Apricot Filled Italian Cookies

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WebOct 29, 2020 · How to make Pizzicati. In a large bowl, food processor or standup mixer whisk together the flour, cornstarch, sugar and baking …

Rating: 4.7/5(99)
Calories: 83 per serving
Category: Dessert, Snack

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WebApricots are often eaten as jam or cooked into pastry. They are high in calcium, phosphorus and iron. The beta-carotene and lycopene in this golden fruit helps prevent heart …

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WebDirections. Combine the flour, sugar, and salt in a food processor, and pulse to combine. Add the butter, and pulse until the pieces are the size of small peas. Whisk the egg with …

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WebDec 23, 2023 · Fill the cookies: Warm jam: Place the jam into a small pot. Warm it gently over low heat, stirring frequently. Use a hand-held mixer to blend the jam into a smoother consistency. about ½ cup apricot jam / …

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WebDec 7, 2020 · Add granulated sugar and beat on medium-high speed until smooth and creamy, about 2 minutes. Add the egg, lemon zest, vanilla extract, and almond extract and beat on high speed until combined, …

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WebDec 10, 2021 · Preheat the oven to 350℉. Line baking sheets with parchment paper. In a large bowl, cream together the softened butter, sugar, and brown sugar for 1 minute using an electric handheld mixer or …

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WebDec 22, 2023 · Preheat the oven and place the baking tray on the middle shelf. Place the dough on a lightly floured surface and roll the dough into a ⅛" thickness. Cut out 2.5-inch circles from the rolled dough. Place the …

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WebJul 14, 2022 · Bring to a boil, and cook until fruit is soft. Chop coarsely. Sift flour, oatmeal and brown sugar together. Melt butter or margarine over low heat and stir into flour mixture. Put 2/3 of this mixture into 8 x 8 inch …

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WebDec 20, 2022 · Roll each ball in granulated sugar and place 1-2 inches apart on the baking sheets. Make a "thumbprint" on each cookie by pressing the back of a teaspoon into the center of each dough ball. Fill each …

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WebAug 1, 2023 · Instructions. Preheat oven to 325 degrees F. Line a baking sheet with parchment paper. Put the ground almonds, sugar, salt, extract and chopped apricots in a bowl and stir until mixed. In a separate bowl, …

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WebStir in the flour until just blended. Mix in the apricots, almonds, and pine nuts. Transfer the dough to a sheet of plastic wrap and shape into a log, about 12-inches long and 1 1/2-inches in

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WebPreheat oven to 300 degrees. Mix together flour and baking powder and mix well. Set aside. Cream together butter and sugar. Add egg and vanilla and beat on medium until smooth. …

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WebStir the butter and powdered sugar together until creamy. Mix in the egg yolks, vanilla sugar, salt and lemon zest. Sift in the flour and knead to form a dough.

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WebJan 19, 2024 · Add the chopped apricots and almonds and pulse until just incorporated. Shape the cookie dough into a log approximately 12 inches long and 2 inches wide.

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WebJul 29, 2022 · To prepare the apricots, cut a small X in the bottom and the top of the apricot. Bring water to a boil and turn the burner off before adding the apricots. Blanch for 1 minute, then move the apricots to the ice …

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WebRoll 1/8 inch thick and cut with 2 1/2 round cutter. Combine filling ingredients in order given. Cook in medium sauce pan over medium heat until it looks like marmalade. Stir …

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WebForm into a ball, cover with plastic wrap and chill for at least 30 minutes. 2. For the filling: Cut the apricots and cherries into small pieces and mix with the orange juice. Chop the …

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