WEBJun 20, 2007 · Dissolve the sugar in the boiling water. Add all other ingredients. Mix and freeze. To serve, spoon some slush into a cup and …
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WEBDec 26, 2010 · 2 liters ginger ale. Directions. In a large bowl, steep tea in 2 cups boiling water for 5 minutes. Add sugar to remaining boiling water and stir until sugar is dissolved, add to tea. Add orange juice and lemonade …
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WEBAug 25, 2003 · In 2 cups boiling water, add tea bags; set aside. In a large plastic container, combine 7 cups cold water, sugar, orange juice, lemonade and brandy. Add tea and …
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WEBApricot Brandy Slush is a popular frozen cocktail that originated from the Midwest region of the United States. This is vegetarian, gluten free, salt free and low fat recipe. Dish …
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WEBHow to make it. Combine all ingredients and freeze at least overnight. To serve, scoop frozen slush into serving glasses and pour diet or regular Squirt to fill the glass. You can …
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WEBDec 22, 2023 · Bring 2 cups water to boil. Add tea bags and steep 3 to 5 minutes. Discard bags and stir in sugar until dissolved. In a 1 gallon plastic ice cream pail or other container, combine remaining 5 cups water, …
WEBJun 30, 2021 · Steep the tea bags in 4 cups of boiling water for 10 minutes. Dissolve the sugar with the remaining 1 cup water in a 9X13" baking dish or other oblong baking dish or casserole dish (see note). Stir in the lemon …
WEBStep 1. Pour 2 c. boiling water over tea bags and steep for 20-30 minutes. Remove tea bags when tea is very strong and still warm. Put 1½ c. sugar into large mixing bowl. …
WEBAdd all of the 750-ml bottle of apricot brandy. Stir to mix well. Place in a Tupperware bowl with a lid and place in the freezer. It should turn to a slush in about 24 hours. To make …
WEBGet full Apricot Brandy Slush Recipe ingredients, how-to directions, calories and nutrition review. Rate this Apricot Brandy Slush recipe with 4 tea bags, 2 cups boiling water, 7 …
WEBJan 10, 2023 · Instructions. Discard tea bags, and combine tea with the sugar water in a large bowl and add lemonade concentrate, orange concentrate, and brandy. Stir to combine, cover, and place in the …
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WEBJun 18, 2017 · Combine the orange juice, lemonade, brandy, and schnapps. Mix well. Add the water and syrup – Add the remaining 7 cups of water to the juice mixture and pour in your simple syrup. Freeze – Cover …
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WEBMix all ingredients except 7 up together and freeze. To serve: 1/2 glass of 7 up and 1/2 glass of slush. Per Serving (excluding unknown items): 378 Calories; trace Fat (0.9% …
WEBHow To Make brandy slush or apricot slush. Boil 7 cups of water and 2 cups of sugar in a large pot. Remove from heat. Add tea bags. Leave in pot until the liquid is a golden …
WEBJul 14, 2022 · Directions. In a large saucepan, boil the water. Stir in sugar until dissolved. Add tea bags, and let sit overnight at room temperature. In a large freezer proof …
WEBHow To Make apricot slush. IN A 3 QUART PLASTIC FREEZER CONTAINER ,COMBINE APRICOT NECTAR, PINEAPPLE JUICE ,ORANGE JUICE AND LEMONADE. SEAL …
WEBdirections. Mix above and put in freezer until slushy. Mix with equal amounts of lemon-lime carbonated beverage. To make nonalcoholic, substitute additional lemon-lime …
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