Apricot Foldover Cookies Recipe

Listing Results Apricot Foldover Cookies Recipe

WEBDec 23, 2023 · Fill the cookies: Warm jam: Place the jam into a small pot. Warm it gently over low heat, stirring frequently. Use a hand-held mixer …

Rating: 5/5(1)
Category: Cookies
Cuisine: Austrian
Calories: 104 per serving

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WEBDec 7, 2020 · Add granulated sugar and beat on medium-high speed until smooth and creamy, about 2 minutes. Add the egg, lemon zest, vanilla …

Rating: 4.7/5(29)
Category: Cookies
Cuisine: American
Total Time: 4 hrs
1. Whisk the flour, baking soda, and salt together in a medium bowl. Set aside.
2. In a large bowl using a hand mixer or a stand mixer fitted with a paddle attachment, beat the cream cheese on medium-high speed until completely smooth and creamy. Add the butter and beat until combined, scraping down the sides and up the bottom of the bowl as needed. Add granulated sugar and beat on medium-high speed until smooth and creamy, about 2 minutes. Add the egg, lemon zest, vanilla extract, and almond extract and beat on high speed until combined, about 1 minute. Scrape down the sides and up the bottom of the bowl and beat again as needed to combine.
3. Add the flour mixture to the wet ingredients and beat on low until combined. Dough will be very creamy, sticky, and soft. Cover and chill the dough for at least 3 hours (and up to 4 days) in the refrigerator.
4. Preheat oven to 350°F (177°C). Line large baking sheets with parchment paper or silicone baking mats.

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WEBJul 29, 2015 · Preheat the oven to 345 degrees F / 170ºc. Make small balls of the dough and press in the center to make a deep dent. Place on …

Rating: 4.9/5(7)
Total Time: 46 mins
Category: Cookie
Calories: 59 per serving
1. In a bowl, combine the flour, ground pistachio, baking soda and salt. whisk well.
2. In another bowl, melt the vegan butter. Add non dairy yogurt, sugar and almond extract and mix until well combined.
3. Add the dry to the bowl and mix until combined. The dough should be soft and well formed. Add a tsp or so more flour if too sticky, or a sprinkle of non dairy milk if too dry.
4. Chill for 15 to 20 minutes. Preheat the oven to 345 degrees F / 170ºc

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WEBPreheat the oven to 370F. Divide the dough in half. Roll each half into a 10 inch square, cut into 2-1/2 inch squares. Put a (very) scant teaspoon of the preserves in the center of each square, fold over diagonally to make a …

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WEBDec 20, 2022 · Roll each ball in granulated sugar and place 1-2 inches apart on the baking sheets. Make a "thumbprint" on each cookie by pressing the back of a teaspoon into the center of each dough ball. Fill …

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WEBJul 29, 2022 · To prepare the apricots, cut a small X in the bottom and the top of the apricot. Bring water to a boil and turn the burner off before adding the apricots. Blanch for 1 minute, then move the apricots to the …

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WEBNov 30, 2018 · Instructions. Heat oven to 300°F. Prepare a baking pan by lining it with parchment paper or a silicone baking mat. Pulse 3 ¾ cups almond flour, ¾ cup granulated sugar, ½ cup of the powdered sugar, …

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WEBJun 25, 2011 · Line a baking sheet with parchment paper. Place butter, confectioners’ sugar, vanilla, flour, and salt in large mixing bowl. Stir well with a wooden spoon until mixture is combined but not too creamy. Stir …

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WEBStir sugar into hot fruit: cook and stir till mixture boils and becomes smooth; cool. Divide chilled dough in half. 4. Roll each half to 10-inch squares; cut 2½-inch squares. Place …

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WEBJun 18, 2023 · Preheat oven to 325 degrees Fahrenheit. Roll out dough onto a floured surface. Cut dough into 4-inch squares. Fill each square with approximately 1/2 teaspoon apricot jam. Take diagonal corners and fold …

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WEBMix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 inch balls. Bake 12 to a sheet for about …

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WEB1. Mix butter, cream cheese, vanilla and sugar in a bowl, and beat with mixer until fluffy. Stir in flour and salt until a soft dough is formed. Cover and refrigerate 2-3 hours. 2. Preheat …

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WEBPre heat oven to 350 degrees. Roll out each quarter the dough into 1/8 thickness, cut with a 2 1/2" round (fluted is preferred) cookie cutter. Place on an ungreased cookie sheet, …

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WEBDirections. Combine the flour, sugar, and salt in a food processor, and pulse to combine. Add the butter, and pulse until the pieces are the size of small peas. Whisk the egg with …

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WEBJul 14, 2022 · Bring to a boil, and cook until fruit is soft. Chop coarsely. Sift flour, oatmeal and brown sugar together. Melt butter or margarine over low heat and stir into flour …

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WEBDec 17, 2013 · Make the dough: Step 4: In a large bowl or in the bowl of a stand mixer fitted with the paddle attachment, beat together the cream cheese and butter until completely incorporated and creamy …

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WEBPreheat oven to 300 degrees. Mix together flour and baking powder and mix well. Set aside. Cream together butter and sugar. Add egg and vanilla and beat on medium until smooth. …

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