Apricot Glaze Recipes

Listing Results Apricot Glaze Recipes

WEBMar 16, 2016 · Using a Small Saucepan, combine the Apricot Preserves and Grand Marnier. Simmer over medium low heat until mostly liquid. …

Rating: 5/5(2)
Category: Sauce
Cuisine: All Types
Total Time: 5 mins
1. Add preserves and liqueur to a saucepan and cook over medium low heat, whisking continually, until mixture becomes liquid, about four minutes.
2. Use as is, or blend with an immersion blender or strain through a sieve for a completely smooth glaze.

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WEBMar 6, 2021 · STEP 2. Wrap the ham in parchment lined foil and place cut side down on a foil-lined baking sheet. Bake for 1 hour. STEP 3. Meanwhile, in a medium saucepan, …

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WEBDec 13, 2017 · Instructions. Make the glaze: Whisk 4 tablespoons of preserves and mustard together. Place the ham in a 6-quart or larger …

1. Make the glaze: Whisk 4 tablespoons of preserves and mustard together.
2. Place the ham in a 6-quart or larger slow cooker, making sure you can put the lid on. You may have to turn the ham on its side if your ham is too large.
3. Brush the glaze over the ham. Cover and cook on the LOW setting for 4 to 5 hours. Brush the remaining tablespoon of preserves over the ham in the last 30 minutes.

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WEBApr 12, 2017 · Drain the apricots, and chop finely. Combine the apricots with the rest of the glaze ingredients. Process using an immersion blender or in a food processor until …

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WEBMar 13, 2020 · Place meatballs in the preheated oven, on the center rack, for 15 minutes. 4. Transfer the cooked meatballs from baking sheet into your slow cooker. Drizzle the prepared glaze on top. Gently mix the …

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WEBCook 15 minutes. Turn brisket fat side up and add 1/2 cup water. Cover tightly. Reduce oven temperature to 375°F. Cook 3 to 4 hours, until brisket is fork tender. Heat broiler. …

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WEBFeb 20, 2020 · Step #2: Bake in the oven at 425 degrees for 35 to 45 minutes, or until cooked through. chicken dipped in the glaze on pan. Step #3: In a medium-sized bowl, mix together the mayo, apricot preserves, …

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WEBPlace brisket fat side down in a Dutch oven. Scatter quartered onions and diced carrots around the beef. Cook 15 minutes. Turn brisket fat side up and add 1/2 cup water. Cover …

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WEBDIRECTIONS. Heat oven to 475°F. Season brisket with salt, paprika and pepper. Place brisket fat side down in a Dutch oven. Scatter quartered onions and diced carrots around …

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WEBDec 19, 2021 · Place the ham in a roasting pan or 9X13 baking dish, cut side down. In a saucepan, combine the apricot preserves, dijon mustard, brown sugar, cinnamon, and cloves. Whisk ingredients together and …

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WEBMar 25, 2015 · Place the salmon on a baking dish, brush with the mixture of the apricot preserves, mustards, soy sauce, lime juice, ginger and garlic and bake in a preheated 400F/200C oven until the salmon just starts to …

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WEBDec 4, 2021 · Instructions. Depending on whether you want a pourable icing (for drizzling on cakes and pastries), or spreadable glaze (for cookies or cakes) combine the three ingredients together in a bowl or small jug. …

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WEBApr 24, 2024 · Cut apricots in half, remove the pit and slice each half into quarter slices. Arrange on top of the frangipane in a pretty pattern. Bake at 350° F for 35-40 minutes. Mix 2 Tbsp apricot jam with 1 Tbsp water and …

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WEBFeb 28, 2024 · 1. Combine all of the ingredients in a small saucepan over medium heat, whisking to dissolve sugar. Reduce to low heat and simmer for 5 minutes until the glaze

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WEBInstructions. Preheat the oven to 350ºF. To Make the Crust and Crumb Topping: Line a square baking pan and a medium baking sheet with parchment paper, slightly …

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WEBThrow them in a pot with wide bottom. Add water and simmer for 10 minutes, stirring almost constantly. After 10 minutes the apricots will turn into a mash. This is the time to add sugar and lemon juice. Stir and …

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WEBOct 14, 2019 · In a sauce pan over medium to low heat, combine and whisk apricot preserve or jam, rosemary, brown sugar, white wine, lemon and salt. Simmer until slightly thick. Turn off heat. Pre-heat oven at 350 …

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