart or larger slow cooker, making sure you can put the …
WebApr 17, 2012 · Instructions. Preheat oven to 325 degrees. Place ham in a roasting pan. Ham should be flat-side down. Cover tightly with aluminum foil to help retain moisture. …
WebMar 27, 2021 · Preheat oven to 425-degrees. Score the top of the ham all over with ½" deep slices and place in a deep roasting pan. In a medium bowl stir together the apricot …
WebSteps. Preheat oven to 350°F. In a small pot, combine the apricot preserves and 3 tbsp water. Heat on medium-low 5 min., until runny, stirring often. Remove from heat. From 1 …