WEBFeb 28, 2024 · In a bowl, mix together the all-purpose flour, salt, and baking soda. In a separate bowl, cream the butter and 1 cup of sugar until it’s …
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WEBAug 24, 2021 · Preheat oven to 350 degrees and spray an 8x10 baking dish with baking spray. To your stand mixer add the butter and sugar and mix on medium speed until …
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WEBJul 4, 2019 · Then add the egg, vanilla, flour, coconut and walnuts. The recipe uses apricot preserves as a topping and I love to use my Apricot Jam for this. Don’t worry if you …
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WEBJun 21, 2021 · Place flour, sugar, butter, baking powder and salt in a food processor bowl. Pulse until mixture resembles coarse crumbs. Lightly beat egg along with almond extract. Pour beaten egg. into flour mixture. …
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WEBMar 1, 2021 · Combine flour, sugar, and butter in a food processor. Add a pinch of salt. Process in a food processor until well combined and crumbly. Transfer the dough to a pre-greased baking dish and mold it into the …
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WEBMay 11, 2013 · Arrange the apricot slices evenly over the top of the dough. Double up a little if you want. Squeeze the lemon juice evenly over the apricots. Make the crumble topping by mixing the sliced almonds with …
WEBJun 3, 2022 · Instructions. Preheat the oven to 400°F. Place the fruit in a mixing bowl. Add the sugar, cinnamon, salt, cornstarch, and almond extract. Stir to combine and then let the fruit rest on the counter while preparing …
WEBDec 22, 2011 · Using a hand held mixer or stand mixer with the flat beater attachment, beat the butter and sugar together until light and fluffy. Blend in the egg yolks 1 at a time. …
WEBAug 1, 2022 · 1 (12-ounce) jar apricot preserves or spreadable fruit. Instructions. Preheat oven to 350°F. Coat 13x9x2-inch pan with nonstick cooking spray. In large mixing bowl, mix together butter, oatmeal, flour, …
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WEBPreheat oven to 375˚F / 190˚C. Add dried apricots, water, and brown sugar to a pot and bring to a boil. Once boiling, reduce heat to low and simmer for 15-20 minutes. Add mixture to a blender and pulse until mostly smooth, …
WEBIngredients. Bars. 3 / 4 cup finely chopped dried apricots . 2 tablespoons apricot preserves . 3 / 4 cup all-purpose flour . 1 / 2 teaspoon ground cinnamon . 1 / 4 teaspoon baking powder . 1 / 4 teaspoon salt . 1 / 4 …
WEBMay 16, 2014 · Prepare crust and topping: Sift Flour, salt and baking soda together in a medium bowl and set aside. Cream butter and sugar in a large bowl. Add dry ingredients to form a crumb mixture. Stir in the coconut …
WEBAdd water and simmer for 10 minutes, stirring almost constantly. After 10 minutes the apricots will turn into a mash. This is the time to add sugar and lemon juice. Stir and simmer on low heat for 40 minutes or until it …
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WEB2. Reserve 1 cup dough. Press remaining dough into bottom of a greased 9- by 9-in. baking pan. Spread apricot preserves over dough. In a small bowl, combine reserved dough …
WEBFeb 20, 2009 · 2. Heat oven to 350°F. Spray 9-inch square pan with cooking spray. In medium bowl, mix 1 cup whole wheat flour, the all-purpose flour, baking powder, baking soda and salt. In large bowl, beat …
WEBDec 20, 2017 · Place the coconut into the preheated oven on the center rack. Toast the coconut, uncovered, in the oven for approx. 10-15 minutes, or until the coconut is nicely …